Nestled in the heart of Goshen, New York, The Stagecoach Inn stands as a testament to the region’s rich history and culinary heritage. Originally built in the 18th century, this iconic establishment has been meticulously restored, preserving its charm while offering a unique dining experience that blends tradition with modern sophistication.
Dobbins Tavern, the inn’s renowned restaurant, invites guests to step back in time and savor the flavors of a bygone era. The warm, inviting ambiance is accentuated by the crackling fireplace, exposed wooden beams, and period-inspired decor, creating an atmosphere that is both cozy and elegant.
As you enter Dobbins Tavern, you’ll be greeted by the tantalizing aromas of fresh, locally sourced ingredients expertly prepared by our talented culinary team. The menu is a celebration of seasonal flavors, featuring dishes that pay homage to the region’s culinary roots while incorporating contemporary techniques and global influences.
Whether you’re a local seeking a memorable dining experience or a visitor exploring the area’s rich tapestry of history and cuisine, The Stagecoach Inn and Dobbins Tavern promise an unforgettable journey for the senses.
Appetizers
Embark on a culinary journey at The Stagecoach Inn with a tempting array of appetizers that tantalize the taste buds. The Shrimp Cocktail showcases plump, succulent shrimp chilled to perfection and served with a zesty house-made cocktail sauce. Indulge in the Short Rib Tacos, where tender braised short rib meat is nestled in warm corn tortillas, topped with crisp cabbage, creamy avocado, and a drizzle of tangy crema.
For those seeking a taste of the sea, the Beau Soleil Oysters offer a delightful treat. These fresh, briny oysters are sourced from the pristine waters of the Northeast and served with a tangy mignonette sauce, adding a burst of flavor to each bite. Every appetizer at The Stagecoach Inn is crafted with the utmost care, using only the freshest ingredients to ensure an unforgettable start to your dining experience.
Salads
At The Stagecoach Inn’s Dobbins Tavern, the salad selection is a testament to the restaurant’s commitment to freshness and quality. The Tavern House Salad is a classic blend of crisp greens, cherry tomatoes, cucumber, red onion, and croutons, tossed in a tangy house-made vinaigrette. For those seeking a twist on a timeless favorite, The Green Caesar is a must-try. This salad features crisp romaine lettuce, shaved parmesan, and garlic croutons, all tossed in a creamy, house-made Caesar dressing.
One of the standout offerings is the Roasted Brussel Salad, a unique and flavorful combination of roasted Brussels sprouts, mixed greens, dried cranberries, candied pecans, and crumbled goat cheese, dressed in a tantalizing maple vinaigrette. Each salad is carefully crafted with the freshest ingredients, and the house-made dressings are a testament to the kitchen’s dedication to quality and attention to detail.
Entrées
At the heart of The Stagecoach Inn’s dinner menu lies a tantalizing array of entrées that cater to diverse palates. One of the standout dishes is the Short Rib Bowl, a comforting and flavorful combination of tender braised short ribs, creamy mashed potatoes, and seasonal vegetables, all drizzled with a rich demi-glace. This dish perfectly showcases the kitchen’s mastery of slow-cooking techniques and their commitment to using high-quality ingredients.
For those seeking a classic American favorite, the Stagecoach Cheeseburger is a must-try. Crafted with a juicy beef patty, melted cheddar cheese, and served on a toasted brioche bun, this burger is a testament to the restaurant’s ability to elevate even the simplest of dishes. Guests can customize their burger with a variety of toppings, ensuring a personalized and satisfying experience.
Meat lovers will revel in the Filet Mignon, a tender and flavorful cut of beef that is expertly grilled and served with a decadent compound butter and a choice of sides. This entrée showcases the kitchen’s skill in preparing high-quality cuts of meat, resulting in a dining experience that is both indulgent and memorable.
Beyond these signature dishes, The Stagecoach Inn’s entrée menu offers a diverse range of options to suit every taste. From hearty pasta dishes to fresh seafood preparations and vegetarian offerings, the menu caters to a wide range of dietary preferences and culinary adventures. Whether you’re in the mood for a classic favorite or seeking to explore new flavors, the entrée selection at The Stagecoach Inn promises to delight and satisfy.
Sides and Desserts
No meal at The Stagecoach Inn’s Dobbins Tavern would be complete without indulging in their delectable side dishes and homemade desserts. The Roasted Carrots, a crowd favorite, are cooked to perfection, bringing out their natural sweetness and complemented by a tantalizing blend of spices and herbs. Equally impressive is the Mac & Cheese, a decadent dish featuring a creamy blend of cheeses and perfectly cooked pasta, topped with a crispy breadcrumb crust.
For those with a sweet tooth, the dessert menu is a true delight. The homemade desserts, crafted with care and attention to detail, are sure to satisfy even the most discerning palate. Indulge in classics like the rich Chocolate Cake or the light and fluffy Lemon Meringue Pie, both adorned with real whipped cream – a testament to the restaurant’s commitment to using only the finest ingredients.
