The Hammered Cow offers an array of handcrafted dishes that celebrate quality ingredients and bold flavors. A vibrant atmosphere complements its gourmet comfort food.
Every dish tells the story of farm-fresh produce and premium cuts of beef.
Patrons can expect a modern yet rustic dining experience. The menu changes seasonally to highlight local harvests and sustainable practices.
Each item is thoughtfully curated by our culinary team.
Menu Philosophy & Concept
Hammered Cow believes in honesty of flavor and simplicity of presentation. Quality beef, artisanal produce, and house-made sauces form the backbone of the menu.
Our chefs refine each recipe through continuous tastings and feedback.
We source from responsible farms and local purveyors to reduce our carbon footprint. Seasonal specials give diners a reason to return each month.
Every plate showcases dedication to freshness, taste, and visual appeal.
“Our mission is to combine contemporary flair with traditional roots, all while respecting the planet and our community.”
Starters & Appetizers
Kick off your meal with an assortment of starters designed for sharing. Light bites and bold flavors set the tone for a satisfying dinner.
Each appetizer is balanced to complement beer, wine, or cocktails.
From crispy bites to melting cheese, these small plates are perfect for groups. Share, sample, and spark conversation as you explore our signature starters.
Each dish is handcrafted upon order.
| Item | Description | Price |
|---|---|---|
| Truffle Parmesan Fries | Crispy shoestring fries tossed with truffle oil, grated parmesan, and fresh parsley. | $8.50 |
| Loaded Nacho Skillet | Housemade tortilla chips topped with beef chili, cheddar, jalapeños, and pico de gallo. | $12.00 |
| Garlic Herb Shrimp | Six jumbo shrimp sautéed in garlic butter served with lemon wedges and aioli. | $11.00 |
| Smoked Brisket Quesadilla | Grilled tortilla stuffed with smoked beef brisket, cheddar-jack, onions, and chipotle crema. | $10.50 |
Burgers & Sandwiches
Hammered Cow’s burger selection showcases hand-pressed patties grilled to perfection. Each burger is served on a toasted bun with house sauces.
A side of seasoned fries completes the experience.
Sandwich options include premium cuts of meat stacked with garden-fresh toppings. Every sandwich is customizable with add-ons like bacon, avocado, or extra cheese.
The flavors meld to create a memorable mouthful.
| Item | Description | Price |
|---|---|---|
| Classic Hammered Beef Burger | 8 oz patty, lettuce, tomato, red onion, pickles, cheddar, special sauce. | $14.00 |
| Blue Cheese & Bacon Burger | 8 oz patty topped with blue cheese crumbles, applewood bacon, caramelized onions. | $16.50 |
| Firecracker Chicken Sandwich | Spicy fried chicken, pepper jack, coleslaw, chipotle ranch, brioche bun. | $13.50 |
| Portobello Veggie Stack | Grilled portobello, roasted red peppers, spinach, goat cheese, balsamic glaze. | $12.75 |
Steaks & Entrees
Our flagship steaks are dry-aged in-house and seared over a custom open flame grill. Cuts range from ribeye and striploin to tender filet mignon.
Each entrée is paired with a choice of signature sauce.
Sustainably sourced fish and chicken dishes round out the entrees. Seasonal accompaniments ensure a balanced plate.
Every entrée is garnished with fresh herbs and edible flowers.
| Cut | Weight | Price |
|---|---|---|
| Dry-Aged Ribeye | 14 oz | $29.00 |
| New York Strip | 12 oz | $27.50 |
| Filet Mignon | 8 oz | $32.00 |
| Grilled Salmon | 10 oz | $24.00 |
Each steak is served with a choice of sauces: peppercorn, chimichurri, or red wine jus. Seasonal vegetable medley and creamy garlic mashed potatoes are recommended sides.
Guests may upgrade to truffle fries for an additional cost.
“Our dry-aging process intensifies natural flavors, yielding a steak that’s robust, tender, and unforgettable.”
Sides & Salads
Elevate your meal with fresh side dishes and vibrant salads. Prepared daily with crisp vegetables and house-made dressings.
Options cater to both indulgent and health-conscious diners.
Hand-cut fries and mashed potatoes earn rave reviews for their texture and seasoning. Salads feature seasonal greens, fruits, nuts, and cheeses.
Dressings are emulsified in small batches for optimal taste.
| Side | Description | Price |
|---|---|---|
| Truffle Parmesan Fries | Crispy fries tossed in truffle oil and parmesan cheese. | $8.50 |
| Creamy Garlic Mashed Potatoes | Whipped potatoes blended with roasted garlic and butter. | $7.00 |
| Caesar Salad | Romaine hearts, house Caesar dressing, croutons, shaved parmesan. | $9.50 |
| Autumn Harvest Salad | Mixed greens, roasted butternut squash, candied pecans, goat cheese, cider vinaigrette. | $11.00 |
Desserts & Shakes
End on a sweet note with decadent desserts and creamy shakes. Our dessert menu features both timeless classics and playful innovations.
