When it comes to satisfying your hunger with delicious, thoughtfully prepared meals, Theriot’s Lunches & Catering Menu stands out as a beacon of culinary delight. Whether you’re looking for a hearty lunch to fuel your day or planning a large gathering that calls for impeccable catering, Theriot’s offers an extensive selection designed to please every palate.
Their commitment to fresh ingredients, balanced flavors, and exceptional service has earned them a reputation as a trusted choice for both everyday meals and special occasions.
Theriot’s Lunches & Catering Menu is more than just a list of dishes; it’s a carefully curated experience. The menu reflects a deep understanding of classic tastes with a contemporary twist, ensuring every bite is memorable.
From vibrant salads to savory sandwiches, and from robust entrees to decadent desserts, there is something for everyone. Their catering options extend beyond just food – they provide seamless coordination and personalized touches that elevate any event.
Choosing Theriot’s means embracing quality, variety, and convenience. This menu overview explores the diverse offerings, nutritional insights, customization options, and the thoughtful approach Theriot’s incorporates into every meal.
Discover how their dedication to culinary excellence can transform your lunch hour or special event into a remarkable experience.
Delicious Sandwiches Crafted for Every Taste
Sandwiches are a cornerstone of Theriot’s Lunches & Catering Menu, offering a range of flavors from classic to inventive. Each sandwich is made using fresh, high-quality bread and premium fillings, ensuring satisfaction with every bite.
Perfect for quick lunches or catered events, these sandwiches are both convenient and hearty.
Their sandwich selections include traditional favorites like turkey and ham, alongside gourmet options featuring unique ingredients such as smoked gouda, roasted vegetables, and specialty sauces. The attention to detail in layering flavors and textures sets these sandwiches apart from typical lunch fare.
Customization plays a key role in this section of the menu. Customers can choose bread types, add extras like avocado or bacon, and select dressings to tailor their meal precisely to their taste.
This flexibility makes Theriot’s sandwiches a versatile choice for any dining occasion.
Popular Sandwich Options
- Classic Turkey Club: Sliced turkey breast, crisp bacon, lettuce, tomato, and mayo on toasted sourdough.
- Vegetarian Delight: Grilled seasonal vegetables, hummus spread, and mixed greens on multigrain bread.
- Smoked Ham & Gouda: Smoked ham, melted gouda, Dijon mustard, and pickles on a freshly baked baguette.
- Spicy Chicken Wrap: Grilled chicken with chipotle mayo, pepper jack cheese, lettuce, and tomato in a flour tortilla.
“A sandwich is not just a meal; it’s an experience of comfort, flavor, and convenience all wrapped into one.” – Theriot’s Culinary Team
Fresh and Flavorful Salads
Theriot’s offers an enticing collection of salads that balance nutrition and taste. These salads are designed to appeal to those seeking lighter fare without compromising on flavor or satisfaction.
Each salad is prepared fresh daily using crisp vegetables, premium proteins, and house-made dressings.
The menu features a variety of salad types, from hearty protein-packed bowls to refreshing leafy greens. Salads can be ordered as standalone meals or as sides to complement other menu items, making them a versatile choice for any lunch or catered event.
One of the highlights is the emphasis on fresh, local produce whenever possible, which enhances both the taste and nutritional value of the salads. The dressings range from tangy vinaigrettes to creamy options, adding depth and character to each creation.
Signature Salad Varieties
- Caesar Salad: Romaine lettuce, parmesan cheese, croutons, and house-made Caesar dressing.
- Southwest Chicken Salad: Grilled chicken, black beans, corn, avocado, cheddar cheese, and chipotle ranch dressing.
- Quinoa & Kale Salad: Tri-color quinoa, kale, cherry tomatoes, cucumbers, feta cheese, and lemon vinaigrette.
