Salsa Salsa is a vibrant Mexican restaurant that has captured the hearts and taste buds of locals in Smithtown and Port Jefferson, New York. With a commitment to serving authentic Mexican-inspired cuisine, this eatery has become a beloved destination for those seeking a truly flavorful and immersive dining experience.
Nestled in the heart of Smithtown, the first Salsa Salsa location welcomes guests with a warm and inviting atmosphere, where the aromas of sizzling fajitas and freshly made salsas fill the air. The Port Jefferson outpost, located in the charming waterfront village, offers a delightful fusion of Mexican flavors and a picturesque setting, making it a perfect spot for a memorable meal.
At Salsa Salsa, the menu is a celebration of Mexico’s rich culinary heritage, meticulously crafted with the freshest ingredients and a dedication to preserving traditional cooking techniques. From the moment you step inside, you’ll be transported to a world of vibrant colors, tantalizing aromas, and the unmistakable flavors that define Mexican cuisine.
Starters
Salsa Salsa’s menu kicks off with an impressive array of starters that set the tone for the authentic Mexican-inspired flavors to come. The Pico de Gallo is a vibrant and refreshing dip made with diced tomatoes, onions, cilantro, jalapeños, and a zesty lime dressing, perfect for scooping up with crispy tortilla chips. For those seeking a creamy indulgence, the Queso Fundido is a must-try – a velvety blend of melted cheeses, chorizo, and roasted poblano peppers, served sizzling hot and begging to be devoured.
One of the standout starters is the Bang Bang Shrimp Pile, a true fusion of flavors that combines succulent shrimp coated in a tantalizing sauce made with Mexican spices, chili lime, and a hint of sweetness. The shrimp are piled high and garnished with fresh cilantro and diced onions, creating a delightful contrast of textures and flavors in every bite. Whether you prefer a refreshing start or a bold and spicy kick, Salsa Salsa’s starters are sure to awaken your taste buds and leave you craving more.
Salads
At Salsa Salsa, the salad selection is a refreshing and flavorful celebration of fresh ingredients. The Veggie Taco Salad is a standout option, featuring a vibrant mix of crisp romaine lettuce, juicy tomatoes, black beans, corn, avocado, and crunchy tortilla strips. This vegetarian delight is tossed in a tangy taco ranch dressing, providing a burst of zesty flavors in every bite.
For those seeking a protein-packed option, the Ensalada de Pollo is a must-try. Grilled chicken breast is the star of this salad, complemented by mixed greens, diced tomatoes, shredded cheese, and crunchy tortilla chips. The salad is dressed with a creamy cilantro-lime vinaigrette, adding a bright and tangy twist to every forkful.
Both salads can be customized with a variety of toppings, allowing diners to tailor their choices to their personal preferences. From diced onions and jalapeños for an extra kick to fresh avocado slices for a creamy contrast, the possibilities are endless. Salsa Salsa’s commitment to using only the freshest and highest-quality ingredients ensures that each salad is a delightful and satisfying experience.
Tacos: A Fiesta of Flavors
At Salsa Salsa, the taco selection is a true celebration of authentic Mexican flavors. Whether you’re a traditionalist or an adventurous foodie, their diverse taco offerings are sure to tantalize your taste buds.
Tacos a la Carte
Indulge in the classic Tacos a la Carte, where you can mix and match your favorite fillings. Choose from a variety of proteins like seasoned ground beef, shredded chicken, carnitas (slow-braised pork), or grilled steak. These tacos are served with fresh cilantro, diced onions, and a tangy salsa verde or roja, allowing you to customize your perfect bite.
Street Tacos
For a truly authentic experience, dive into the Street Tacos. These petite, double-tortilla tacos are packed with bold flavors. Options include tender carne asada (grilled steak), succulent al pastor (marinated pork), and savory chorizo (Mexican sausage). Topped with diced onions, cilantro, and a squeeze of fresh lime, these tacos transport you to the vibrant streets of Mexico.
Specialty Tacos
Salsa Salsa’s menu also features a selection of specialty tacos that showcase their culinary creativity. The Baja Fish Tacos are a crowd favorite, featuring crispy beer-battered cod, shredded cabbage, pico de gallo, and a creamy chipotle sauce. For vegetarians, the Portobello Tacos offer a delightful alternative with grilled portobello mushrooms, roasted peppers, and a zesty tomatillo salsa.
Tortilla Options
Elevating the taco experience further, Salsa Salsa offers a choice of traditional corn tortillas or soft, flour tortillas. The corn tortillas are made fresh daily, providing an authentic and gluten-free option, while the flour tortillas offer a tender and pliable canvas for your taco creations.
Quesadillas: A Delectable Fusion of Flavors
At Salsa Salsa, the quesadilla menu is a testament to the restaurant’s commitment to authentic Mexican flavors and creative culinary flair. The Traditional Cheese Quesadilla is a classic crowd-pleaser, featuring a perfect blend of melted cheeses enveloped between two soft tortillas. This simple yet satisfying dish allows the rich, gooey cheese to take center stage, making it a beloved choice for cheese lovers.
For those seeking a more indulgent experience, the Super Grilled Quesadillas are a must-try. These generously portioned quesadillas are packed with a variety of fillings, ensuring that every bite is a flavor explosion. From tender grilled chicken and sautéed vegetables to savory chorizo and tangy pico de gallo, the options are endless. The fillings are nestled between layers of melted cheese and grilled to perfection, creating a crispy exterior and a delightfully gooey interior.
