Nestled in the heart of Mountain Brook, Civitas stands as a beacon of contemporary dining, drawing both locals and visitors with its unique blend of tradition and innovation. The Civitas Mountain Brook menu is more than a collection of dishes—it’s a culinary narrative, weaving together flavors, stories, and experiences that reflect both the heritage and the forward-thinking spirit of the community.
Whether you’re seeking a memorable family brunch, a refined business lunch, or a celebratory dinner, Civitas offers a menu designed to delight every palate, catering to both adventurous food lovers and those who cherish classic comfort.
Every dish at Civitas is crafted with intention, focusing on fresh, seasonal ingredients and thoughtful presentation. The chefs at Civitas pride themselves on their commitment to quality, ensuring that every meal served is both visually stunning and bursting with flavor.
The menu’s diversity is a testament to Mountain Brook’s vibrant culture, featuring a harmonious blend of regional favorites and globally inspired creations. From the first sip of a handcrafted cocktail to the last bite of a decadent dessert, guests at Civitas are treated to a journey through taste, texture, and tradition.
For those exploring the Civitas Mountain Brook menu for the first time, anticipation is part of the experience. Each section, from appetizers to desserts, tells a story—one that celebrates local produce, honors culinary craftsmanship, and invites guests to savor every moment.
As you discover the standout offerings and hidden gems on the menu, it becomes clear why Civitas has earned its reputation as a must-visit destination in Mountain Brook’s thriving dining scene.
Appetizers: A Flavorful Prelude
The appetizer selection at Civitas Mountain Brook sets the stage for an exceptional meal, offering a blend of familiar favorites and bold, inventive starters. With a focus on local ingredients and imaginative pairings, these small plates invite diners to explore the depths of flavor and texture before moving on to heartier fare.
Signature starters like the Charred Octopus and House-Made Burrata reflect the restaurant’s commitment to both tradition and creativity. Each appetizer is meticulously prepared, ensuring that every bite is a prelude to the culinary journey ahead.
The use of seasonal produce and artisanal cheeses elevates even the simplest dishes, making them memorable.
Many guests appreciate the variety of options, from light and refreshing salads to rich, savory bites. The Fried Green Tomatoes, for example, are a nod to Southern roots, while the Spicy Tuna Tartare offers a hint of international flair.
This balance allows guests to tailor their experience, whether they’re in the mood for something traditional or more adventurous.
- Charred Octopus with lemon aioli and pickled fennel
- Fried Green Tomatoes with pimento cheese and tomato chutney
- House-Made Burrata with heirloom tomato salad and basil oil
- Spicy Tuna Tartare with avocado and wonton crisps
“Our appetizers are designed to surprise and excite the palate, inviting guests to explore the bounty of our region while discovering new flavor combinations.” — Civitas Head Chef
Whether you’re sharing a selection with friends or indulging in a solo treat, the appetizers at Civitas are crafted to leave a lasting impression. It’s not uncommon for guests to return specifically for these small plates, making them a beloved feature of the Civitas experience.
Salads and Fresh Plates
Civitas Mountain Brook’s salad offerings are anything but ordinary. Showcasing a commitment to freshness and balance, these dishes appeal to both health-conscious diners and those seeking a burst of vibrant flavors.
Salads at Civitas are thoughtfully composed, using market-fresh ingredients and house-made dressings. The Superfood Kale Salad is a perennial favorite, combining nutrient-rich greens with roasted nuts and citrus segments for a satisfying crunch.
Each salad is substantial enough to serve as a standalone meal or can be enjoyed as a light start to your dining experience.
For those who appreciate bold flavors, the Asian Chopped Salad features crisp vegetables, sesame-ginger dressing, and tender slices of grilled chicken. This global touch adds variety and keeps the menu dynamic.
Seasonal specialties, such as the Heirloom Tomato and Mozzarella Salad, rotate throughout the year, highlighting the best of local harvests.
