Step into Kelly’s Pub, and you’re immediately embraced by a warm, inviting atmosphere where laughter mingles with the clinking of glasses and the tantalizing aromas of freshly prepared fare. Nestled in the heart of the city, Kelly’s has earned a stellar reputation not just for its convivial spirit but also for its exceptional menu.
Whether you’re a local looking for your favorite comfort food, a visitor eager to experience regional specialties, or a foodie hunting for culinary surprises, the menu at Kelly’s Pub promises something to delight every palate.
From hearty starters to gourmet burgers, crisp salads to decadent desserts, Kelly’s Pub crafts each dish with attention to tradition and a dash of innovation. The kitchen team prides itself on using high-quality, locally sourced ingredients, ensuring that every bite bursts with flavor and freshness.
More than just a place to dine, Kelly’s is a culinary destination where friends gather, memories are made, and every meal feels like a celebration. Let’s explore the diverse offerings that make Kelly’s Pub Menu an irresistible choice among discerning diners and casual visitors alike.
Starters: Setting the Stage for Flavor
The starters at Kelly’s Pub are thoughtfully designed to tease the appetite while showcasing the kitchen’s creativity. Perfect for sharing or savoring solo, each appetizer sets a welcoming tone for the meal ahead.
Choose from classic finger foods or inventive small plates, each prepared to order. The chef’s commitment to freshness is apparent in every bite, whether you’re enjoying a light snack or a bold, flavor-packed opener.
For those seeking comfort, the menu offers time-honored favorites, while adventurous diners will find unique twists on pub classics.
Popular Appetizers
- Loaded Potato Skins: Crispy potato shells brimming with cheddar, bacon, and scallions, served with house-made sour cream.
- Buffalo Cauliflower Bites: Spicy, crispy florets tossed in tangy buffalo sauce, paired with cooling ranch dip.
- Classic Irish Nachos: House-made kettle chips layered with melted cheese, jalapeños, tomatoes, and a drizzle of Guinness-infused aioli.
The variety ensures there’s something for everyone, from vegetarians to meat lovers. One regular describes the starters as “the kind of plates that bring everyone together, sparking conversation and anticipation for what’s next.”
“Our starters are more than appetizers—they’re invitations to relax, laugh, and let the good times begin.” — Head Chef at Kelly’s Pub
If you’re joining friends after work or catching a game, these dishes provide the perfect accompaniment to your favorite pint. Don’t miss the daily specials, which feature seasonal ingredients and limited-time creations.
Signature Burgers: The Heart of the Menu
Burgers at Kelly’s Pub are legendary, crafted with care and bursting with bold flavors. Each burger starts with a premium beef patty or a creative alternative, then piled high with fresh toppings and house-made sauces.
The pub’s burger selection is as diverse as its clientele, offering everything from classic cheese-laden creations to innovative builds that challenge expectations. Every bun is baked locally and delivered fresh daily, ensuring the perfect foundation for each sandwich masterpiece.
Comparing Burger Options
| Burger | Main Protein | Signature Toppings | Recommended Side |
| Kelly’s Classic | Angus Beef | Cheddar, Lettuce, Tomato, House Pickles | Fries |
| Emerald Isle Veggie | Black Bean Patty | Avocado, Arugula, Red Onion, Vegan Mayo | Sweet Potato Fries |
| Belfast Blue | Beef or Grilled Chicken | Blue Cheese, Caramelized Onions, Bacon Jam | Onion Rings |
| Guinness BBQ Stack | Pulled Pork | Guinness BBQ Sauce, Slaw, Pickled Jalapeños | Coleslaw |
Patrons with dietary restrictions will appreciate the many options available, including gluten-free buns and plant-based patties. Customization is encouraged, with add-ons like sautéed mushrooms, fried eggs, and artisanal cheeses.
According to a recent customer review, “The burgers at Kelly’s are a cut above—juicy, inventive, and always satisfying.” No matter your taste, you’ll find a burger that feels like it was made just for you.
Each burger is served with your choice of side, allowing you to tailor your meal to your cravings. Whether you prefer classic fries, crisp coleslaw, or a side salad, you’ll leave satisfied.
Salads and Lighter Fare: Fresh, Vibrant Choices
For those seeking lighter options, Kelly’s Pub offers a refreshing array of salads and wholesome plates. These dishes celebrate the bounty of local farms, pairing crisp greens with thoughtful toppings and house-made dressings.
Don’t be fooled by the word “light”—these menu items are just as satisfying as their heartier counterparts. Each salad is built to order, ensuring maximum freshness and flavor.
