Welcome to Gator’s Restaurant, a place where Southern charm meets bold, flavorful dishes. Our menu is thoughtfully crafted to provide an authentic dining experience featuring classic favorites, fresh ingredients, and unique specialties.
Whether you’re craving hearty seafood, succulent steaks, or delightful desserts, Gator’s has something to satisfy every palate.
Explore our diverse menu categories below, each showcasing a range of mouth-watering options. We pride ourselves on quality, freshness, and hospitality, ensuring every meal you enjoy at Gator’s is memorable.
Appetizers
Start your meal with a selection of our delicious appetizers. Perfect for sharing or enjoying on your own, these dishes bring a burst of flavor and set the tone for the rest of your dining experience.
| Dish | Description | Price |
|---|---|---|
| Gator Bites | Tender pieces of alligator meat, hand-breaded and fried to golden perfection. Served with a tangy remoulade sauce. | $12.99 |
| Fried Green Tomatoes | Classic Southern-style sliced green tomatoes, coated in cornmeal and fried crisp. Accompanied by a creamy Cajun dipping sauce. | $9.99 |
| Bayou Shrimp Cocktail | Chilled tiger shrimp served with a zesty horseradish cocktail sauce and fresh lemon wedges. | $11.50 |
| Stuffed Jalapeños | Jalapeño peppers stuffed with cream cheese and cheddar, wrapped in smoked bacon, then grilled to perfection. | $10.99 |
| Alligator Sausage Skewers | Spiced alligator sausage grilled and served on skewers with a side of mustard sauce. | $13.50 |
“The Gator Bites are a must-try! Crispy, flavorful, and unlike any appetizer I’ve had before.” – Local Food Critic
Soups & Salads
Our soups and salads combine fresh, wholesome ingredients with rich flavors. These lighter options are perfect for a starter or a satisfying meal on their own.
| Dish | Description | Price |
|---|---|---|
| Cajun Gumbo | A hearty blend of shrimp, sausage, chicken, and vegetables simmered in a rich and spicy roux-based broth. Served with steamed rice. | $8.99 (Cup) / $12.99 (Bowl) |
| Seafood Chowder | Creamy chowder featuring shrimp, crab, and fresh fish, with potatoes and corn in a velvety broth. | $9.50 (Cup) / $13.50 (Bowl) |
| Garden Fresh Salad | Mixed greens, cherry tomatoes, cucumbers, red onions, and shredded cheddar cheese, served with your choice of dressing. | $7.99 |
| Blackened Chicken Caesar | Romaine lettuce tossed with Caesar dressing, parmesan cheese, croutons, and blackened grilled chicken breast. | $12.99 |
| Bayou Shrimp Salad | Spicy grilled shrimp atop mixed greens with avocado, bacon bits, and a tangy remoulade dressing. | $14.50 |
Main Courses
Gator’s main courses highlight the best of Southern cuisine, blending fresh seafood, tender meats, and bold spices. Each entrée is paired with your choice of two sides, ensuring a complete and satisfying meal.
| Dish | Description | Price |
|---|---|---|
| Blackened Alligator | Alligator tail seasoned with Cajun spices and seared to perfection. Served with dirty rice and sautéed vegetables. | $24.99 |
| Southern Fried Catfish | Fresh catfish fillets hand-breaded and fried crispy. Comes with hush puppies and creamy coleslaw. | $19.99 |
| Grilled Ribeye Steak | 12 oz. USDA choice ribeye grilled to your liking. Served with garlic mashed potatoes and steamed broccoli. | $29.50 |
| Bayou Seafood Platter | A generous combination of shrimp, crab cakes, catfish, and oysters, fried or grilled. Accompanied by french fries and tartar sauce. | $32.99 |
| Chicken and Andouille Sausage Jambalaya | A classic Creole rice dish with spicy andouille sausage, tender chicken, peppers, and onions. | $18.99 |
| Blackened Redfish | Fresh redfish seasoned with bold Cajun spices and blackened on the grill. Served with roasted potatoes and asparagus. | $26.99 |
| Vegetarian Étouffée | A rich, flavorful stew of mushrooms, bell peppers, onions, and okra served over steamed rice. | $16.50 |
“The Bayou Seafood Platter is an unforgettable experience. Every bite bursts with authentic flavors of the Gulf Coast.” – Happy Customer
Sides
Complement your entrée with one or more of our classic Southern sides. Each is prepared fresh daily and crafted to accompany your meal perfectly.
| Side | Description | Price |
|---|---|---|
| Dirty Rice | Traditional Cajun rice cooked with spices, celery, bell peppers, and bits of ground meat. | $4.50 |
| Hush Puppies | Golden fried cornmeal balls with a hint of sweetness. | $3.99 |
| Collard Greens | Slow-cooked collard greens seasoned with smoked ham hocks. | $4.50 |
| Macaroni and Cheese | Creamy, cheesy macaroni baked to perfection with a crispy top layer. | $5.50 |
| French Fries | Crispy, golden fries lightly salted, perfect for dipping. | $3.99 |
| Steamed Asparagus | Fresh asparagus spears lightly steamed and seasoned. | $5.00 |
| Garlic Mashed Potatoes | Buttery mashed potatoes with roasted garlic infused throughout. | $4.99 |
Desserts
No meal at Gator’s is complete without indulging in one of our decadent desserts. Each sweet treat is homemade, reflecting Southern dessert traditions with a twist.
