21 North Medfield Menu: Discover Creative Dishes and Seasonal Ingredients

When it comes to dining in Medfield, 21 North stands out as a culinary gem that captures the essence of modern American cuisine. With a menu that reflects creativity and seasonal ingredients, we’re excited to explore what this restaurant has to offer. From mouthwatering appetizers to delectable entrees, each dish is crafted to delight the palate.

As we dive into the 21 North menu, we’ll uncover a variety of options that cater to every taste and occasion. Whether you’re in the mood for a hearty meal or a light bite, this menu promises something for everyone. Join us as we take a closer look at the flavors and inspirations behind 21 North, making it a must-visit destination for food lovers in the area.

Overview of 21 North Medfield Menu

At 21 North, the menu reflects a dedication to modern American cuisine, showcasing seasonal ingredients expertly crafted into delightful dishes. Below, we outline the menu sections and what guests can expect.

Menu Categories

Category Highlights
Appetizers Creative starters like Bruschetta, Tuna Tartare, and Seasonal Soups.
Salads Fresh Leafy Green Salad, Quinoa Salad, and Caesar Salad topped with house-made dressing.
Entrees Signature dishes include Pan-Seared Salmon, Grilled Ribeye, and Vegan Stir-Fry.
Desserts Indulgent options such as Chocolate Lava Cake, Seasonal Fruit Tart, and Creme Brulee.
Beverages Offers craft beers, wines from around the world, and signature cocktails.

Notable Dishes

  • Seafood Risotto: Creamy Arborio rice paired with seasonal seafood, finished with a hint of lemon.
  • Herb-Crusted Chicken: Tender chicken breast, lightly seasoned, served with garlic mashed potatoes, and seasonal vegetables.
  • Vegan Burger: House-made patty made with black beans and quinoa, topped with avocado and fresh salsa.

Seasonal Inspirations

The menu changes regularly to align with seasonal availability. Expertly sourced ingredients come from local farms, allowing for fresh and innovative dishes. As we often say, “Freshness on the plate reflects quality on the palate.” Seasonal features spotlight local produce, ensuring culinary creativity and vibrant flavors.

Customer Favorites

  1. Grilled Octopus: Marinated and charred to perfection, served with a chickpea salad.
  2. Pork Belly Tacos: Flavorful tacos with pickled onions, cilantro, and spicy salsa.
  3. Chocolate Mousse: Rich velvety dessert served with a raspberry coulis.

Dining Experience

Ambiance plays a crucial role at 21 North, providing an inviting atmosphere that complements the menu. Spacious seating arrangements accommodate both intimate dinners and larger gatherings, enhancing the overall dining experience.

Quote from the Chef

Chef Alex states, “Our menu reflects our passion for food and commitment to quality. We invite guests to explore our unique flavor combinations that celebrate American cuisine.”

This overview illustrates the extensive options available at 21 North, enticing diners to experience a culinary adventure featuring seasonal ingredients and innovative dishes.

Appetizers

21 North offers a selection of appetizers designed to kick off an unforgettable dining experience. Each dish blends bold flavors and seasonal ingredients to set the tone for the meal ahead.

Popular Starting Dishes

Our most sought-after appetizers showcase culinary creativity and freshness. Highlights from our menu include:

Dish Name Description Inspiration
Bruschetta Toasted bread topped with tomatoes, basil, and balsamic glaze. A classic that celebrates fresh produce.
Tuna Tartare Fresh sushi-grade tuna with avocado, jalapeño, and sesame dressing. Inspired by global flavors with a local twist.
Grilled Octopus Tender octopus marinated in herbs and grilled to perfection. A Mediterranean favorite, elevated with our touch.
Pork Belly Tacos Crispy pork belly in handmade tortillas topped with slaw. A playful take on street food that delivers texture.

“Each dish reflects our commitment to quality and seasonal sourcing,” says Chef Alex. “We aim to surprise and delight our guests with every bite.”

