Fireman Ted’s Bar and Grill showcases a lively dining experience blending comfort food with a firefighter theme. Each dish reflects dedication and tradition, inspired by the brave men and women fighting fires.
The menu features handcrafted recipes and a warm, communal ambiance.
Passionate about quality ingredients, Fireman Ted’s emphasizes fresh produce and premium proteins. Locally sourced meats and seasonal vegetables elevate every plate.
The kitchen team collaborates closely with farmers and artisans to ensure peak flavor and sustainability.
The interior evokes a vintage firehouse atmosphere with polished brass fixtures and helms for décor. Seating options include communal tables, booths fashioned like engine seats, and outdoor patio space.
Guests often remark on the inviting, rustic charm and spirited energy.
Head Chef Marie Thompson brings over fifteen years of culinary experience and a love for approachable fare. Her menu balances innovation with comfort, delivering bold flavors and familiar favorites.
Seasonal specials rotate monthly, showcasing local ingredients and creative twists on classic dishes.
Community involvement is central to Fireman Ted’s mission. Monthly fundraisers benefit local fire stations and first responders.
Guests can participate in charity nights supporting firefighting families and local heroes in action.
Tribute to Firefighters
Walls adorned with memorabilia honor the legacy of local fire departments. Black-and-white photographs and retired helmets celebrate heroism and sacrifice.
This tribute creates a meaningful backdrop for every dining experience.
“The wings at Fireman Ted’s are the best I’ve ever tasted. The perfect blend of spice and smoky sweetness kept me craving more!”
Appetizers
Appetizers set the tone for an unforgettable meal, combining shareable bites and bold flavors. From tangy wings to cheesy fritters, each starter is crafted to ignite the palate.
Guests can start with light nibbles or dive into hearty small plates.
| Item | Description | Price |
|---|---|---|
| Firehouse Wings | Eight spicy wings glazed in our signature fire sauce | $12.95 |
| Smoked Sausage Bites | House-smoked sausage served with tangy mustard dip | $10.50 |
| Cheesy Jalapeño Fritters | Golden-fried fritters stuffed with jalapeños and cheddar | $9.75 |
| Loaded Potato Skins | Crispy skins topped with bacon, chives, and sour cream | $8.95 |
| Spinach Artichoke Dip | Creamy dip baked with parmesan, served with tortilla chips | $11.00 |
These appetizers pair perfectly with frosty beers or craft cocktails. Guests often share multiple plates at the table, enjoying the variety.
Each starter is prepared to order for freshness and vibrant presentation.
Salads & Soups
Salads and soups offer lighter options without sacrificing flavor. Each dish features high-quality ingredients and balanced seasonings.
Perfect for lunch or a starter, these offerings showcase freshness in every bite.
| Item | Description | Price |
|---|---|---|
| Grilled Chicken Caesar | Romaine, parmesan, croutons, and house-made dressing | $13.50 |
| Southwest Avocado Salad | Mixed greens, black beans, corn, avocado, cilantro lime | $12.75 |
| Classic French Onion Soup | Rich broth, caramelized onions, toasted baguette, gruyere | $7.95 |
| Firehouse Chili | Hearty beef chili topped with cheddar and scallions | $8.50 |
| Berry & Spinach Salad | Spinach, strawberries, blueberries, goat cheese, almonds | $11.95 |
Each soup is simmered for hours to deepen the flavors. Salads combine crisp textures with zesty dressings.
The Southwest Avocado Salad remains a top seller for its bright, bold notes.
Our team suggests pairing the French Onion Soup with a crisp Sauvignon Blanc. The Berry & Spinach Salad pairs elegantly with a fruity Rosé.
These curated combinations enhance every dining experience.
Burgers & Sandwiches
Hearty burgers and sandwiches anchor the main course offerings, served on freshly baked brioche buns. Premium beef patties, grilled chicken, and vegetarian options satisfy every craving.