| Dessert | Description | Price |
|---|---|---|
| Beignets | Light and fluffy French-style doughnuts dusted with powdered sugar. Served warm with a side of chocolate sauce. | $7.50 |
| Pecan Pie | Classic Southern pecan pie with a rich, gooey filling and flaky crust. Served à la mode upon request. | $6.99 |
| Bananas Foster | Caramelized bananas flambéed in rum and brown sugar, served over vanilla ice cream. | $8.50 |
| Chocolate Bourbon Bread Pudding | Warm bread pudding infused with chocolate chips and a hint of bourbon. Topped with whipped cream. | $7.99 |
| Key Lime Pie | Tart and creamy key lime filling in a graham cracker crust, garnished with whipped cream and lime zest. | $6.50 |
Beverages
Quench your thirst with a selection from our beverage menu. From refreshing soft drinks to craft cocktails, Gator’s offers choices to enhance your dining experience.
| Beverage | Description | Price |
|---|---|---|
| Sweet Tea | Classic Southern-style sweet iced tea brewed fresh daily. | $2.99 |
| Fresh Lemonade | Made from freshly squeezed lemons with just the right amount of sweetness. | $3.50 |
| Craft Beer Selection | A rotating selection of local and regional craft beers on tap and in bottles. | $5.50 – $7.00 |
| Signature Gatorita | A house specialty margarita with a Cajun twist, featuring fresh lime, tequila, and a hint of jalapeño. | $9.99 |
| Classic Mint Julep | A refreshing bourbon cocktail with fresh mint and simple syrup served over crushed ice. | $10.50 |
| Coffee & Tea | Freshly brewed coffee and a variety of hot teas available. | $2.99 |
Specialty Combos
For diners seeking a taste of several favorites, our specialty combos bring together the best of Gator’s in one satisfying plate. Perfect for sharing or a hearty meal.
| Combo | Includes | Price |
|---|---|---|
| The Bayou Sampler | Gator Bites, Fried Green Tomatoes, and Bayou Shrimp Cocktail served with two sides. | $26.99 |
| Seafood Lovers Platter | Blackened Redfish, Fried Catfish, and Grilled Shrimp with hush puppies and coleslaw. | $34.99 |
| Southern BBQ Feast | Slow-smoked pulled pork, Andouille sausage, and smoked ribs with baked beans and mac & cheese. | $29.50 |
Children’s Menu
Gator’s offers a dedicated menu for our younger guests, featuring tasty and kid-friendly portions. Each item comes with a choice of one side and a small drink.
| Dish | Description | Price |
|---|---|---|
| Chicken Tenders | Crispy breaded chicken tenders served with honey mustard sauce. | $7.99 |
| Mini Corn Dogs | Three mini corn dogs served with ketchup and mustard. | $6.99 |
| Grilled Cheese Sandwich | Classic grilled cheese served on white bread with melted cheddar. | $6.50 |
| Mac and Cheese | Creamy macaroni and cheese made with cheddar cheese. | $6.99 |
Nutritional Information & Dietary Options
Gator’s Restaurant is committed to accommodating a variety of dietary needs. We offer gluten-free, vegetarian, and low-carb options throughout the menu.
Please inform your server of any allergies or special dietary requirements.
Gluten-Free Options: Several dishes including the Blackened Redfish, Cajun Gumbo (without roux), and Garden Fresh Salad can be prepared gluten-free.
Vegetarian Options: Our Vegetarian Étouffée and Garden Fresh Salad are excellent choices, and we can modify certain dishes upon request.
We strive to use the freshest ingredients, sourced locally when possible, to ensure high quality and authentic flavors. Our culinary team is happy to customize dishes to suit your preferences.
“At Gator’s, accommodating dietary needs is a priority. The staff is knowledgeable and always eager to help create a perfect meal for every guest.” – Regular Patron
About Gator’s Restaurant
Founded in 1995, Gator’s Restaurant has grown to become a beloved establishment known for its authentic Southern cuisine and warm hospitality. Our chefs are passionate about delivering dishes that celebrate the rich culinary traditions of the Gulf Coast and the South.
We believe dining is not just about food but an experience. From our cozy ambiance to attentive service, every detail is designed to make you feel at home and eager to return.
Whether you are a first-time visitor or a longtime fan, our menu offers something new to discover every time. Join us for lunch, dinner, or special events and taste the spirit of Southern hospitality.
Contact & Reservations
To reserve a table or inquire about private dining options, please contact us at:
- Phone: (555) 123-4567
- Email: [email protected]
- Address: 123 Bayou Lane, New Orleans, LA 70112
We also welcome walk-ins and offer catering services for your next event. Visit our website for the latest menu updates and special promotions.
Final Thoughts
Gator’s Restaurant Menu is a celebration of Southern flavors, fresh ingredients, and culinary craftsmanship. From appetizers through desserts, each dish tells a story of tradition, innovation, and passion.
Enjoy the rich taste of the South with every bite, and let Gator’s be your destination for memorable meals and genuine hospitality.