Olis Kitchen Hawaii is renowned for its hearty, authentic Hawaiian cuisine served in a casual and welcoming atmosphere. Located in the heart of Hawaii, it offers a menu that celebrates island flavors with a focus on fresh, local ingredients and traditional recipes.
Whether you’re craving a comforting plate lunch or a fresh poke bowl, Olis Kitchen delivers an unforgettable dining experience.
This article comprehensively explores the Olis Kitchen Hawaii menu, covering appetizers, mains, desserts, beverages, and more. The detailed descriptions and pricing will help you navigate your choices with ease and confidence.
Contents
ToggleAppetizers
Start your meal with one of Olis Kitchen’s flavorful appetizers. These small plates are perfect for sharing or enjoying as a light snack.
Item | Description | Price |
---|---|---|
Spam Musubi | Grilled Spam wrapped in seaweed with sushi rice, a local favorite. | $3.50 |
Garlic Shrimp | Sautéed shrimp tossed in a rich garlic butter sauce, served with lemon wedges. | $8.95 |
Furikake Fries | Crispy fries seasoned with furikake seasoning and drizzled with house-made aioli. | $5.25 |
Hawaiian Poke Sampler | A trio of fresh poke flavors: ahi, spicy tuna, and shoyu salmon, served with taro chips. | $12.50 |
Kalua Pork Sliders | Slow-roasted kalua pork on mini buns with cabbage slaw and sweet Hawaiian BBQ sauce. | $7.95 |
Main Dishes
Olis Kitchen’s main dishes blend traditional Hawaiian flavors with modern culinary techniques. Each entree is served with a choice of two classic sides, such as macaroni salad, steamed rice, or fresh vegetables.
Dish | Description | Price |
---|---|---|
Kalua Pork Plate | Tender shredded pork cooked in an underground oven with smoky flavors. | $14.95 |
Huli Huli Chicken | Grilled chicken glazed with sweet and savory huli huli sauce. | $13.95 |
Beef Teriyaki Plate | Marinated beef strips grilled to perfection, topped with teriyaki sauce. | $15.50 |
Fresh Ahi Poke Bowl | Chunks of sashimi-grade ahi tuna marinated in shoyu and sesame oil, served over rice. | $16.95 |
Vegetarian Loco Moco | Veggie patty topped with mushroom gravy, fried egg, and served with rice. | $12.50 |
Mixed Plate | A combination of kalua pork, huli huli chicken, and beef teriyaki with two sides. | $18.95 |
“Olis Kitchen’s main dishes perfectly capture the essence of Hawaiian comfort food—each bite tells a story of tradition and love.”
Specialty Bowls
For those looking for fresh and vibrant meals, the specialty bowls at Olis Kitchen offer nutrient-packed options bursting with island flavors. They are perfect for lunch or a lighter dinner.
Specialty Bowl | Ingredients | Price |
---|---|---|
Hawaiian Poke Bowl | Ahi poke, avocado, seaweed salad, cucumber, and sesame seeds over sushi rice. | $16.95 |
Tofu & Veggie Bowl | Grilled tofu, steamed broccoli, carrots, edamame, and brown rice with ginger dressing. | $13.50 |
Spicy Tuna Bowl | Spicy tuna mix, cucumber, masago, and scallions over sushi rice with spicy mayo drizzle. | $17.25 |
Surf & Turf Bowl | Kalua pork and garlic shrimp served with rice, cabbage slaw, and pineapple salsa. | $19.95 |
Sides & Extras
Complement your meal with a variety of traditional Hawaiian sides or add-ons. These sides bring additional texture and flavor to your plate.
Side | Description | Price |
---|---|---|
Macaroni Salad | Creamy, classic Hawaiian-style macaroni salad. | $3.00 |
Steamed White Rice | Fluffy steamed jasmine rice. | $2.25 |
Furikake Rice | Steamed rice topped with savory furikake seasoning. | $2.75 |
Hawaiian Sweet Potato | Roasted local sweet potato with a hint of cinnamon. | $3.50 |
Island Coleslaw | Fresh cabbage slaw tossed in a tangy tropical dressing. | $3.25 |
Kimchi | Spicy fermented Korean cabbage, a great palate cleanser. | $3.75 |
Desserts
Olis Kitchen offers a selection of sweet treats that perfectly conclude your meal. Inspired by local flavors, these desserts are made fresh daily.