Accompanied by seasoned fries or a side salad, these entrées deliver comfort at its best.
| Item | Description | Price |
|---|---|---|
| The Firehouse Burger | Half-pound beef, American cheese, lettuce, tomato, special sauce | $14.95 |
| BBQ Pulled Pork Sandwich | Slow-cooked pork, house BBQ sauce, coleslaw | $13.50 |
| Turkey Avocado Club | Sliced turkey, bacon, avocado, lettuce, tomato | $12.95 |
| Black Bean Veggie Burger | Homemade patty, pepper jack cheese, chipotle aioli | $13.25 |
| Philly Cheesesteak | Thin-sliced beef, peppers, onions, melted provolone | $14.50 |
Each burger is seared to perfection, capturing juicy flavors inside a soft bun. The house-made ketchup and aioli add unique flavor profiles.
Sandwiches showcase fresh breads and distinctive sauces.
Burger and sandwich lovers can customize toppings from crispy onions to guacamole. Gluten-free buns and lettuce wraps are available.
Guests can build the perfect sandwich tailored to their preferences.
Entrees
Main entrees feature bold taste combinations and premium ingredients sourced locally whenever possible. From slow-roasted ribs to pan-seared salmon, every dish tells a story of culinary craftsmanship.
Seasonal selections highlight the freshest produce available.
| Item | Description | Price |
|---|---|---|
| Firehouse Ribs | Pork ribs glazed with smoky chipotle BBQ | $22.95 |
| Pan-Seared Salmon | Fresh salmon fillet, lemon butter, seasonal vegetables | $19.50 |
| Grilled Ribeye Steak | 12oz ribeye, herb butter, garlic mashed potatoes | $28.00 |
| Chicken Marsala | Lightly floured chicken, mushrooms, marsala wine sauce | $18.75 |
| Vegetarian Lasagna | Layers of pasta, ricotta, spinach, marinara | $17.50 |
| Shrimp Scampi | Sautéed shrimp, garlic, white wine, linguine | $20.25 |
Entrees are served alongside two choice of sides. Each plate is crafted to balance flavors and textures impeccably.
Guests often upgrade to premium sides like truffle fries or loaded cauliflower.
Chef Thompson uses sous-vide and open-flame grilling techniques to ensure precise temperatures. Slow roasting and searing deliver maximum flavor concentration.
Each method is chosen to complement specific proteins.
Sides
Sides complement entrées with a variety of textures and tastes. Guests can choose from crispy fries to health-conscious options.
Each side is prepared fresh, ensuring the same attention to detail as main dishes.
| Item | Description | Price |
|---|---|---|
| Seasoned French Fries | Crispy fries dusted with our house seasoning | $4.95 |
| Garlic Mashed Potatoes | Creamy potatoes with roasted garlic | $5.50 |
| Steamed Seasonal Veggies | Market fresh, lightly seasoned | $5.75 |
| Loaded Cauliflower | Cauliflower bites with cheese and bacon | $6.95 |
| Onion Rings | Thick-cut, beer-battered, served with ranch | $6.50 |
Sides can be ordered à la carte or added as meal upgrades. They are a popular way to sample additional flavors.
Crispy onion rings remain a guest favorite for their golden crunch.
Vegetarian and vegan sides cater to diverse dietary needs without compromising flavor. Nutritional information is available upon request.
All sides are prepared with minimal additives and mindful cooking practices.
Desserts
Handcrafted desserts offer the perfect finale to any meal. Each sweet treat is made in-house using premium ingredients and traditional techniques.
Guests appreciate the balanced sweetness and thoughtful presentation.
| Item | Description | Price |
|---|---|---|
| Molten Chocolate Lava Cake | Warm cake with molten chocolate center | $8.50 |
| Classic Cheesecake | Rich cheesecake with berry compote | $7.95 |
| Apple Crisp | Baked apples, cinnamon, oats, vanilla ice cream | $7.50 |
| Banana Foster | Bananas sautéed in rum sauce, served flambe | $8.25 |
| Triple Berry Cobbler | Mixed berries, crumbly topping, fresh whipped cream | $7.75 |
Desserts are a highlight for returning guests, featuring seasonal specials regularly. The banana foster remains an interactive favorite.
Molten lava cake is praised for its decadent center and silky texture.