Whether you’re looking for a quick lunch or a nourishing dinner, the salad section offers variety and substance.
Notable Salad Selections
- Grilled Chicken Caesar: Romaine lettuce, herb-grilled chicken, shaved parmesan, and crunchy croutons tossed in a creamy Caesar dressing.
- Harvest Market Salad: Mixed greens, roasted butternut squash, candied pecans, dried cranberries, goat cheese, and maple-balsamic vinaigrette.
- Atlantic Salmon Salad: Seared salmon atop spinach, cherry tomatoes, cucumber, and red onion, finished with a lemon-dill vinaigrette.
Salads can be customized with protein add-ons, such as grilled shrimp or tofu, making them suitable for a range of dietary preferences. One regular notes, “The salads here are a revelation—fresh, colorful, and never boring.”
For those watching their intake, calorie counts are available on request, and lighter dressings are always an option. These dishes make it easy to enjoy a meal that’s both health-conscious and delicious.
“Our salads prove that eating well can be a pleasure, not a compromise.” — Owner, Kelly’s Pub
Traditional Irish Fare: Hearty and Authentic
Kelly’s Pub pays homage to its roots with a robust selection of traditional Irish dishes. These classics are prepared from time-honored recipes, offering comfort and nostalgia with every bite.
Hearty stews, savory pies, and rustic sides bring the spirit of the Emerald Isle to your table. Each dish is crafted with care, using authentic ingredients and slow-cooked techniques that highlight deep, layered flavors.
Local Favorites
- Beef & Guinness Stew: Tender beef simmered with root vegetables and stout, served with warm soda bread.
- Shepherd’s Pie: Seasoned ground lamb and vegetables, baked under a golden layer of mashed potatoes.
- Fish & Chips: Flaky North Atlantic cod, beer-battered and fried to perfection, accompanied by hand-cut fries and tartar sauce.
Guests often praise the authenticity of these dishes, noting that each bite transports them to a cozy Dublin pub. The flavors are rich and comforting, perfect for chilly evenings or when you’re craving something truly satisfying.
Vegetarians and those with dietary restrictions are not left out—Kelly’s offers a delicious mushroom and lentil cottage pie, as well as gluten-free options upon request.
“Nothing beats a bowl of our Beef & Guinness Stew on a rainy night. It’s the taste of home, wherever you are.” — Longtime Customer
These traditional offerings are the soul of the menu, providing a sense of connection and warmth that keeps patrons returning again and again.
Pub Classics and Comfort Food: Crowd Pleasers
In addition to its Irish specialties, Kelly’s Pub excels at serving up classic pub fare that appeals to all tastes. These dishes are rooted in tradition yet elevated by attention to detail and quality ingredients.
From crispy chicken wings to cheesy macaroni, the comfort food section is a hit with families, groups, and anyone seeking a familiar favorite. Each plate is crafted to deliver maximum satisfaction, whether you’re nursing a cold pint or refueling after a long day.
Must-Try Pub Classics
- Chicken Tenders: Juicy strips of chicken, breaded and fried, served with your choice of dipping sauces.
- Mac & Cheese: Elbow pasta smothered in a rich, creamy cheese sauce, finished with a crunchy breadcrumb topping.
- Steak & Ale Pie: Slow-cooked steak in savory ale gravy, wrapped in flaky pastry and baked until golden.
Each dish is generously portioned, making it ideal for sharing or enjoying as a hearty main. As one guest puts it, “No matter what you’re craving, Kelly’s has the kind of food that feels like a warm hug.”
Pair your comfort food with one of the pub’s signature brews or a craft cocktail for the full experience. The staff is always happy to recommend pairings that enhance your meal.
| Dish | Comfort Level | Best Paired With |
| Chicken Tenders | Classic | IPA or Cider |
| Mac & Cheese | Ultimate Comfort | Stout or Chardonnay |
| Steak & Ale Pie | Hearty | Red Ale or Pinot Noir |
Whether you’re looking for nostalgia or simply the best version of your favorite dish, Kelly’s Pub delivers with every bite.
Seasonal Specials and Chef’s Creations
Kelly’s Pub prides itself on keeping the menu dynamic with a rotating selection of seasonal specials and chef’s creations. These dishes reflect what’s fresh, local, and in-season, ensuring that repeat visitors always have something new to discover.
The chef and culinary team draw inspiration from global trends and local ingredients, resulting in innovative plates that surprise and delight. Specials are updated weekly, often highlighting ingredients sourced from nearby farms and markets.