Dessert | Description | Price |
---|---|---|
Haupia | Traditional Hawaiian coconut pudding, smooth and creamy. | $5.00 |
Malasadas | Portuguese-style fried doughnuts dusted with cinnamon sugar. | $4.50 (3 pieces) |
Guava Cheesecake | Rich cheesecake infused with tropical guava flavor. | $6.95 |
Macadamia Nut Brownie | Chocolate brownie studded with crunchy Hawaiian macadamia nuts. | $5.50 |
Beverages
Quench your thirst with a variety of refreshing beverages at Olis Kitchen. From traditional Hawaiian drinks to classic favorites, there is something for everyone.
Beverage | Description | Price |
---|---|---|
Pineapple Juice | Freshly pressed, sweet and tangy island pineapple juice. | $3.50 |
Hawaiian Iced Tea | Black tea brewed with a hint of tropical fruit flavors. | $2.95 |
Coconut Water | Natural and refreshing, served chilled. | $4.25 |
Local Craft Beer | Selection of local Hawaiian craft brews (ask for current options). | $7.50 |
Soft Drinks | Coke, Diet Coke, Sprite, and root beer. | $2.50 |
Kona Coffee | Rich, smooth coffee brewed from 100% Kona beans. | $3.75 |
Olis Kitchen Hawaii: Culinary Philosophy
Olis Kitchen is more than just a restaurant; it is a celebration of Hawaiian culture and cuisine. The kitchen emphasizes using locally sourced ingredients to support island farmers and fishermen.
Their commitment to freshness and authenticity ensures that every dish tastes like a true Hawaiian experience.
The menu showcases a blend of traditional recipes passed down through generations and modern twists that appeal to both locals and visitors. This balance makes Olis Kitchen a must-visit destination for anyone seeking genuine island flavors.
“At Olis Kitchen, we believe food is a way to bring people together and share the spirit of aloha, one plate at a time.”
Ordering Tips & Popular Combinations
When visiting Olis Kitchen, consider pairing a main plate with a local side like macaroni salad and furikake rice for a classic Hawaiian experience. For a lighter meal, the fresh poke bowls are excellent choices full of vibrant flavors and textures.
The Mixed Plate is a popular option for first-timers who want to sample multiple signature dishes in one meal. Don’t forget to try the Garlic Shrimp appetizer — it’s a crowd favorite and a great way to start your dining journey.
For dessert, the Haupia and Malasadas provide a sweet and authentic finish. Pair your meal with a cold pineapple juice or a cup of Kona coffee to round out the flavors.
Frequently Asked Questions About Olis Kitchen Menu
Question | Answer |
---|---|
Does Olis Kitchen offer vegetarian options? | Yes, the menu includes vegetarian dishes such as the Vegetarian Loco Moco and the Tofu & Veggie Bowl. |
Are gluten-free options available? | Several dishes, including poke bowls and some sides, are naturally gluten-free. It’s best to ask staff for specific gluten-free accommodations. |
Can I customize my plate lunch sides? | Yes, customers can usually choose from a variety of sides including rice, macaroni salad, and vegetables. |
Is Olis Kitchen family-friendly? | Absolutely. The casual atmosphere and diverse menu make it ideal for families and groups. |
Do they offer takeout and delivery? | Olis Kitchen provides takeout options, and some locations may offer delivery through third-party apps. |
Final Thoughts
Olis Kitchen Hawaii is a culinary gem that captures the vibrant and comforting flavors of the islands. Their menu is thoughtfully crafted to satisfy a variety of tastes, from traditional Hawaiian favorites to fresh, health-conscious bowls.
Whether you are a local or a visitor, dining at Olis Kitchen is an opportunity to taste authentic Hawaiian culture through food. The welcoming vibe, quality ingredients, and delicious dishes make it a standout choice for any meal of the day.
Plan your visit soon and enjoy a true taste of Hawaii at Olis Kitchen!
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