Beverages
A curated beverage menu complements the flavors of the kitchen. Selection includes craft beers, house cocktails, fine wines, and non-alcoholic options.
Bartenders craft each drink with precision and creative flair.
| Item | Description | Price |
|---|---|---|
| House IPA | Locally brewed, citrusy hop profile | $6.00 |
| Firehouse Margarita | Tequila, lime, triple sec, smoked salt | $9.50 |
| Red Sangria | Red wine, brandy, fresh fruit | $8.25 |
| Smoky Old Fashioned | Bourbon, bitters, sugar, smoked orange | $10.00 |
| House Lemonade | Fresh lemons, cane sugar, mint | $4.75 |
| Italian Soda | Flavored syrups, club soda, cream float | $5.25 |
Seasonal cocktails rotate monthly, featuring unique ingredients and garnishes. Beer selection includes local drafts and rotating taps.
Non-alcoholic beverages offer refreshing alternatives for all ages.
The wine list features carefully selected domestic and international labels. Red, white, and sparkling options suit every palate.
Sommelier-curated pairings are offered for special dinners upon request.
“Our commitment to fresh ingredients extends to every drink we serve, ensuring balanced flavors in every sip.”
Happy Hour Specials
Daily happy hour features discounted appetizers and drink specials from 4pm to 6pm. Perfect for unwinding, guests can enjoy savings on select beers and cocktails.
Offerings rotate weekly to highlight new dishes and drinks.
| Item | Description | Special Price |
|---|---|---|
| Half-Price Firehouse Wings | Regular wings at half price during happy hour | $6.50 |
| Discounted House IPA | Local IPA at a reduced rate | $4.00 |
| Mini Sliders Trio | Three mini burgers with unique toppings | $7.95 |
| Happy Hour Margarita | Our signature margarita for a special price | $6.00 |
| Chips & Salsa | Freshly made tortilla chips with house salsa | $3.50 |
Happy hour offers an excellent way to sample favorites at great prices. Guests often make it a weekly tradition.
The rotating menu keeps the experience fresh and exciting.
Happy hour often coincides with live acoustic sets in the lounge area. Local musicians bring vibrant energy, enhancing the atmosphere.
Weekly events draw crowds seeking both great deals and entertainment.
Kids Menu
The kids menu features smaller portions and familiar favorites to satisfy younger diners. Each meal comes with a side and a non-alcoholic beverage.
Nutritious options and allergy-friendly substitutions are available upon request.
| Item | Description | Price |
|---|---|---|
| Kids Cheeseburger | Mini beef patty, cheese, fries | $6.95 |
| Chicken Tenders | Crispy tenders, ranch dip, carrot sticks | $6.50 |
| Mac & Cheese | Creamy macaroni with mild cheddar | $5.95 |
| Grilled Cheese | White bread, melted cheddar, side salad | $5.50 |
| Mini Corn Dogs | Five mini dogs with ketchup and mustard | $6.25 |
The kids menu is designed to please picky eaters and adventurous youngsters alike. Each dish balances taste and nutrition.
Parents appreciate the variety and quick service.
Family-friendly events such as pizza-making nights and magic shows delight children. Parents appreciate the welcoming environment and attentive staff.
Birthday packages are also available for kids of all ages.
Group Events & Catering
Fireman Ted’s accommodates private events and large gatherings in our upstairs banquet room. Catering services deliver favorite menu items to your location.
Customized menus and packages are available for corporate events and celebrations.
Event coordinators work personally with clients to plan menus and décor. AV equipment and themed decorations can be arranged upon request.
Large groups enjoy discounted buffet pricing with diverse food stations.
We partner with local farms to source seasonal produce, strengthening community ties. Sustainable practices reduce waste and support area agriculture.
Our green initiatives include composting and reusable to-go containers.
Reservations & Contact
Reservations can be made online or by phone for parties of any size. Walk-ins are always welcome at the bar area.
For private event inquiries, please contact our events team via email or direct line.
Fireman Ted’s Bar and Grill is located at 123 Firehouse Lane, Anytown, USA. Open daily from 11am to 10pm, with extended hours on weekends.
Follow us on social media for updates on specials and live music nights.
