Welcome to Red Clay, where the heart of southern cuisine meets a modern twist for an unforgettable lunch experience. Our carefully crafted lunch menu offers a wide variety of dishes that celebrate fresh, local ingredients and bold flavors.
Whether you’re stopping by for a quick bite or a leisurely meal, Red Clay promises something delicious for every palate.
From hearty sandwiches and crisp salads to soul-warming entrees and delightful sides, each item on our menu is prepared with passion and attention to detail. We invite you to explore our offerings and find your new favorite lunchtime dish.
Appetizers
Start your meal with one of our flavorful appetizers designed to whet your appetite. These small plates are perfect for sharing or enjoying on your own.
| Dish | Description | Price |
|---|---|---|
| Fried Green Tomatoes | Hand-breaded green tomatoes fried golden brown, served with a tangy remoulade sauce. | $8.50 |
| Smoked Pimento Cheese Dip | House-smoked pimento cheese served with crispy pita chips and fresh vegetable crudités. | $9.00 |
| Shrimp & Grits Bites | Mini crispy grit cakes topped with spicy shrimp and drizzled with a smoky chipotle sauce. | $11.00 |
| Southern Deviled Eggs | Classic deviled eggs with a hint of smoked paprika and crispy bacon bits. | $7.50 |
| Black-Eyed Pea Hummus | Creamy black-eyed pea hummus served with warm naan bread and pickled vegetables. | $8.00 |
“Every great meal starts with a perfect appetizer. At Red Clay, we bring you authentic southern flavors with a fresh, modern touch.”
Salads
For those seeking a lighter option, our salads are a perfect balance of freshness, texture, and flavor. Each salad is made with seasonal greens and house-made dressings.
| Salad | Ingredients | Price |
|---|---|---|
| Red Clay Signature Salad | Mixed greens, roasted pecans, dried cranberries, goat cheese, and honey-mustard vinaigrette. | $10.50 |
| Grilled Chicken Caesar | Romaine lettuce, grilled chicken breast, house-made croutons, Parmesan, and Caesar dressing. | $12.00 |
| Roasted Beet & Arugula Salad | Roasted beets, arugula, candied walnuts, feta cheese, with balsamic reduction dressing. | $11.00 |
| Southern Cobb Salad | Mixed greens, smoked turkey, hard-boiled egg, avocado, tomatoes, blue cheese, and ranch dressing. | $13.00 |
| Quinoa & Kale Salad | Tri-color quinoa, chopped kale, cherry tomatoes, cucumbers, red onions, lemon-tahini dressing. | $11.50 |
Sandwiches & Wraps
Our sandwiches and wraps combine bold flavors with fresh ingredients, making them the perfect option for a satisfying lunch on the go or a casual sit-down meal.
| Item | Description | Price |
|---|---|---|
| The Red Clay BBQ Pulled Pork | Slow-smoked pulled pork with Red Clay BBQ sauce, coleslaw, and pickles on a toasted brioche bun. | $13.50 |
| Fried Chicken Sandwich | Crispy buttermilk fried chicken breast, lettuce, tomato, and spicy aioli on a soft bun. | $14.00 |
| Grilled Veggie Wrap | Grilled zucchini, bell peppers, mushrooms, spinach, hummus, and feta wrapped in a whole wheat tortilla. | $12.50 |
| Catfish Po’ Boy | Lightly fried catfish, shredded lettuce, tomato, and remoulade sauce on a toasted hoagie roll. | $15.00 |
| Turkey & Avocado Club | Roasted turkey breast, crispy bacon, avocado, lettuce, tomato, and mayo on toasted sourdough. | $14.50 |
“Our sandwiches are crafted with the freshest ingredients, bringing southern tradition and contemporary flavors together in every bite.”
Entrées
For a more substantial meal, indulge in one of our hearty entrées showcasing the best of southern cooking with a Red Clay flair.
| Entrée | Description | Price |
|---|---|---|
| Smothered Chicken | Pan-seared chicken breast topped with cream gravy, served with mashed potatoes and sautéed green beans. | $16.00 |
| Red Clay Meatloaf | Classic meatloaf with a tangy tomato glaze, served with collard greens and roasted sweet potatoes. | $17.50 |
| Blackened Catfish | Spicy blackened catfish fillet, served with dirty rice and Cajun-style steamed vegetables. | $18.00 |
| Vegetarian Jambalaya | A zesty mix of rice, peppers, tomatoes, okra, and seasonal vegetables simmered with Cajun spices. | $15.50 |
| Beef Brisket Plate | Slow-smoked beef brisket served with baked beans, cornbread, and house-made pickles. | $19.00 |
Sides
No southern meal is complete without the perfect sides. Choose from a selection of traditional and creative accompaniments to complement your entrée or sandwich.
