The Shipyard Pub Menu offers an exceptional culinary journey that perfectly complements the warm, inviting atmosphere of this beloved establishment. Whether you’re a local or a visitor, the menu’s thoughtfully curated selection of dishes and drinks is designed to satisfy diverse palates and preferences.
From hearty pub classics to innovative creations, every item reflects a commitment to quality ingredients and bold flavors. The menu effortlessly balances comfort food with contemporary twists, ensuring that every meal feels both familiar and exciting.
What truly sets the Shipyard Pub apart is its dedication to pairing exceptional food with an impressive drink list. Guests can explore a wide array of craft beers, signature cocktails, and carefully selected wines, enhancing their dining experience.
The Shipyard Pub Menu is more than just a list of offerings; it’s a celebration of culinary craftsmanship and community spirit, inviting patrons to savor every bite and sip in a welcoming environment. Whether you’re stopping by for a casual bite or a festive night out, the menu promises something memorable for every occasion.
Appetizers to Start Your Journey
The appetizer section at Shipyard Pub is designed to awaken your taste buds and set the stage for the meal ahead. These starters range from light and refreshing bites to rich and indulgent options, accommodating every craving.
Each dish is crafted to offer a perfect balance of flavors and textures, encouraging sharing and conversation.
Popular choices include the Crab Cakes, made with fresh, locally sourced seafood, and seasoned to perfection. For those who prefer something vegetarian, the Roasted Beet Salad offers a vibrant mix of earthy flavors and crisp greens.
The menu also features classic pub staples like Soft Pretzels served with a spicy mustard dip, appealing to those who enjoy familiar comfort foods.
- Crab Cakes: Golden crust, tender crab meat, served with remoulade sauce
- Roasted Beet Salad: Mixed greens, goat cheese, candied walnuts, balsamic glaze
- Soft Pretzels: Warm, fluffy, with house-made spicy mustard
- Buffalo Wings: Spicy, tangy, served with blue cheese dressing
Highlight: The Signature Dip Trio
One of the most talked-about appetizers is the Signature Dip Trio. It features three unique dips—spinach artichoke, roasted red pepper hummus, and beer cheese—served with a variety of crispy breads and fresh vegetables.
This sampler allows guests to explore multiple flavors in one dish, making it an excellent choice for groups.
“The Signature Dip Trio is a perfect way to start any meal here. The blends are rich, and the accompaniments are fresh and crunchy—simply irresistible.” – A loyal Shipyard Pub patron
Hearty Main Courses
The main course offerings at Shipyard Pub are designed to satisfy even the most robust appetites. The menu presents a diverse range of options, from traditional pub fare to innovative dishes inspired by international flavors.
Each entrée is prepared with meticulous attention to detail, ensuring both presentation and taste are exceptional.
Steak lovers will appreciate the Grilled Ribeye, aged to perfection and served with garlic mashed potatoes and seasonal vegetables. For seafood enthusiasts, the Pan-Seared Salmon offers a delicate yet flavorful experience, complemented by a citrus beurre blanc sauce.
The menu also features a variety of burgers, each crafted with fresh ingredients and unique toppings.
| Dish | Main Ingredients | Accompaniments | Price |
| Grilled Ribeye | 12 oz ribeye steak | Garlic mashed potatoes, seasonal veggies | $28 |
| Pan-Seared Salmon | Fresh Atlantic salmon | Citrus beurre blanc, wild rice | $24 |
| Classic Burger | Ground beef patty | Lettuce, tomato, cheddar, fries | $16 |
| Veggie Stir-Fry | Seasonal vegetables, tofu | Brown rice, soy-ginger sauce | $18 |
Emphasizing Quality and Sustainability
Shipyard Pub places a strong emphasis on sourcing ingredients locally whenever possible. This approach not only supports regional farmers and producers but also ensures that the dishes are fresh and flavorful.
Many of the main courses feature seasonal produce, changing throughout the year to highlight the best offerings.
Sustainability is also a guiding principle, with the kitchen focusing on reducing waste and using responsibly sourced seafood. This commitment enhances the dining experience, allowing guests to enjoy their meals with confidence that their choices support ethical practices.