- Strawberry Spinach Salad: Fresh spinach, sliced strawberries, candied pecans, goat cheese, and balsamic glaze.
| Salad | Calories | Protein (g) | Key Ingredients |
| Caesar Salad | 350 | 12 | Romaine, Parmesan, Croutons |
| Southwest Chicken Salad | 480 | 30 | Chicken, Black Beans, Avocado |
| Quinoa & Kale Salad | 400 | 15 | Quinoa, Kale, Feta |
| Strawberry Spinach Salad | 320 | 8 | Spinach, Strawberries, Pecans |
Hearty Entrées Perfect for Lunch or Events
For those looking for a more substantial meal, Theriot’s entrée options provide rich flavors and satisfying portions. These dishes are ideal for office lunches, family dinners, or catered functions where guests expect variety and quality.
Entrées feature a range of proteins including chicken, beef, and seafood, prepared with a focus on bold flavors and complementary sides. Every entrée is thoughtfully assembled to highlight the best of each ingredient.
Many entrées can be customized to accommodate dietary preferences such as gluten-free or low-carb options, enhancing their appeal for diverse groups. This flexibility is a hallmark of Theriot’s catering philosophy.
Featured Entrée Selections
- Herb-Roasted Chicken: Juicy chicken breast seasoned with fresh herbs, served with garlic mashed potatoes and seasonal vegetables.
- Beef Stroganoff: Tender strips of beef in a creamy mushroom sauce, served over egg noodles.
- Grilled Salmon: Fresh Atlantic salmon with lemon butter sauce, wild rice, and steamed asparagus.
- Vegetable Stir-Fry: Colorful medley of vegetables sautéed in a savory soy-ginger glaze, served with jasmine rice.
“We believe an entrée should not only satisfy hunger but also create lasting memories of flavor and comfort.” – Executive Chef, Theriot’s
Delectable Sides to Complement Every Meal
The right side dish can elevate any meal, and Theriot’s menu features an array of options designed to complement their main offerings perfectly. From classic comfort sides to innovative vegetable dishes, there is something to suit every taste.
Sides are great for mixing and matching, allowing customers to build a well-rounded meal that suits their preferences. They also add variety and color to catered platters, enhancing presentation and satisfaction.
The preparation of the sides emphasizes freshness and balanced seasoning, ensuring they stand out on their own as well as alongside the main dishes.
Popular Side Dishes
- Garlic Mashed Potatoes: Creamy potatoes blended with roasted garlic and butter.
- Steamed Seasonal Vegetables: A vibrant mix of broccoli, carrots, and zucchini, lightly seasoned.
- Wild Rice Pilaf: Aromatic wild rice cooked with herbs and toasted almonds.
- Classic Coleslaw: Crisp cabbage and carrots tossed in a tangy, creamy dressing.
| Side | Serving Size | Calories | Notes |
| Garlic Mashed Potatoes | 1/2 cup | 120 | Contains dairy and garlic |
| Steamed Seasonal Vegetables | 1/2 cup | 50 | Gluten-free, vegan |
| Wild Rice Pilaf | 1/2 cup | 160 | Contains nuts |
| Classic Coleslaw | 1/2 cup | 100 | Contains mayonnaise |
Sweet Treats and Desserts
No meal is complete without a satisfying dessert, and Theriot’s offers a tempting selection of sweet treats that cater to a variety of tastes. From rich chocolate cakes to light fruit-based options, their desserts provide a perfect finish to any meal.
Each dessert is crafted with care, using quality ingredients that emphasize natural flavors. Options include gluten-free and vegan desserts, ensuring inclusivity for all guests.
These treats are popular for both individual orders and as part of catering packages, adding a touch of indulgence to any occasion.
Dessert Highlights
- Chocolate Fudge Brownies: Decadent and moist, made with rich cocoa and topped with a ganache glaze.
- Lemon Bars: Tart and sweet with a buttery crust and fresh lemon filling.
- Seasonal Fruit Tart: Crisp pastry shell filled with custard and topped with fresh, local fruits.
- Vegan Coconut Pudding: Creamy coconut milk-based pudding with a hint of vanilla.
“Desserts are the sweet punctuation to a well-crafted meal, leaving guests with a lasting smile.” – Pastry Chef, Theriot’s
Customizable Catering Packages for Every Event
Catering at Theriot’s is not just about food; it’s about creating an experience that fits your event perfectly. They offer customizable catering packages designed to accommodate small meetings, large corporate events, weddings, and everything in between.