Vegetarian Options

We understand the importance of inclusive dining, which is why our vegetarian appetizers stand out. These dishes ensure everyone enjoys the vibrant flavors at 21 North:

Dish Name Description Core Ingredients
Stuffed Mushrooms Savory mushrooms filled with herbs and cheese. Portobello mushrooms, cream cheese, herbs.
Vegetable Spring Rolls Crispy rolls packed with seasonal vegetables served with dipping sauce. Cabbage, carrots, bell peppers, soy sauce.
Hummus Platter Creamy hummus served with pita bread and seasonal veggies. Chickpeas, tahini, garlic, lemon.

Our vegetarian appetizers provide pure enjoyment while showcasing the best seasonal produce. Every option brings delightful flavors to the table, ensuring a memorable start to any meal.

Main Courses

At 21 North, our main courses reflect a dedication to seasonal ingredients and innovative preparations. We strive to offer a diverse array of dishes that cater to various tastes, ensuring an exceptional dining experience.

Signature Entrees

Our signature entrees exhibit culinary craftsmanship and creativity. Here’s a closer look at some standout options:

Dish Name Description Key Ingredients
Pan-Seared Salmon Fresh salmon, expertly cooked to maintain juiciness, served with seasonal vegetables. Salmon, asparagus, lemon beurre blanc
Herb-Crusted Chicken Juicy chicken breast encrusted with fresh herbs and served alongside garlic mashed potatoes. Chicken, herbs, garlic, potatoes
Vegan Stir-Fry A vibrant blend of seasonal vegetables, tofu, and house-made sauce over jasmine rice. Tofu, bell peppers, broccoli
Grilled Ribeye Tender ribeye steak grilled to perfection and served with roasted seasonal vegetables. Ribeye, seasonal vegetables, herb butter

“Our signature entrees highlight the best of American cuisine, each crafted with care to evoke rich flavors.”

Seafood Selections

Our seafood offerings shine with freshness and culinary flair, capturing the essence of coastal cuisine. Below, we showcase our seafood dishes:

Dish Name Description Key Ingredients
Seafood Risotto Creamy Arborio rice cooked with fresh seafood and finished with parmesan. Shrimp, scallops, Arborio rice
Grilled Octopus Tender octopus, grilled to a smoky finish, paired with a zesty chimichurri. Octopus, garlic, parsley
Pan-Roasted Cod A perfect cod fillet, pan-roasted and served with a saffron-infused sauce. Cod, saffron, tomatoes
Fish Tacos Fresh fish, lightly battered, served in corn tortillas with fresh salsa and avocado. Fish, corn tortillas, avocado

“Our seafood selections celebrate the bounty of the ocean with dishes that prioritize flavor and freshness.”

We’re committed to ensuring our guests savor every bite. Each dish showcases the talented cooking techniques that define 21 North’s menu.

Desserts

At 21 North, desserts showcase artistic flair and seasonal inspiration, delivering a sweet finish to an extraordinary meal. Each dessert reflects a commitment to quality and creativity, ensuring a delightful experience for every palate.

Featured Sweet Treats

Dessert Name Description Price
Chocolate Lava Cake Warm, gooey center with rich chocolate flavor. Served with vanilla ice cream. $8.00
Seasonal Fruit Tart Fresh fruits atop a delicate pastry crust, paired with a light cream. $7.50
Tiramisu Classic Italian dessert featuring layers of espresso-soaked ladyfingers and mascarpone. $9.00
Cheesecake Creamy and smooth, served plain or with seasonal berry compote. $8.50
Crème Brûlée Silky custard topped with a caramelized sugar crust. Flavored with vanilla bean. $8.00

“Desserts are not just a sweet end; they elevate the dining experience,” says Chef Alex.

Each dessert embodies the philosophy of using fresh, seasonal ingredients. Chocolate Lava Cake stands out for its decadent richness, while the Seasonal Fruit Tart offers a refreshing counterbalance. Tiramisu and Cheesecake provide comforting, classic options, and Crème Brûlée captivates with its luxurious texture and crispy top.

The dessert menu reflects 21 North’s dedication to crafting exceptional sweet experiences. Whether you prefer bold chocolate flavors or light, fruity delights, our dessert selections guarantee satisfaction. Indulging in these sweet treats completes the culinary journey that defines our restaurant.

Drink Menu

The drink menu at 21 North complements the exquisite dishes, offering carefully selected beverages that enhance our dining experience. From fine wines to inventive cocktails, our choices reflect the restaurant’s commitment to quality and creativity.

