The Squire Pub is renowned for its warm atmosphere, classic British-style fare, and an extensive drink selection that complements its hearty dishes perfectly. Their menu offers a fine balance between tradition and modern culinary twists, making it a favorite spot for locals and visitors alike.
Below is a detailed look at the Squire Pub Menu, showcasing appetizers, main courses, desserts, and drinks. Each section reflects the pub’s dedication to quality, flavor, and customer satisfaction.
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ToggleAppetizers
Start your dining experience with some of the Squire Pub’s classic appetizers. Designed to whet your appetite, these starters combine rich flavors and hearty ingredients.
Whether you prefer something light or indulgent, the appetizers set the tone for a satisfying meal.
Dish | Description | Price |
---|---|---|
Scotch Eggs | Soft-boiled eggs wrapped in spiced sausage meat, breaded and deep-fried to golden perfection. | $8.50 |
Ploughman’s Platter | A hearty assortment of cheddar cheese, pickled onions, crusty bread, and apple slices. | $9.00 |
Beer Battered Onion Rings | Crispy onion rings battered in the pub’s own beer batter, served with a tangy dipping sauce. | $6.50 |
Welsh Rarebit | Toasted bread topped with a rich cheese sauce flavored with ale and mustard. | $7.00 |
Sticky Pork Ribs | Tender pork ribs glazed in a sweet and spicy barbecue sauce, served with a side of coleslaw. | $10.00 |
Main Courses
The Squire Pub’s main courses highlight traditional British pub classics alongside contemporary dishes. Each entree is crafted with fresh ingredients and cooked to order, promising hearty portions and comforting flavors.
Dish | Description | Price |
---|---|---|
Fish and Chips | Beer-battered cod fried until crispy, served with chunky chips, mushy peas, and tartar sauce. | $16.00 |
Bangers and Mash | Classic pork sausages served over creamy mashed potatoes with rich onion gravy. | $14.50 |
Steak and Ale Pie | Tender beef cooked in ale gravy, encased in flaky pastry, served with seasonal vegetables. | $18.00 |
Shepherd’s Pie | Ground lamb cooked with vegetables in a savory gravy, topped with mashed potatoes and baked to golden brown. | $15.50 |
Chicken Tikka Masala | Marinated chicken pieces cooked in a creamy spiced tomato sauce, served with basmati rice and naan bread. | $17.00 |
Vegetarian Platter | A medley of grilled vegetables, halloumi cheese, and hummus served with warm flatbread. | $14.00 |
Desserts
No meal at the Squire Pub is complete without indulging in one of their decadent desserts. From traditional favorites to modern treats, these sweets provide a perfect ending to your dining experience.
Dessert | Description | Price |
---|---|---|
Sticky Toffee Pudding | A moist sponge cake made with finely chopped dates, drenched in toffee sauce and served with vanilla ice cream. | $7.50 |
Treacle Tart | Shortcrust pastry filled with golden syrup and breadcrumbs, served warm with custard. | $6.50 |
Spotted Dick | Traditional suet pudding with currents, steamed and served with creamy custard. | $6.00 |
Chocolate Fudge Cake | Rich, moist chocolate cake layered with fudge icing, served with whipped cream. | $7.00 |
Cheese Board | A selection of British cheeses, served with crackers, chutney, and grapes. | $9.00 |
Beverages
The Squire Pub boasts an extensive drinks menu, focusing on ales, beers, wines, and classic cocktails. Their selection is curated to perfectly complement the food offerings and enhance your overall pub experience.
