Sumo Japanese Steakhouse & Sushi Restaurant offers an extensive and diverse menu that celebrates the rich culinary heritage of Japan. From expertly prepared teppanyaki grills to fresh sushi rolls, the menu is designed to please a wide range of tastes and preferences.
Each dish is crafted with fresh ingredients and traditional techniques, promising a memorable dining experience.
something for everyone.
Appetizers
Starting your meal with the right appetizer at Sumo is essential to awaken your palate. The appetizer selection features classic Japanese starters as well as unique fusion items that showcase the chef’s creativity.
Appetizer | Description | Price |
---|---|---|
Edamame | Steamed young soybeans lightly salted for a simple, healthy start. | $5.50 |
Gyoza | Pan-fried Japanese dumplings filled with seasoned pork and vegetables, served with dipping sauce. | $7.00 |
Age Tofu | Deep-fried tofu cubes topped with ginger, scallions, and a savory soy glaze. | $6.50 |
Sumo Shrimp Tempura | Lightly battered and fried shrimp served with a tangy tempura dipping sauce. | $8.50 |
Seaweed Salad | Fresh wakame seaweed tossed in a sesame dressing with hints of vinegar and chili pepper. | $6.00 |
“The appetizers at Sumo prepare you perfectly for the feast ahead—bold flavors and fresh ingredients set the stage for an authentic Japanese experience.”
Sushi & Sashimi
Sumo Japanese Steakhouse & Sushi Restaurant offers an impressive array of sushi and sashimi options. The sushi chefs pride themselves on sourcing the freshest fish, which is expertly sliced and presented.
From traditional nigiri to innovative roll combinations, the sushi menu caters to both purists and adventurous diners.
Nigiri Sushi
Item | Description | Price (2 pieces) |
---|---|---|
Tuna (Maguro) | Fresh, lean tuna served on vinegared rice. | $7.50 |
Salmon (Sake) | Rich, buttery salmon with a silky texture. | $7.00 |
Eel (Unagi) | Grilled freshwater eel glazed with sweet soy sauce. | $8.50 |
Yellowtail (Hamachi) | Delicate yellowtail with a slightly sweet flavor. | $8.00 |
Octopus (Tako) | Chewy and tender sliced octopus. | $7.00 |
Sashimi Platters
Sashimi at Sumo is served with freshly grated wasabi and pickled ginger. The platters are artfully arranged to provide a variety of tastes and textures.
Platter | Contents | Price |
---|---|---|
Basic Sashimi | Assorted tuna, salmon, and yellowtail slices. | $18.00 |
Deluxe Sashimi | Tuna, salmon, yellowtail, octopus, and snapper. | $28.00 |
Chef’s Special Sashimi | Selection of the freshest seasonal fish and shellfish. | $38.00 |
Signature Rolls
The sushi rolls at Sumo are popular for their creative ingredients and beautiful presentation. Each roll is made fresh to order with high-quality fish, vegetables, and sauces.
Roll Name | Ingredients | Price |
---|---|---|
Sumo Roll | Spicy tuna, cucumber, avocado, topped with eel and eel sauce. | $14.00 |
Dragon Roll | Shrimp tempura, cucumber, avocado, topped with eel and tobiko. | $15.00 |
Rainbow Roll | California roll topped with assorted fresh fish and avocado. | $16.00 |
Volcano Roll | Spicy baked scallops on a bed of crab and cucumber. | $17.00 |
Philadelphia Roll | Smoked salmon, cream cheese, cucumber, and avocado. | $13.00 |
“Sumo’s sushi rolls balance tradition with innovation—each bite is an explosion of flavor, texture, and artistry.”
Hibachi Grill
The hibachi section of the menu is a cornerstone of the Sumo dining experience. Guests enjoy watching the skilled chefs prepare their meals on a sizzling grill right before their eyes.
The hibachi meals come with fried rice, vegetables, and clear soup or salad.
Hibachi Entrées
Entrée | Description | Price |
---|---|---|
Hibachi Chicken | Grilled chicken breast marinated with soy sauce and garlic. | $20.00 |
Hibachi Steak | Juicy sirloin steak cooked to your preference with garlic butter. | $25.00 |
Hibachi Shrimp | Succulent shrimp grilled with a touch of lemon and garlic. | $24.00 |
Hibachi Scallops | Delicate sea scallops lightly seasoned and grilled. | $28.00 |
Hibachi Salmon | Fresh salmon fillet grilled with teriyaki glaze. | $26.00 |
Combination Hibachi Platters
For those who want to sample multiple proteins, Sumo offers combination platters that pair various hibachi favorites together.