What truly sets Salsa Salsa’s quesadillas apart is the extensive range of customization options. Diners can choose from a variety of cheeses, including traditional queso blanco, spicy pepper jack, and creamy Oaxaca cheese, to create their perfect quesadilla. Additionally, the restaurant offers a tempting array of toppings, such as fresh guacamole, sour cream, and homemade salsas, allowing guests to tailor their quesadilla to their personal taste preferences.
Entrees
At Salsa Salsa, the entree selection is a true celebration of authentic Mexican flavors. One of the standout dishes is the Carne Asada Tampiquena, a grilled skirt steak cooked to perfection and served alongside a cheese enchilada, rice, refried beans, and fresh guacamole. This dish is a perfect representation of the restaurant’s commitment to traditional Mexican cuisine, with each component carefully prepared to deliver a harmonious blend of flavors.
Another must-try entree is the Sizzling Fajitas, a sizzling platter of grilled steak or chicken, accompanied by sautéed onions and bell peppers. This dish is served with warm tortillas, allowing diners to create their own fajitas and customize them with an array of fresh toppings, including guacamole, sour cream, and pico de gallo. The aroma of the sizzling fajitas is sure to tantalize your senses and transport you to the vibrant streets of Mexico.
In addition to these signature dishes, Salsa Salsa offers a variety of other entree options, such as the Chili Verde, a slow-cooked pork dish simmered in a flavorful green tomatillo sauce, and the Enchiladas Suizas, a trio of corn tortillas filled with chicken and topped with a creamy tomatillo sauce and melted cheese.
No matter which entree you choose, you can expect a generous portion size and a side of Mexican rice and refried beans, ensuring a satisfying and authentic dining experience. The entrees at Salsa Salsa are a true testament to the restaurant’s dedication to quality ingredients and time-honored cooking techniques, making each bite a delightful journey through the vibrant flavors of Mexico.
Nachos and Totchos: A Flavor Explosion
If you’re craving a delightful sharing plate or a satisfying meal, Salsa Salsa’s Nachos and Totchos offerings are sure to tantalize your taste buds. Prepare to indulge in a symphony of flavors and textures that will leave you wanting more.
The Nachos Grande is a crowd-pleaser, featuring a generous portion of crispy tortilla chips smothered in a rich blend of melted cheese, refried beans, pico de gallo, jalapeños, and a drizzle of sour cream. Customize your Nachos Grande by adding your choice of protein, such as seasoned ground beef, tender chicken, or succulent steak, for an extra burst of flavor.
For those seeking a unique twist on traditional nachos, Salsa Salsa’s Totchos are a must-try. Imagine crispy tater tots layered with a medley of savory toppings, including melted cheese, pico de gallo, jalapeños, and a tangy chipotle crema. You can further enhance this dish by adding your preferred protein or extra toppings like guacamole or black olives.
Whether you opt for the Nachos Grande or the Totchos, you’ll be treated to a delightful combination of textures and flavors. The crispy base provides the perfect contrast to the gooey cheese, while the fresh toppings add a vibrant burst of flavor and crunch. Customize your dish to your liking, and prepare for a truly unforgettable dining experience.
Desserts
At Salsa Salsa, the dessert menu is a delightful finale to your dining experience, offering a tantalizing array of sweet treats that perfectly complement the robust flavors of the main courses. One of the standout options is the Drunkin’ Caramel Apple Fried Ice Cream, a decadent creation that combines the indulgence of fried ice cream with the warmth of caramel and the tangy sweetness of apples. This dessert is a true showstopper, with each bite delivering a harmonious blend of textures and flavors that will leave you craving for more.
For those with a penchant for classic Mexican sweets, the Churros are an absolute must-try. These crispy, ridged pastries are dusted with a generous coating of cinnamon sugar, creating a delightful contrast between the crunchy exterior and the soft, doughy interior. Served with a rich chocolate dipping sauce, these churros are the perfect accompaniment to a steaming cup of coffee or a refreshing horchata, providing a satisfying end to your meal.
Whether you opt for the indulgent Drunkin’ Caramel Apple Fried Ice Cream or the traditional Churros, Salsa Salsa’s dessert menu promises to deliver a sweet and satisfying conclusion to your culinary journey. These desserts not only tantalize the taste buds but also offer a delightful way to linger and savor the flavors of authentic Mexican-inspired cuisine.
Conclusion
Salsa Salsa’s menu is a true celebration of authentic Mexican-inspired cuisine, offering a diverse array of flavors and dishes that are sure to delight every palate. From the zesty starters and refreshing salads to the mouthwatering tacos, quesadillas, and entrees, each item is a testament to the restaurant’s commitment to quality and genuine flavors.
The dining experience at Salsa Salsa is truly unmatched, with a lively atmosphere that transports you to the vibrant streets of Mexico. Whether you’re seeking a casual meal with friends or a romantic evening out, Salsa Salsa’s inviting ambiance and exceptional service create the perfect setting for an unforgettable culinary adventure.
Don’t miss the opportunity to savor the authentic flavors of Mexico right here in Smithtown and Port Jefferson. Visit Salsa Salsa today and immerse yourself in the rich culinary traditions that have made Mexican cuisine beloved worldwide. Explore the online menu at [insert website link] to plan your visit, and be sure to make a reservation or place an order for pickup or delivery to experience the full essence of Salsa Salsa’s delectable offerings.