Ales & Beers
Drink | Description | Price |
---|---|---|
House Pale Ale | Light, crisp, and refreshing with subtle hoppy notes. | $6.00 |
Traditional Bitter | A classic English bitter with malt sweetness and a dry finish. | $5.50 |
IPA | Bold and aromatic with a strong hop character and citrus undertones. | $6.50 |
Stout | Dark, rich, and creamy with hints of coffee and chocolate. | $6.50 |
Local Craft Beer | Rotating selection of seasonal craft beers from local breweries. | $7.00 |
Wines
Wine | Description | Price (Glass/Bottle) |
---|---|---|
Chardonnay | Fresh and fruity with notes of apple and citrus. | $7 / $28 |
Pinot Grigio | Light-bodied and crisp with hints of pear and melon. | $7 / $27 |
Merlot | Medium-bodied red with plum and cherry flavors. | $8 / $30 |
Cabernet Sauvignon | Full-bodied with bold tannins and dark fruit notes. | $9 / $35 |
Rosé | Light and refreshing with strawberry and floral aromas. | $7 / $28 |
Cocktails & Non-Alcoholic
Beverage | Description | Price |
---|---|---|
Classic Gin & Tonic | London dry gin mixed with tonic water, garnished with lime. | $10.00 |
Pimm’s Cup | Pimm’s No.1, lemonade, fresh fruit, and mint. | $9.50 |
Mojito | Rum, fresh lime, mint, sugar, and soda water. | $11.00 |
Non-Alcoholic Ginger Beer | Spicy and refreshing ginger beer, perfect for a sober option. | $4.50 |
Freshly Brewed Tea or Coffee | Selection of black, green, and herbal teas, or freshly brewed coffee. | $3.00 |
“The Squire Pub Menu offers an authentic taste of British pub cuisine with a focus on quality ingredients and traditional recipes. Whether you come for a quick bite or a leisurely meal, every dish is crafted to deliver comfort and satisfaction.”
Special Dietary Options
The Squire Pub is committed to catering to guests with special dietary needs. Vegetarian, vegan, and gluten-free options are clearly marked on the menu to ensure an inclusive dining experience.
Popular vegetarian dishes include the Vegetarian Platter and the Welsh Rarebit. Vegan guests will appreciate the availability of dishes such as the beer battered onion rings (made without egg wash) and select salads.
Gluten-free options are available upon request, with many mains adaptable to suit gluten sensitivities.
Please inform your server of any allergies or dietary restrictions when placing your order.
Seasonal and Weekly Specials
In addition to the regular menu, the Squire Pub features weekly specials that highlight seasonal ingredients and creative preparations. These specials change regularly to reflect the freshest produce available and the chef’s inspirations.
Past specials have included dishes like Roast Lamb with Mint Sauce, Pan-Seared Sea Bass with Lemon Butter, and seasonal vegetable risotto. These specials provide an excellent opportunity to try new flavors while enjoying the familiar ambiance of the pub.
Children’s Menu
Families are warmly welcomed at the Squire Pub, with a children’s menu designed to please younger palates. Portions are smaller, and the dishes are simple yet tasty, ensuring kids have a satisfying meal.
Dish | Description | Price |
---|---|---|
Mini Fish and Chips | Battered fish with chips and peas. | $7.00 |
Chicken Nuggets | Crispy chicken pieces served with chips and a choice of ketchup or mayo. | $6.50 |
Macaroni Cheese | Classic creamy macaroni and cheese served with garlic bread. | $6.00 |
Vegetable Sticks with Hummus | Fresh carrot, celery, and cucumber sticks served with hummus dip. | $5.50 |
Kids’ Ice Cream | Choice of vanilla, chocolate, or strawberry ice cream with sprinkles. | $3.50 |
About the Squire Pub
Established over two decades ago, the Squire Pub has become a staple in the community for those seeking authentic British pub fare in a welcoming environment. Known for its cozy interiors and friendly staff, the pub blends tradition with modern hospitality.
The pub’s ethos centers on fresh ingredients, locally sourced where possible, and recipes that celebrate the rich culinary heritage of Britain. Live music nights, quiz evenings, and special events add to the vibrant atmosphere, making the Squire Pub a hub for socializing and great food.
“At the Squire Pub, every meal is an experience. From the first bite to the last sip, guests are treated to the best of British hospitality and cuisine.”
Contact & Reservations
To make a reservation or inquire about group bookings and private events, guests can contact the Squire Pub directly. The staff are happy to accommodate special requests and dietary needs to ensure a memorable visit.
Phone: (555) 123-4567
Email: [email protected]
Address: 123 High Street, Yourtown, YT 45678
The pub is open seven days a week, with lunch service from 12:00 PM to 3:00 PM, and dinner from 5:00 PM to 10:00 PM. Weekend brunch and special event hours may apply.
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