Combination | Includes | Price |
---|---|---|
Chicken & Shrimp | Grilled chicken breast and shrimp with vegetables and rice. | $27.00 |
Steak & Scallops | Sirloin steak and sea scallops cooked hibachi style. | $33.00 |
Salmon & Shrimp | Teriyaki salmon paired with grilled garlic shrimp. | $31.00 |
Chicken, Steak & Shrimp | A hearty trio of hibachi favorites for the indecisive diner. | $38.00 |
“The hibachi experience at Sumo isn’t just a meal, it’s a performance—a delicious show that engages all your senses.”
Soups & Salads
The soups and salads at Sumo provide light, refreshing options that complement the main dishes beautifully. Each is crafted to highlight Japanese flavors and fresh ingredients.
Item | Description | Price |
---|---|---|
Miso Soup | Traditional Japanese soup with tofu, seaweed, and scallions. | $3.00 |
Clear Soup | Light broth with mushrooms, tofu, and scallions. | $3.50 |
House Salad | Mixed greens with ginger dressing and sesame seeds. | $5.00 |
Seaweed Salad | Fresh wakame seaweed with sesame oil and chili flakes. | $6.00 |
Desserts
End your meal on a sweet note with Sumo’s dessert offerings. The selection includes both traditional Japanese sweets and popular favorites with a Japanese twist.
Dessert | Description | Price |
---|---|---|
Mochi Ice Cream | Sweet rice cake filled with ice cream in flavors like green tea, mango, and red bean. | $6.00 |
Tempura Fried Ice Cream | Vanilla ice cream wrapped in cake, tempura battered and fried, drizzled with chocolate. | $7.00 |
Green Tea Cheesecake | Creamy cheesecake infused with matcha green tea powder. | $6.50 |
Red Bean Cake | Soft cake layered with sweet red bean paste, a traditional Japanese dessert. | $5.50 |
Beverages
Sumo’s beverage menu complements the food perfectly with a mix of traditional Japanese drinks and popular western beverages. From sake to specialty teas, there are plenty of options to quench your thirst.
Beverage | Description | Price |
---|---|---|
Hot Green Tea | Traditional Japanese brewed tea served hot. | $2.50 |
Cold Green Tea | Refreshing chilled green tea, lightly sweetened. | $3.00 |
Sake | Japanese rice wine available warm or cold. | $7.00 (per glass) |
Japanese Beer | Popular brands such as Asahi and Sapporo. | $6.00 |
Soft Drinks | Coke, Diet Coke, Sprite, and other classic sodas. | $2.50 |
Specialty & Chef’s Recommendations
Sumo also features a rotating selection of specialty dishes and chef’s recommendations that showcase seasonal ingredients and innovative cooking styles. These dishes often include rare seafood, unique sauces, and fusion influences.
Dish | Description | Price |
---|---|---|
Black Cod Miso | Marinated black cod baked in sweet miso sauce, served with steamed vegetables. | $32.00 |
Wagyu Beef Hibachi | Premium Wagyu beef grilled hibachi style with garlic butter and signature sauces. | $48.00 |
Sumo Lobster Roll | Fresh lobster with avocado and spicy mayo wrapped in sushi rice and seaweed. | $22.00 |
Uni Shooter | Sea urchin served in a shooter glass with quail egg and ponzu sauce. | $18.00 |
“The chef’s specials at Sumo elevate the dining experience by introducing bold flavors and rare ingredients that captivate the senses.”
Sumo Japanese Steakhouse & Sushi Restaurant: Menu Highlights
Freshness and quality define the Sumo menu. The restaurant prides itself on sourcing the best seasonal seafood, premium meats, and freshest vegetables to create authentic dishes with a modern twist.
Customization is also a key feature. Guests can choose the level of spice, request gluten-free options, and customize their hibachi and sushi orders to suit dietary preferences.
The staff are knowledgeable and accommodating, ensuring every meal is personalized to perfection.
Value and variety are also apparent throughout the menu. From affordable appetizers to luxurious Wagyu dishes, the menu caters to all budgets and occasions.
Whether it’s a casual lunch or a celebratory dinner, Sumo offers a vibrant atmosphere paired with exquisite food.
Conclusion
Sumo Japanese Steakhouse & Sushi Restaurant presents a thoughtfully curated menu that embodies the essence of Japanese cuisine. Each section—from appetizers to hibachi and sushi to desserts—is carefully balanced to offer a complete dining journey.
The blend of traditional recipes and contemporary flavors, combined with an engaging dining environment, makes Sumo a destination for both sushi lovers and those seeking a unique Japanese steakhouse experience.
Exploring the menu is a delightful adventure in taste, texture, and presentation.
Next time you crave authentic Japanese fare with a touch of theatrical flair, Sumo’s menu awaits you with open arms and a promise of culinary excellence.