Each package can be tailored to dietary restrictions, preferred cuisines, and budget considerations. This flexibility ensures that every guest leaves satisfied, no matter their tastes or needs.
Theriot’s professional catering team works closely with clients to plan menus, coordinate logistics, and provide on-site support, making event planning smooth and stress-free.
Package Options and Features
- Boxed Lunches: Individually packed meals ideal for meetings and casual gatherings.
- Buffet Style: A variety of hot and cold dishes served for large groups.
- Plated Dinners: Elegant multi-course meals for formal events.
- Snack & Beverage Stations: Assorted finger foods and drinks for receptions or breaks.
| Package | Price Range | Guest Count | Includes |
| Boxed Lunches | $10 – $18 per person | 5 – 50 | Sandwich, side, dessert, drink |
| Buffet Style | $20 – $40 per person | 20 – 200+ | Entrées, sides, salads, desserts |
| Plated Dinners | $35 – $60 per person | 10 – 100 | Multi-course meal with service staff |
| Snack & Beverage Stations | $8 – $15 per person | 10 – 100 | Assorted snacks, coffee, soft drinks |
Commitment to Quality and Sustainability
Theriot’s Lunches & Catering Menu reflects a strong commitment to quality and sustainability. They prioritize sourcing ingredients from local farms and trusted suppliers to ensure freshness and reduce environmental impact.
Their kitchen practices emphasize minimizing waste, recycling, and using eco-friendly packaging wherever possible. This conscious approach aligns with their mission to provide exceptional food while caring for the community and planet.
Additionally, Theriot’s continually updates their menu to incorporate seasonal ingredients and innovate with healthier options that meet evolving dietary trends without sacrificing flavor.
Key Sustainability Initiatives
- Local Sourcing: Partnering with regional farmers and producers.
- Waste Reduction: Composting food scraps and minimizing packaging.
- Eco-Friendly Packaging: Using biodegradable containers and utensils.
- Seasonal Menus: Rotating dishes based on ingredient availability to ensure freshness.
“Our responsibility extends beyond the plate; it’s about nurturing the environment and community for generations to come.” – Sustainability Coordinator, Theriot’s
Ordering Process and Customer Support
Ordering from Theriot’s is designed to be straightforward and customer-centric. Whether you’re placing a quick lunch order or arranging a comprehensive catering service, their team is ready to assist every step of the way.
Orders can be placed via phone, online, or through their catering consultation service, which provides personalized menu recommendations and event planning assistance. This ensures you receive exactly what you need, delivered on time and to your specifications.
Customer support emphasizes clear communication and responsiveness, with dedicated staff available to answer questions, accommodate special requests, and manage any last-minute changes.
How to Place an Order
- Online Ordering: Visit Theriot’s website to browse menus and submit orders.
- Phone Orders: Call the catering team for immediate assistance and consultation.
- Event Planning: Schedule a meeting to customize menus and logistics for large events.
- Special Requests: Inform staff of dietary needs, allergies, or preferences.
| Method | Availability | Best For |
| Online Ordering | 24/7 | Individual meals, small orders |
| Phone Orders | 8 AM – 6 PM | Personalized assistance |
| Event Planning | By appointment | Large catering events |
Conclusion: Why Theriot’S Lunches & Catering Menu is the Ultimate Choice
Theriot’s Lunches & Catering Menu offers an exceptional blend of quality, variety, and personalized service that meets the needs of both casual diners and event planners. The thoughtfully crafted menu items, from savory sandwiches to elegant entrees and delightful desserts, provide something for every palate and occasion.
Their dedication to fresh ingredients, sustainable practices, and customer satisfaction ensures that every meal not only tastes great but also aligns with modern values of health and environmental responsibility.
The customizable catering packages and attentive support make planning and enjoying meals effortless and enjoyable.
Choosing Theriot’s means investing in a culinary experience that prioritizes flavor, convenience, and care. Whether grabbing a quick lunch or hosting a large event, their menu and services deliver consistent excellence that leaves a lasting impression.
For those seeking dependable, delicious, and responsibly prepared food, Theriot’s stands as the ultimate choice.