Welcome to Aditi Kitchen, a culinary destination where traditional flavors meet modern tastes. Our menu is carefully crafted to provide a variety of delicious and wholesome dishes, prepared with fresh ingredients and authentic recipes. Whether you’re craving savory snacks, hearty mains, or delightful desserts, Aditi Kitchen has something to satisfy every palate.
This comprehensive guide to our menu will help you explore the diverse offerings available, from appetizers to beverages. Discover the richness of Indian regional cuisine alongside contemporary favorites, all served with warmth and hospitality.
Starters & Appetizers
Begin your dining experience with an array of flavorful starters. These dishes are perfect to share or enjoy as a light bite before your main course.
Each dish is prepared with attention to spice balance and texture, highlighting the unique tastes of Indian spices and herbs.
| Dish | Description | Price (INR) |
|---|---|---|
| Paneer Tikka | Grilled cubes of marinated cottage cheese, infused with aromatic spices and served with mint chutney. | 180 |
| Masala Papad | Crispy papad topped with finely chopped onions, tomatoes, coriander, and a hint of chaat masala. | 60 |
| Vegetable Samosa | Golden fried pastry pockets filled with spiced potatoes and peas served with tamarind sauce. | 90 (2 pcs) |
| Chicken 65 | Spicy deep-fried chicken bites marinated with yogurt and red chili powder, a South Indian specialty. | 220 |
| Hara Bhara Kebab | Spinach and green pea patties flavored with herbs and mild spices, served with green chutney. | 150 |
“Starters at Aditi Kitchen are crafted to awaken your taste buds and prepare you for an unforgettable meal.” – Chef Aditi
Main Course
Our main course selection embodies the heart of Indian cuisine, featuring vegetarian and non-vegetarian dishes that showcase rich gravies, aromatic spices, and traditional cooking methods. Each dish is served with accompaniments to enhance your dining pleasure.
Vegetarian Delights
For vegetarians, we offer a variety of dishes made from fresh seasonal vegetables, legumes, and paneer. These recipes have been perfected over generations and represent the essence of home-cooked comfort food.
| Dish | Description | Price (INR) |
|---|---|---|
| Dal Tadka | Yellow lentils tempered with garlic, cumin, and red chili, served piping hot. | 140 |
| Paneer Butter Masala | Cubes of cottage cheese cooked in a rich tomato and butter gravy with mild spices. | 220 |
| Mixed Vegetable Curry | A medley of seasonal vegetables simmered in a flavorful blend of spices and coconut milk. | 180 |
| Chole Masala | Spicy chickpea curry cooked with tomatoes, onions, and traditional northern spices. | 160 |
| Aloo Gobi | Cauliflower and potatoes sautéed with turmeric, cumin, and fresh herbs. | 150 |
Non-Vegetarian Favorites
For those who prefer meat, our menu offers a range of succulent chicken, mutton, and seafood dishes. Each recipe is balanced to bring out the natural flavors of the ingredients, enhanced by carefully selected spices.
| Dish | Description | Price (INR) |
|---|---|---|
| Butter Chicken | Tender chicken pieces cooked in a creamy tomato-based gravy with butter and mild spices. | 280 |
| Mutton Rogan Josh | Slow-cooked lamb in a rich, aromatic Kashmiri curry with yogurt and spices. | 350 |
| Fish Curry | Fresh fish cooked in a tangy and spicy South Indian style coconut and tamarind gravy. | 300 |
| Chicken Korma | Boneless chicken simmered in a creamy almond and cashew nut gravy, mildly spiced. | 290 |
| Prawn Masala | Succulent prawns cooked with onions, tomatoes, and robust Indian spices. | 320 |
“Our main courses are a celebration of India’s diverse culinary heritage, crafted with passion and precision.” – Head Chef Ravi
Breads & Rice
No Indian meal is complete without the perfect breads or rice to complement your dishes. Aditi Kitchen offers a variety of fresh, hand-prepared breads and fragrant rice options to suit any choice from our menu.
| Item | Description | Price (INR) |
|---|---|---|
| Butter Naan | Soft, leavened flatbread brushed with melted butter and baked in a tandoor oven. | 40 |
| Roti | Whole wheat unleavened flatbread cooked on a griddle, a staple accompaniment. | 30 |
| Garlic Naan | Naan bread topped with fresh minced garlic and coriander leaves. | 50 |
| Jeera Rice | Basmati rice flavored with cumin seeds and lightly seasoned for a fragrant side dish. | 110 |
| Plain Basmati Rice | Steamed long-grain basmati rice, the perfect base for curries. | 90 |
Snacks & Street Food
Aditi Kitchen also celebrates the vibrant street food culture of India. These snacks are bursting with flavor and are perfect for a quick bite or to share with friends and family.