- Superfood Kale Salad with toasted almonds, dried cranberries, and lemon vinaigrette
- Asian Chopped Salad with Napa cabbage, carrots, grilled chicken, and sesame-ginger dressing
- Roasted Beet Salad with goat cheese, arugula, and pistachios
- Heirloom Tomato and Mozzarella Salad with fresh basil and balsamic glaze
Pairing these salads with a glass of crisp white wine or sparkling water can elevate the experience even further, offering a palate-cleansing interlude before the main course.
The flexibility of Civitas’ salad menu allows for customization, with options to add grilled shrimp, salmon, or steak. This makes it easy to tailor your meal to suit personal preferences or dietary needs, ensuring every guest leaves satisfied.
Entrées: Culinary Excellence Unleashed
Entrées at Civitas Mountain Brook are a showcase of culinary artistry, blending classic techniques with modern interpretations. Each main course reflects the kitchen’s dedication to quality, with an emphasis on locally sourced meats, seafood, and produce.
Guests can choose from an array of expertly prepared dishes, from hearty steaks and seafood to vegetarian delights. The Seared Gulf Snapper is celebrated for its delicate flavor and perfectly crispy skin, served atop a bed of seasonal vegetables.
For meat lovers, the Dry-Aged Ribeye is a standout, highlighting the restaurant’s commitment to both flavor and sustainability.
Vegetarian and vegan options are thoughtfully included, such as the Wild Mushroom Risotto. This dish combines local mushrooms, arborio rice, and truffle oil for a satisfying, umami-rich experience.
The kitchen’s willingness to accommodate dietary restrictions ensures that every guest feels welcome and valued.
- Seared Gulf Snapper with roasted root vegetables and citrus beurre blanc
- Dry-Aged Ribeye with garlic mashed potatoes and charred broccolini
- Wild Mushroom Risotto with truffle oil and parmesan
- Herb-Roasted Half Chicken with fingerling potatoes and pan jus
Comparing Entrée Highlights
| Entrée | Protein | Signature Accompaniments | Recommended Pairing |
| Seared Gulf Snapper | Fish | Root vegetables, citrus beurre blanc | Sauvignon Blanc |
| Dry-Aged Ribeye | Beef | Mashed potatoes, broccolini | Cabernet Sauvignon |
| Wild Mushroom Risotto | Vegetarian | Truffle oil, parmesan | Chardonnay |
| Herb-Roasted Half Chicken | Poultry | Fingerling potatoes, pan jus | Pinot Noir |
The entrée selection at Civitas Mountain Brook ensures that every guest finds a dish that resonates with their tastes. Attention to detail, from sourcing ingredients to plate presentation, sets these main courses apart and keeps diners returning for new culinary adventures.
Handcrafted Pastas and Grains
Pasta lovers will find much to celebrate at Civitas, where the art of handcrafting pasta is alive and well. The selection of pastas and grains is a testament to the chefs’ dedication to technique and flavor, offering both comforting classics and inventive new creations.
The House-Made Tagliatelle is a menu staple, featuring slow-braised short rib ragu and freshly grated parmesan. This dish strikes a balance between richness and subtlety, allowing each ingredient to shine.
For those seeking lighter fare, the Lemon Ricotta Gnocchi offers a refreshing twist, pairing pillowy gnocchi with seasonal vegetables and a bright lemon cream sauce.
Whole grains and gluten-free options are also available, ensuring inclusivity. The Ancient Grain Bowl is a colorful, nutrient-dense option featuring quinoa, farro, roasted vegetables, and a zesty herb vinaigrette.
These dishes not only satisfy the appetite but also support a balanced, health-conscious lifestyle.