Wine Pairings

A curated selection of wines elevates our meals, enhancing flavors and creating memorable dining experiences. Our wine list includes varietals that expertly pair with our seasonal menu, offering options for every palate.

Wine Type Selections Pairing Recommendations
Red Wine Cabernet Sauvignon, Pinot Noir Complements Grilled Ribeye, Herb-Crusted Chicken
White Wine Chardonnay, Sauvignon Blanc Pairs beautifully with Pan-Seared Salmon, Seafood Risotto
Rosé Provence Rosé Ideal match for Vegetable Spring Rolls and Hummus Platter
Sparkling Wine Prosecco, Champagne Perfect for celebrating any occasion with desserts

“Wine should be a pleasure, that’s why our selections focus on quality and compatibility with our menu.”

Craft Cocktails

Our craft cocktails offer inventive flavor combinations, showcasing mixology artistry. Each drink is made with fresh ingredients, highlighting the creativity of our bartenders.

Cocktail Name Key Ingredients Description
Northside Spritz Gin, Elderflower Liqueur, Sparkling Water A light, refreshing drink perfect for summer evenings.
Berry Basil Smash Muddled Berries, Fresh Basil, Vodka A fruity delight, capturing the essence of our fresh ingredients.
Spicy Margarita Jalapeño Infused Tequila, Lime Juice A bold twist on the classic, perfect for those who enjoy a kick.
Classic Old Fashioned Bourbon, Simple Syrup, Bitters A timeless cocktail, rich in flavor and tradition.

“Every sip tells a story, combining local ingredients with innovative flavors.”

Our drink menu reflects the passion and dedication of 21 North. We invite you to explore our carefully crafted selections, enhancing every moment spent with us.

Conclusion

21 North in Medfield truly offers a culinary experience that’s hard to match. With its innovative menu and focus on seasonal ingredients, we’re excited to explore the diverse flavors and dishes that Chef Alex has crafted. From mouthwatering appetizers to decadent desserts, every bite invites us to savor the creativity and passion behind each plate.

Whether we’re celebrating a special occasion or simply indulging in a night out, 21 North ensures a memorable dining experience. The thoughtfully curated drink menu further enhances our meals, making it a perfect spot for both food enthusiasts and casual diners alike. We can’t wait to return and discover new favorites on our next visit.

Frequently Asked Questions

What type of cuisine does 21 North serve?

21 North specializes in modern American cuisine, featuring a creative menu that highlights seasonal ingredients.

What are some popular appetizers at 21 North?

Popular starters include Bruschetta, Tuna Tartare, Grilled Octopus, and Pork Belly Tacos, offering a range of vibrant flavors.

Are there vegetarian options available?

Yes, 21 North provides inclusive dining options with standout vegetarian dishes like Stuffed Mushrooms, Vegetable Spring Rolls, and a Hummus Platter.

What signature entrees can I find on the menu?

Signature entrees include Pan-Seared Salmon, Herb-Crusted Chicken, Vegan Stir-Fry, and Seafood Risotto, showcasing culinary creativity and seasonal sourcing.

What desserts are offered at 21 North?

Desserts such as Chocolate Lava Cake, Seasonal Fruit Tart, Tiramisu, Cheesecake, and Crème Brûlée highlight artistic flair and quality.

How is the ambiance at 21 North?

The ambiance at 21 North is inviting and accommodating, perfect for both intimate dinners and larger gatherings.

What drinks complement the menu at 21 North?

The drink menu features a carefully selected wine list and craft cocktails designed to enhance the dining experience, such as Cabernet Sauvignon and Northside Spritz.

Can I expect seasonal ingredients in the dishes?

Absolutely! 21 North emphasizes using seasonal ingredients sourced from local farms in all their dishes.

Is 21 North a good spot for food enthusiasts?

Yes, 21 North is a must-visit for food enthusiasts, offering a culinary adventure with innovative dishes and unique flavor combinations.

Does Chef Alex play a role in shaping the menu?

Yes, Chef Alex is passionate about food quality and creativity, crafting a menu that surprises and delights guests with every bite.