| Dish | Description | Price (INR) |
|---|---|---|
| Pani Puri | Crispy hollow puris filled with spicy tamarind water, chickpeas, and potatoes. | 120 (6 pcs) |
| Bhel Puri | A tangy mixture of puffed rice, vegetables, chutneys, and sev for crunch. | 100 |
| Vada Pav | Spiced potato fritter sandwiched between a soft bun, served with chutneys. | 80 |
| Dahi Puri | Mini puris filled with yogurt, chutneys, and spices for a sweet and tangy taste. | 130 (6 pcs) |
| Paneer Pakora | Paneer cubes dipped in spiced gram flour batter and deep-fried to golden perfection. | 160 |
Desserts
End your meal on a sweet note with our selection of traditional and contemporary Indian desserts. Each dessert is made fresh daily using quality ingredients that create a perfect balance of sweetness and texture.
| Dessert | Description | Price (INR) |
|---|---|---|
| Gulab Jamun | Soft, deep-fried milk dumplings soaked in cardamom-scented sugar syrup. | 90 (2 pcs) |
| Ras Malai | Soft paneer discs soaked in sweetened thickened milk flavored with saffron and nuts. | 150 |
| Kheer | Rice pudding simmered with milk, sugar, cardamom, and garnished with nuts. | 110 |
| Jalebi | Deep-fried spirals of batter soaked in saffron sugar syrup, crispy and juicy. | 100 |
| Carrot Halwa | Grated carrots cooked slowly with milk, sugar, and ghee, topped with nuts. | 130 |
“Our desserts are a sweet finale crafted to linger on your palate and in your memory.” – Pastry Chef Meena
Beverages
Complement your meal with a refreshing selection of beverages ranging from traditional Indian drinks to contemporary coolers. Each beverage is designed to balance the spice and richness of our dishes perfectly.
| Beverage | Description | Price (INR) |
|---|---|---|
| Mango Lassi | Sweet and creamy yogurt-based drink blended with ripe mangoes. | 120 |
| Masala Chai | Traditional Indian spiced tea brewed with milk, cardamom, and ginger. | 50 |
| Sweet Lassi | Refreshing yogurt drink sweetened with sugar and a hint of rose water. | 90 |
| Fresh Lime Soda | Chilled soda with fresh lime juice and a touch of salt or sugar. | 80 |
| Filter Coffee | South Indian style strong coffee, brewed fresh and served hot. | 60 |
Specialty Combos & Thali
For those who prefer to enjoy a variety of dishes in one meal, Aditi Kitchen offers thoughtfully curated combos and thalis. These meal sets provide a balanced experience, including appetizers, mains, breads, rice, and dessert.
| Combo/Thali | Includes | Price (INR) |
|---|---|---|
| Vegetarian Thali | Dal, vegetable curry, paneer dish, rice, roti, pickle, salad, and dessert. | 350 |
| Non-Vegetarian Thali | Butter chicken or mutton curry, dal, rice, roti, salad, and dessert. | 450 |
| Street Food Combo | Pani puri, bhel puri, vada pav, and sweet lassi. | 300 |
| Lunch Special | Choice of one starter, one main course, rice, roti, and a beverage. | 400 |
Ingredients & Quality Commitment
At Aditi Kitchen, quality and freshness are paramount. We source our ingredients from trusted local farmers and suppliers to ensure every dish bursts with authentic flavors and nutrition.
Our kitchen practices strict hygiene standards, using fresh spices ground daily and seasonal produce.
We believe in sustainable cooking that respects both nature and tradition. Our chefs continuously innovate while honoring classic recipes to deliver a memorable dining experience each time you visit.
Customization & Dietary Options
Understanding diverse dietary preferences, we offer customization on many dishes. Vegetarian, vegan, and gluten-free options are available upon request.
Please inform our staff of any allergies or dietary restrictions so we can tailor your meal accordingly.
From mild to extra spicy, you can choose the level of heat that suits your taste. Our goal is to ensure every guest leaves satisfied and eager to return.
Ordering & Services
Whether dining in, ordering takeout, or booking catering services, Aditi Kitchen is committed to excellence. Our friendly team is ready to assist you in selecting dishes or planning special menus for events.
Online ordering is available through our website and popular food delivery platforms, ensuring your favorite dishes reach you fresh and on time.
Contact & Location
Visit us at our cozy restaurant to enjoy the full sensory experience. We are located in the heart of the city, easily accessible by public transport and with ample parking.
| Contact | Details |
|---|---|
| Address | 123, Spice Street, Culinary District, CityName, PIN 560001 |
| Phone | +91 98765 43210 |
| [email protected] | |
| Website | www.aditikitchen.com |
| Hours | Monday – Sunday: 11:00 AM – 10:30 PM |
Conclusion
Aditi Kitchen is more than just a place to eat; it’s a celebration of India’s rich culinary heritage presented with passion and authenticity. Our extensive menu caters to all tastes and occasions, ensuring that every meal is a delightful journey through taste, aroma, and culture.
We invite you to explore our menu, savor our signature dishes, and become a part of the Aditi Kitchen family. Your satisfaction and enjoyment are our highest rewards.