- House-Made Tagliatelle with short rib ragu and parmesan
- Lemon Ricotta Gnocchi with seasonal vegetables and lemon cream
- Ancient Grain Bowl with quinoa, farro, roasted vegetables, and herb vinaigrette
- Spicy Shrimp Linguine with garlic, tomatoes, and chili flakes
“Our passion for pasta is rooted in tradition, but we’re always experimenting with new grains and flavors to meet the evolving tastes of our guests.” — Civitas Sous Chef
The pasta and grains section is designed for sharing or savoring solo. Pairing a handcrafted pasta with a glass of Italian wine can transform a simple meal into an unforgettable experience, making this section a highlight for many Civitas guests.
Sandwiches and Casual Plates
For those seeking a more casual yet satisfying meal, Civitas Mountain Brook’s sandwich offerings provide an enticing array of options. Crafted with the same attention to detail as the restaurant’s entrées, these sandwiches and casual plates are perfect for lunch or a relaxed dinner.
The Civitas Signature Burger is a crowd favorite, featuring a juicy blend of brisket and chuck, sharp cheddar, and house-made pickles on a brioche bun. For those who prefer poultry, the Grilled Chicken Club delivers layers of flavor with applewood bacon, avocado, and herbed aioli.
Vegetarian guests will appreciate the Portobello Mushroom Sandwich, which offers a hearty, umami-rich alternative.
- Civitas Signature Burger with cheddar, pickles, and spicy aioli
- Grilled Chicken Club with bacon, avocado, and herbed aioli
- Portobello Mushroom Sandwich with arugula, roasted red pepper, and goat cheese
- Classic French Dip with shaved roast beef and au jus
Each sandwich is served with a choice of sides, including hand-cut fries, mixed greens, or a cup of seasonal soup. The flexibility to customize sides ensures that every meal feels personal and satisfying.
Sandwich and Side Pairings
| Sandwich | Recommended Side | Flavor Notes |
| Civitas Signature Burger | Hand-Cut Fries | Rich, savory, satisfying |
| Grilled Chicken Club | Mixed Greens | Fresh, balanced, creamy |
| Portobello Mushroom Sandwich | Seasonal Soup | Earthy, tangy, warming |
| Classic French Dip | Hand-Cut Fries | Juicy, robust, classic |
These sandwiches are ideal for those seeking a quick lunch or a comforting evening meal, showcasing Civitas’ ability to balance casual dining with gourmet quality.
Brunch Specialties
Brunch at Civitas Mountain Brook is nothing short of legendary. The brunch menu combines classic morning favorites with inventive twists, making weekends at Civitas a cherished tradition for many locals.
The Crab Cake Benedict is a signature dish, layering house-made crab cakes with poached eggs and a tangy hollandaise sauce. For those with a sweet tooth, the Brioche French Toast is topped with seasonal berries and whipped mascarpone, offering a decadent start to the day.
Savory options like the Steak and Eggs cater to heartier appetites, while lighter fare such as the Avocado Toast appeals to health-conscious diners.
- Crab Cake Benedict with poached eggs and hollandaise
- Brioche French Toast with berries and mascarpone
- Steak and Eggs with breakfast potatoes
- Avocado Toast with poached egg and microgreens
Brunch beverages are equally impressive, featuring handcrafted mimosas, specialty coffees, and a rotating selection of seasonal cocktails. The Bloody Mary Bar allows guests to customize their drinks with an array of house-made garnishes and infusions.
“Brunch at Civitas is more than a meal; it’s an experience that brings friends and families together in celebration of good food and community.” — Civitas General Manager
Whether you’re marking a special occasion or simply enjoying a leisurely weekend, the brunch menu at Civitas promises something for everyone, blending indulgence with wholesome choices in a welcoming, lively atmosphere.
Desserts: Sweet Finales
No meal at Civitas Mountain Brook is complete without a taste of their artfully crafted desserts. The dessert menu is a testament to the pastry team’s creativity, offering a satisfying conclusion to any dining experience.
Classic choices like the Warm Chocolate Lava Cake and Southern Pecan Pie evoke comfort and nostalgia, while modern creations such as the Passionfruit Panna Cotta introduce fresh, unexpected flavors. Each dessert is designed to balance sweetness, texture, and visual appeal, making it difficult to choose just one.