Beverage Menu
At The Stagecoach Inn, the beverage menu is a perfect complement to the exquisite cuisine. The full bar offers a diverse selection of spirits, allowing mixologists to craft signature cocktails that tantalize the taste buds. For those seeking a refreshing aperitif, the specialty cocktail menu features innovative and classic concoctions, meticulously crafted with premium ingredients.
One standout offering is the “Stagecoach Sidecar,” a sophisticated twist on the classic cocktail, featuring a harmonious blend of brandy, triple sec, and freshly squeezed lemon juice. Another must-try is the “Goshen Gimlet,” a refreshing combination of gin, lime cordial, and a hint of rosemary, paying homage to the local flavors of Goshen.
For those with a penchant for after-dinner drinks, The Stagecoach Inn’s extensive selection of ports, sherries, and dessert wines is sure to delight. Indulge in a velvety glass of Tawny Port or a rich, decadent Pedro Ximénez Sherry, perfectly complementing the homemade desserts.
The wine list is a testament to the restaurant’s commitment to quality, featuring a curated selection of both old and new-world vintages. Whether you prefer a full-bodied Cabernet Sauvignon or a crisp, refreshing Sauvignon Blanc, the knowledgeable staff is on hand to guide you through the diverse offerings, ensuring the perfect pairing with your meal.
Prix Fixe Menu
The Stagecoach Inn’s Dobbins Tavern offers a prix fixe menu option for diners seeking a curated and value-driven dining experience. The prix fixe menu presents a multi-course meal with a set price, allowing guests to indulge in a carefully crafted selection of dishes without the need to order à la carte.
This menu option typically includes an appetizer, a choice of entrée, and a dessert, showcasing the best of the restaurant’s offerings. The prix fixe menu is a fantastic way to sample a variety of flavors and culinary creations, while also providing a convenient and cost-effective solution for those seeking a complete dining experience.
The components of the prix fixe menu are thoughtfully curated by the chef, ensuring a harmonious blend of flavors and textures throughout the courses. Diners can expect a delightful journey through the menu, starting with a tantalizing appetizer that whets the appetite, followed by a main course that showcases the chef’s skill and creativity, and concluding with a decadent dessert that leaves a lasting impression.
For those seeking a truly indulgent experience, the prix fixe menu often includes the option to add a wine pairing, expertly selected to complement each course. This elevated dining experience allows guests to fully immerse themselves in the flavors and aromas of the dishes, while also exploring the nuances of the carefully chosen wines.
The prix fixe menu at The Stagecoach Inn’s Dobbins Tavern offers exceptional value for diners, providing a multi-course meal at a set price that is often more cost-effective than ordering individual dishes à la carte. This option is perfect for special occasions, date nights, or simply for those seeking a memorable and curated dining experience without the hassle of selecting individual items from the menu.
Dining Experience
At The Stagecoach Inn’s Dobbins Tavern, the dining experience is a true delight for the senses. Step inside, and you’ll be transported to a warm and inviting atmosphere, where the rustic charm of the historic building blends seamlessly with modern touches of elegance.
The ambiance is set by the soft glow of candlelight, complemented by the crackling flames of the wood-burning fireplace. Intimate seating arrangements create a cozy and romantic setting, perfect for a special occasion or a casual night out with friends and family.
The service at Dobbins Tavern is impeccable, with a team of knowledgeable and attentive staff ensuring that every guest feels welcomed and well-attended. From the moment you’re greeted at the door to the final bite of dessert, you’ll be enveloped in a level of hospitality that exceeds expectations.
One of the hallmarks of the dining experience at Dobbins Tavern is the commitment to using only the freshest, locally-sourced ingredients. The chefs work closely with local farmers and purveyors to ensure that each dish is a celebration of the season’s best offerings. From the crisp salads to the mouthwatering entrées, every bite is a testament to the quality and care that goes into each plate.
The atmosphere at Dobbins Tavern is one of relaxed sophistication, where guests can savor each course at their own pace, lingering over conversation and indulging in the flavors that dance across their palates. Whether you’re celebrating a special occasion or simply seeking a memorable dining experience, The Stagecoach Inn’s Dobbins Tavern promises an unforgettable evening.
Conclusion
The Stagecoach Inn’s Dobbins Tavern offers a truly exceptional dining experience in Goshen, New York. With a diverse menu featuring fresh, high-quality ingredients, expertly crafted cocktails, and a warm, inviting ambiance, it’s the perfect destination for a memorable meal.
From the mouthwatering appetizers like the Shrimp Cocktail and Short Rib Tacos to the flavorful entrées such as the Short Rib Bowl and Filet Mignon, the menu caters to a wide range of tastes and dietary preferences. Don’t forget to save room for the homemade desserts, like the decadent Chocolate Lava Cake, served with real whipped cream.
Whether you’re a local resident or a visitor to the area, The Stagecoach Inn promises a dining experience like no other. Visit their official website to explore the full menu, check out the latest specials, and make a reservation today. Treat yourself to a truly unforgettable culinary journey at Dobbins Tavern.