Shakes are blended to order with premium ice cream.
Handcrafted sauces and garnishes adorn every sweet creation. Salted caramel, dark chocolate ganache, and housemade berry compote elevate each plate.
A rotating dessert special offers seasonal indulgence.
| Dessert | Description | Price |
|---|---|---|
| Salted Caramel Brownie Sundae | Warm brownie, vanilla ice cream, salted caramel drizzle, whipped cream. | $8.00 |
| Chocolate Stout Cake | Moist chocolate cake infused with stout, topped with cream cheese frosting. | $8.50 |
| Strawberry Cheesecake Shake | Vanilla ice cream, cheesecake bits, fresh strawberries, graham cracker rim. | $7.50 |
| Nutella Banana Milkshake | Banana, Nutella, chocolate drizzle, whipped topping. | $7.25 |
Beverages & Cocktails
Pair your meal with a selection from our beverage list. Classics, craft beers, and signature cocktails await.
Non-alcoholic options include artisanal sodas and fresh juices.
Our bartenders craft cocktails using house-made syrups and fresh ingredients. Seasonal specials highlight local spirits and unique flavor combinations.
Every pour is measured and mixed with precision.
| Drink | Description | Price |
|---|---|---|
| Hammered Mule | Vodka, ginger beer, lime juice, house ginger syrup. | $10.00 |
| Smoked Old Fashioned | Bourbon, sugar cube, bitters, smoked oak infusion. | $12.50 |
| Farmstand Lemonade | Fresh-squeezed lemons, organic mint, seasonal berries. | $5.50 |
| Local IPA | Rotating tap selection from nearby craft breweries. | $6.50 |
Private Dining & Events
Hammered Cow offers private dining spaces for events and celebrations. Custom menus and beverage pairings are available upon request.
Dedicated staff ensure seamless service from start to finish.
Host corporate lunches, birthday parties, and rehearsal dinners in an intimate setting. A curated wine list and cocktail packages can be tailored to group preferences.
Contact our events team to plan your next gathering.
Chef’s Recommendations
Experience standout dishes recommended by our head chef. The Dry-Aged Ribeye and Autumn Harvest Salad create a perfect balance of richness and freshness.
For dessert, the Salted Caramel Brownie Sundae is a must.
“Pair the Smoked Old Fashioned with the New York Strip for a harmonious interplay of smoke and savory notes.”
Nutritional Information & Allergens
We strive to provide transparency about allergens and dietary restrictions. Menu items can be modified for gluten-free, vegetarian, or vegan preferences.
Please inform your server of any allergies.
Calorie counts and ingredient lists are available upon request. Our kitchen maintains strict cross-contamination protocols.
Diners with severe allergies should consult management before ordering.
Seasonal & Limited-Time Specials
Each season brings new limited-time offerings that reflect local harvests. From spring asparagus risotto to winter root vegetable gratin, expect inventive dishes.
Specials rotate monthly and are announced on our social channels.
Reserve a table early to sample these exclusive creations. Chef’s tasting flights may include off-menu delights.
Seasonal pairings feature local wines and craft beers.
Loyalty & Rewards Program
Join the Hammered Cow Rewards to earn points with each visit. Points can be redeemed for menu items, merchandise, and event discounts.
Members receive early access to new specials and private events.
Sign up in-house or online to start enjoying member benefits. Track your points through our mobile app.
Referral bonuses add points when friends dine with us.
Private Label Merchandise
Take a piece of Hammered Cow home with you. Our private label merchandise includes t-shirts, hats, and aprons.
Each purchase supports local charities and sustainability initiatives.
Merchandise is available for purchase in-store and online. Limited edition items drop seasonally.
Show your Hammered Cow pride wherever you go.
Contact & Reservations
Make a reservation online or by calling our host stand. We accommodate walk-ins based on availability.
Special seating requests can be noted during booking.
Visit us at 123 Beef Boulevard, Grilltown. Parking is available behind the building.
Follow us on social media for updates and promotions.
Our Story & Values
Founded in 2015, Hammered Cow began as a vision to elevate classic comfort food. Built on the principles of sustainability, community, and flavor excellence.
Our team of culinary artisans continues to push boundaries.
Community outreach programs support local farmers and food banks. We partner with organizations that share our commitment to reducing food waste.
Every meal served contributes to a greater purpose.
Final Thoughts
Whether you seek a casual burger night or a refined steak dinner, Hammered Cow delivers. The diverse menu, handcrafted drinks, and warm ambiance create a memorable experience.
Discover why locals and travelers alike return time and again.
Explore, indulge, and celebrate good food in a welcoming environment. Let every bite tell a story of quality, creativity, and passion.
Hammered Cow awaits your next culinary adventure.