Delicious Sandwiches and Burgers
The sandwich and burger section is a cornerstone of the Shipyard Pub Menu, offering a range of handheld favorites that are perfect for a quick lunch or a satisfying dinner. Each option is crafted with fresh bread, premium proteins, and house-made sauces that elevate every bite.
The BBQ Pulled Pork Sandwich, slow-cooked to tender perfection, is a crowd favorite. It’s served on a toasted bun with coleslaw and pickles, providing a delightful combination of smoky, sweet, and tangy flavors.
For those seeking a lighter option, the Grilled Chicken Wrap includes fresh vegetables and a zesty yogurt dressing.
- BBQ Pulled Pork Sandwich: Slow-cooked pork, house BBQ sauce, coleslaw
- Grilled Chicken Wrap: Marinated chicken, mixed greens, yogurt dressing
- Veggie Burger: Black bean patty, avocado, lettuce, tomato, vegan mayo
- Reuben Sandwich: Corned beef, Swiss cheese, sauerkraut, thousand island
Perfect Pairings: Side Dishes
Every sandwich and burger can be paired with a variety of side dishes, adding extra flavor and texture to your meal. Choices include crispy fries, sweet potato wedges, and house-made kettle chips.
For a healthier alternative, the mixed green salad or steamed vegetables are excellent complements.
“I always recommend the sweet potato wedges with the BBQ Pulled Pork Sandwich. The slight sweetness balances the smoky flavors beautifully.” – Head Chef, Shipyard Pub
Fresh and Flavorful Salads
Salads at Shipyard Pub are more than just a side dish; they are hearty, satisfying meals in their own right. Each salad is thoughtfully composed to include a variety of textures and layers of flavor, perfect for those seeking lighter fare without sacrificing taste or nutrition.
The Kale and Quinoa Salad is a nutritional powerhouse, packed with antioxidants and protein. It includes roasted chickpeas, cherry tomatoes, and a lemon-tahini dressing that adds brightness and depth.
The Caesar Salad, a timeless favorite, features crisp romaine, homemade croutons, and a creamy dressing made from scratch.
- Kale and Quinoa Salad: Roasted chickpeas, cherry tomatoes, lemon-tahini dressing
- Classic Caesar Salad: Romaine lettuce, parmesan, garlic croutons, Caesar dressing
- Harvest Salad: Mixed greens, roasted butternut squash, cranberries, pecans
- Caprese Salad: Fresh mozzarella, vine-ripe tomatoes, basil, balsamic drizzle
Salad Dressings and Customization
Guests are encouraged to customize their salads with a selection of dressings and add-ons. The menu offers house-made options including balsamic vinaigrette, ranch, and honey mustard.
Protein add-ons such as grilled chicken, shrimp, or tofu are available to enhance the meal’s heartiness.
| Dressing | Flavor Profile | Best Paired With |
| Balsamic Vinaigrette | Tangy, slightly sweet | Caprese Salad, Harvest Salad |
| Caesar Dressing | Creamy, garlicky | Classic Caesar Salad |
| Lemon-Tahini | Citrusy, nutty | Kale and Quinoa Salad |
| Honey Mustard | Sweet and tangy | Any salad add-on |
Signature Drinks and Cocktails
The drink menu at Shipyard Pub is a celebration of creativity and tradition. Featuring a robust selection of craft beers, expertly mixed cocktails, and fine wines, there is something to please every palate.
The bartenders take pride in crafting beverages that complement the food menu perfectly.
Among the signature cocktails is the Shipyard Mule, a refreshing twist on a classic that blends ginger beer, vodka, and lime with a hint of fresh mint. The Pub Old Fashioned is another highlight, made with small-batch bourbon and a house-made bitters blend.
Beer enthusiasts can explore an extensive list of local and international brews, carefully curated to showcase variety and quality.
- Shipyard Mule: Vodka, ginger beer, lime, fresh mint
- Pub Old Fashioned: Bourbon, bitters, sugar cube, orange peel
- Seasonal Sangria: Red or white wine, fresh fruit, brandy
- Craft Beer Selection: Rotating taps, local breweries, IPAs, stouts
Non-Alcoholic Options
For guests who prefer non-alcoholic options, the menu offers a variety of craft sodas, fresh juices, and mocktails. The Cucumber Cooler, made with muddled cucumber, lime, and sparkling water, is a popular choice.