The Seasonal Fruit Tart is a lighter option, featuring a crisp pastry crust filled with pastry cream and topped with vibrant, locally sourced fruit. For those who prefer to end their meal with cheese, the Artisan Cheese Plate offers a curated selection of local and imported cheeses, served with honey and toasted nuts.
- Warm Chocolate Lava Cake with vanilla ice cream
- Southern Pecan Pie with bourbon caramel sauce
- Passionfruit Panna Cotta with coconut crumble
- Seasonal Fruit Tart with pastry cream and fresh berries
- Artisan Cheese Plate with honey and toasted nuts
Choosing the Perfect Dessert
| Dessert | Flavor Profile | Pairs Well With |
| Warm Chocolate Lava Cake | Rich, decadent | Espresso or Port |
| Southern Pecan Pie | Nutty, sweet | Bourbon |
| Passionfruit Panna Cotta | Tart, creamy | Sparkling wine |
| Artisan Cheese Plate | Salty, complex | Red wine |
Whether you’re sharing a dessert with the table or indulging in a personal favorite, the sweet offerings at Civitas provide a memorable finale to your meal, ensuring your visit ends on a high note.
Beverages: Crafted Cocktails and Curated Wines
The beverage program at Civitas Mountain Brook is as thoughtfully curated as its menu. Guests can expect a diverse selection of handcrafted cocktails, local craft beers, and an extensive wine list, each chosen to complement the restaurant’s bold flavors.
Signature cocktails like the Civitas Old Fashioned and Cucumber Basil Gimlet are expertly balanced, using fresh herbs, house-made syrups, and premium spirits. The bar staff prides themselves on creativity, frequently introducing seasonal specials that incorporate local produce and unique infusions.
- Civitas Old Fashioned with bourbon, orange bitters, and house cherry
- Cucumber Basil Gimlet with gin, fresh cucumber, and basil
- House Margarita with blanco tequila and fresh lime
- Seasonal Sangria with local fruit and red or white wine
The wine list features both Old World and New World selections, with an emphasis on food-friendly varietals. Whether you’re pairing a robust red with steak or a crisp white with seafood, the knowledgeable staff is always on hand to offer recommendations.
Local craft beers and non-alcoholic options are also available, ensuring there’s something for everyone.
“A great meal deserves a great drink. Our bar team works tirelessly to ensure every beverage is the perfect companion to your dining experience.” — Civitas Beverage Director
For those looking to explore new flavors, the restaurant periodically hosts wine tastings and cocktail workshops, inviting guests to deepen their appreciation for the art of mixology and enology. These events foster a sense of community and education, further enhancing the Civitas experience.
Conclusion: Savoring the Civitas Experience
Dining at Civitas Mountain Brook transcends the ordinary, offering guests not just a meal, but a memorable journey through flavor, hospitality, and innovation. The diverse menu, shaped by seasonal ingredients and culinary passion, ensures that every visit feels special—whether you’re a first-time guest or a longtime regular.
From the vibrant appetizers that awaken the senses to the decadent desserts that provide a sweet sendoff, every dish is crafted with care, respect, and a touch of creativity.
What sets Civitas apart is its unwavering commitment to excellence and community. The menu reflects the rich tapestry of Mountain Brook itself: rooted in tradition yet open to new influences, welcoming to all, and always striving to surprise and delight.
Thoughtful beverage pairings, attentive service, and a warm, inviting atmosphere complete the experience, making Civitas a true culinary destination.
For those who appreciate fine food and genuine hospitality, Civitas Mountain Brook offers an invitation to slow down, connect, and savor every moment. With each bite and sip, you become part of a story—one that celebrates the art of good eating and the simple joy of gathering together.
If you’re searching for an unforgettable dining experience in Mountain Brook, the Civitas menu awaits, ready to inspire and satisfy in equal measure.