| Side | Description | Price |
|---|---|---|
| Collard Greens | Slow-cooked collard greens with smoked ham hocks and a touch of vinegar. | $5.00 |
| Mac & Cheese | Creamy baked macaroni and cheese with sharp cheddar and a crunchy breadcrumb topping. | $6.00 |
| Fried Okra | Lightly battered and fried okra pods served with a spicy ranch dipping sauce. | $5.50 |
| Mashed Potatoes | Buttery whipped potatoes made with cream and a hint of garlic. | $5.00 |
| Dirty Rice | Spiced rice with ground sausage, bell peppers, onions, and celery. | $5.50 |
| Cornbread Muffin | Sweet and moist cornbread muffin served warm with honey butter. | $3.50 |
Note: All sides can be ordered à la carte or as part of any entrée or sandwich combo.
Desserts
Finish your meal on a sweet note with one of our decadent desserts. Each is made in-house to capture the warmth and richness of southern tradition.
| Dessert | Description | Price |
|---|---|---|
| Peach Cobbler | Warm peach cobbler with a flaky crust, served with vanilla bean ice cream. | $7.00 |
| Pecan Pie | Rich pecan pie made with locally sourced pecans and a buttery crust. | $6.50 |
| Sweet Potato Pie | Creamy sweet potato filling with a hint of cinnamon and nutmeg in a flaky crust. | $7.00 |
| Chocolate Bourbon Bread Pudding | Decadent bread pudding infused with bourbon and topped with caramel sauce. | $7.50 |
| Banana Pudding | Classic southern banana pudding layered with vanilla wafers and fresh bananas. | $6.00 |
Beverages
Complement your lunch with a selection from our beverage menu. We offer refreshing soft drinks, iced teas, and specialty southern-inspired drinks.
| Beverage | Description | Price |
|---|---|---|
| Sweet Tea | Classic southern sweet tea brewed fresh daily. | $3.00 |
| Lemonade | Freshly squeezed lemonade with a hint of mint. | $3.50 |
| Arnold Palmer | A refreshing mix of sweet tea and lemonade. | $3.75 |
| Craft Sodas | Variety of house-made sodas including root beer, ginger ale, and cola. | $4.00 |
| House Coffee | Freshly brewed, served hot or iced. | $3.00 |
About Red Clay
Red Clay is more than just a restaurant; it’s a celebration of southern heritage and the rich culinary traditions of the region. Our chefs draw inspiration from classic southern recipes, infusing them with contemporary techniques and locally sourced ingredients.
We believe that a great meal brings people together and creates lasting memories. Whether you’re visiting us for lunch during a busy day or relaxing with friends, Red Clay strives to provide a warm, welcoming atmosphere paired with exceptional food.
Our commitment to quality means that every ingredient is chosen for freshness and flavor. From our house-made sauces to our hand-cut vegetables, each element of your meal reflects our passion for southern cuisine.
“Red Clay is where tradition meets innovation — honoring the past while serving the future, one plate at a time.”
Frequently Asked Questions
Do you offer vegetarian or vegan options?
Yes, Red Clay is proud to offer a variety of vegetarian and vegan dishes. The Grilled Veggie Wrap, Vegetarian Jambalaya, and Black-Eyed Pea Hummus are just a few examples.
Our staff is happy to accommodate dietary preferences or restrictions upon request.
Can I customize my meal?
Absolutely. Many of our dishes can be modified to suit your tastes or dietary needs.
Please inform your server of any allergies or special requests.
Is Red Clay kid-friendly?
Yes, we offer a kid’s menu with smaller portions and familiar flavors. Families are always welcome at Red Clay.
Do you cater events or provide takeout?
We offer catering services for special events as well as convenient takeout options. Contact us for more details or to place an order.
Visit Us
We look forward to welcoming you to Red Clay. Whether you’re craving a quick sandwich or a leisurely southern feast, our lunch menu is designed to delight and satisfy.
Come experience the taste of southern comfort in every bite.
Location: 123 Clay Street, Charleston, SC 29401
Hours: Monday – Friday: 11:00 AM – 3:00 PM | Saturday: 12:00 PM – 4:00 PM | Sunday: Closed
Contact: (843) 555-1234 | [email protected]