These drinks are thoughtfully prepared to ensure they are just as satisfying and flavorful as their alcoholic counterparts.
“Our goal is to create drinks that surprise and delight, no matter your preference. Every cocktail and mocktail is made with the same care and passion.” – Lead Mixologist, Shipyard Pub
Decadent Desserts
Ending your meal at Shipyard Pub with dessert is a must. The sweet offerings are crafted to provide a perfect conclusion, balancing indulgence with finesse.
Each dessert showcases seasonal ingredients and skilled preparation, making them a delightful treat for all ages.
The Chocolate Stout Cake is a standout, rich and moist, infused with a hint of the pub’s own stout beer, and topped with a velvety chocolate ganache. For fruity lovers, the Apple Crisp features tender baked apples with a crunchy oat topping and a scoop of vanilla ice cream.
A classic Cheesecake with a graham cracker crust is also available, offering a smooth and creamy texture.
- Chocolate Stout Cake: Rich chocolate, stout infusion, ganache topping
- Apple Crisp: Baked apples, oat topping, vanilla ice cream
- Classic Cheesecake: Creamy filling, graham cracker crust
- Lemon Tart: Tangy lemon curd, buttery crust
Dessert Pairings
Many desserts can be paired with select dessert wines or coffee to enhance their flavors. The menu suggests pairing the Chocolate Stout Cake with a robust port wine, while the Apple Crisp complements a warm cup of spiced chai.
These combinations are designed to elevate the dining experience and leave a lasting impression.
| Dessert | Recommended Pairing |
| Chocolate Stout Cake | Port Wine |
| Apple Crisp | Spiced Chai Tea |
| Classic Cheesecake | Sauvignon Blanc |
| Lemon Tart | Champagne |
Special Dietary Options
Shipyard Pub takes pride in accommodating guests with special dietary needs. The menu includes a variety of gluten-free, vegetarian, and vegan options clearly marked to help diners make informed choices.
This inclusivity ensures that everyone can enjoy the full Shipyard experience.
Gluten-free options include the Grilled Salmon and the Kale and Quinoa Salad, both naturally free from gluten-containing ingredients. Vegan offerings, such as the Black Bean Veggie Burger and the Roasted Vegetable Stir-Fry, are crafted to be flavorful and fulfilling without compromising on taste.
- Gluten-Free: Grilled Salmon, Kale and Quinoa Salad, Roasted Vegetables
- Vegan: Black Bean Burger, Roasted Vegetable Stir-Fry, Hummus Platter
- Vegetarian: Caprese Salad, Mac and Cheese, Spinach Artichoke Dip
Cross-Contamination and Preparation
The kitchen staff is trained to handle dietary restrictions carefully, minimizing cross-contamination risks. Separate cooking areas and utensils are used for gluten-free and vegan dishes whenever possible.
Guests are encouraged to inform their server of any allergies or dietary preferences to ensure the best possible experience.
“Our mission is to provide delicious food that everyone can enjoy safely. We take dietary needs seriously and strive to deliver exceptional meals for all.” – Executive Chef, Shipyard Pub
Conclusion: A Culinary Experience Worth Savoring
The Shipyard Pub Menu exemplifies a harmonious blend of tradition and innovation, offering something special for every guest. Its diverse selection ranges from comforting classics to contemporary creations, all prepared with fresh, high-quality ingredients.
The thoughtful inclusion of dietary accommodations and expertly paired drinks elevates the dining experience, making it accessible and enjoyable for all.
Whether you’re stopping by for a casual bite, celebrating a special occasion, or simply exploring new flavors, the Shipyard Pub delivers with consistency and heart. Each dish and drink reflects a dedication to craftsmanship and community, inviting guests to relax, savor, and connect.
The menu’s balance of hearty meals, fresh salads, creative beverages, and indulgent desserts ensures a memorable visit that will keep you coming back for more.
Ultimately, the Shipyard Pub Menu is more than food and drink; it’s a destination for those who appreciate great taste, warm hospitality, and the joy of sharing a meal with friends and family. Every visit promises new discoveries and familiar favorites, making it a culinary experience truly worth savoring.