Recent Chef’s Specials
- Spring Pea Risotto: Creamy Arborio rice with sweet peas, parmesan, and lemon zest, garnished with microgreens.
- Maple-Glazed Pork Chop: Center-cut pork chop brushed with local maple syrup, served with roasted root vegetables.
- Spicy Seafood Chowder: A medley of shrimp, scallops, and haddock in a spicy tomato broth, finished with fresh herbs.
These specials offer a chance to experience the culinary team’s creativity and passion. One regular shares, “The chef’s specials are always a treat—unexpected, delicious, and reflective of the season.”
Dietary preferences are always considered, with at least one vegetarian or vegan special available each week. The kitchen welcomes feedback and suggestions, often shaping future specials based on customer input.
“Our specials showcase what we love about food: creativity, seasonality, and the joy of sharing something new with our guests.” — Executive Chef at Kelly’s Pub
Desserts: The Sweet Finale
No meal at Kelly’s Pub is complete without a taste of something sweet. The dessert menu is a celebration of classic indulgence and creative flair, offering the perfect conclusion to your dining experience.
Each dessert is made in-house, using the finest ingredients and a touch of nostalgia. From rich chocolate cakes to fruity tarts, there’s a treat to satisfy every craving.
Desserts can be paired with after-dinner drinks, coffee, or even a scoop of house-made ice cream.
Favorite Desserts
- Chocolate Stout Cake: Moist chocolate cake infused with stout, layered with dark chocolate ganache.
- Baileys Bread Pudding: Warm bread pudding soaked in a Baileys custard, finished with a drizzle of caramel sauce.
- Apple Crumble: Tart apples baked under a buttery oat topping, served with vanilla ice cream.
Portion sizes are generous, making desserts ideal for sharing or indulging solo. One guest raves, “The Baileys Bread Pudding is worth the trip on its own—warm, comforting, and perfectly sweet.”
| Dessert | Main Flavors | Recommended Pairing |
| Chocolate Stout Cake | Chocolate, Stout | Espresso or Port |
| Baileys Bread Pudding | Irish Cream, Caramel | Baileys Coffee |
| Apple Crumble | Apple, Cinnamon, Oats | Irish Whiskey |
No matter how filling your meal, be sure to save room for dessert—the perfect end to a memorable visit at Kelly’s Pub.
Drinks and Pairings: Raising the Bar
Kelly’s Pub’s beverage menu is crafted to complement its outstanding food offerings. From local brews to classic cocktails and a curated wine list, there’s a drink for every occasion and palate.
The bar team is passionate about selecting and mixing drinks that enhance the flavors of the menu. Whether you’re a beer enthusiast, a cocktail lover, or a wine aficionado, you’ll find thoughtfully chosen options that elevate your entire dining experience.
Signature Drinks and Pairings
- Kelly’s House Lager: Light, crisp, and brewed locally, it pairs perfectly with burgers and fried fare.
- Irish Mule: A refreshing blend of Irish whiskey, ginger beer, and lime—ideal with spicy starters.
- Seasonal Sangria: Rotating fruit-forward blends that complement salads and light entrees.
The staff is always ready to recommend pairings, ensuring that your meal and drink work in harmony. “A well-chosen drink brings out the best in every dish,” says the bar manager.
“At Kelly’s, we believe your glass should be as full of character as your plate.” — Bar Manager at Kelly’s Pub
Happy hour specials and rotating taps keep the drink menu fresh and exciting. For those seeking non-alcoholic options, the pub offers craft sodas, house lemonade, and mocktails crafted with the same care as their spirited counterparts.
Conclusion: Why Kelly’s Pub Menu Stands Out
Kelly’s Pub is more than a neighborhood gathering spot—it’s a destination for exceptional food, welcoming hospitality, and unforgettable moments. The menu reflects a deep respect for tradition, a passion for innovation, and a commitment to quality that shines through in every dish.
Whether you’re drawn to the comfort of Irish classics, the excitement of seasonal specials, or the simple pleasure of a perfectly cooked burger, Kelly’s delivers a dining experience that satisfies both heart and palate.
It’s the thoughtful details that set Kelly’s apart: locally sourced ingredients, generous portions, and a menu that evolves with the seasons. The dedicated staff takes pride in every plate and pint, ensuring guests feel valued and at home.
From the first starter to the last sip of dessert wine, each visit is a celebration of good food and great company. The next time you’re looking for a place to gather, laugh, and savor the best flavors around, make your way to Kelly’s Pub—where every meal is an occasion, and every guest is family.