When it comes to authentic Vietnamese cuisine, few dishes capture the essence and warmth of the culture quite like pho. At Just Pho And More, the menu is thoughtfully curated to offer an exceptional dining experience that goes beyond traditional bowls of pho.
Whether you are a long-time fan of this aromatic noodle soup or a newcomer eager to explore Vietnamese flavors, the menu promises a blend of classic favorites and innovative dishes that satisfy every palate.
The balance of fresh herbs, rich broths, and tender meats in their offerings showcases the dedication to quality and authenticity.
Just Pho And More prides itself on not only delivering traditional Vietnamese staples but also expanding the culinary journey with complementary dishes that enhance the overall meal. From appetizers that tease the taste buds to desserts that offer a sweet finish, every item is crafted with attention to detail.
The menu’s diversity embraces both meat lovers and vegetarians, providing options that cater to various dietary preferences without compromising on flavor. This versatility makes it an ideal spot for family gatherings, casual lunches, or intimate dinners.
Whether you visit for a quick lunch or a leisurely dinner, the menu at Just Pho And More invites you to indulge in a culinary celebration. The freshness of ingredients combined with authentic recipes ensures a memorable dining experience that goes beyond just eating—it’s about savoring a tradition.
Each dish tells a story, connecting diners to the rich heritage of Vietnamese cooking while embracing modern touches that keep the flavors vibrant and exciting.
Pho Varieties and Signature Bowls
The heart of the Just Pho And More menu lies in its diverse selection of pho bowls. Each variety is crafted with a slow-simmered broth, fresh herbs, and quality meats, offering a unique take on this Vietnamese classic.
The menu features traditional and specialty pho options designed to cater to various tastes and preferences.
The signature bowls stand out for their depth of flavor and generous portions. Whether you prefer the classic beef pho or want to try a chicken-based broth, the restaurant ensures each bowl is balanced with the perfect ratio of noodles, meat, and garnishes.
The meticulous preparation of the broth is a highlight, simmered for hours to extract a rich, savory base that is both comforting and invigorating.
Popular Pho Choices
- Pho Bo Tai: Thinly sliced rare beef added to piping hot beef broth.
- Pho Ga: Clear chicken broth with tender shredded chicken and fresh herbs.
- Pho Bo Vien: Beef meatball pho, a hearty and flavorful option.
- Pho Dac Biet: The special pho combining several cuts of beef, including brisket, tendon, and tripe.
Each bowl is served with a side of fresh bean sprouts, lime wedges, jalapeños, and basil, allowing diners to customize their pho experience fully. The balance of fragrant herbs and the savory broth creates the perfect harmony that pho enthusiasts seek.
“The broth is the soul of pho, and at Just Pho And More, it is clear that every bowl is a labor of love, simmered to perfection over hours to deliver unmatched depth and authenticity.”
Appetizers to Start Your Meal
Appetizers at Just Pho And More offer a delightful introduction to Vietnamese cuisine. Designed to complement the main dishes, these starters range from crispy fried delights to fresh, herbaceous rolls.
They set the tone for the meal by combining textures and flavors that excite the palate.
Each appetizer is made with fresh ingredients and traditional recipes, providing both familiar and adventurous options. Whether you prefer something light or crave a savory crunch, the appetizers provide the perfect balance to begin your dining experience.
They also make excellent sharing plates for groups.
Signature Starters
- Summer Rolls: Rice paper rolls filled with shrimp, pork, vermicelli, and fresh herbs served with peanut dipping sauce.
- Fried Spring Rolls: Crispy rolls stuffed with ground pork, mushrooms, and glass noodles, fried to golden perfection.
- Crispy Calamari: Lightly battered and fried calamari served with a tangy chili sauce.
- Banh Xeo: Vietnamese savory pancakes with shrimp, pork, and bean sprouts wrapped in lettuce leaves.
These appetizers offer a variety of flavors and textures, from the freshness of summer rolls to the satisfying crunch of fried spring rolls. Their preparation reflects the kitchen’s commitment to authenticity and quality, ensuring each bite is flavorful and memorable.
Main Course Beyond Pho
While pho is the star, Just Pho And More also excels in offering an array of main courses that showcase the diversity of Vietnamese cuisine. These dishes bring vibrant flavors and unique preparations that complement pho bowls or stand well on their own.
The menu features grilled meats, noodle dishes, and rice plates that highlight different cooking techniques and regional influences. Each dish is thoughtfully prepared with fresh herbs, spices, and sauces that enhance the natural flavors of the ingredients.
Popular Main Courses
- Grilled Lemongrass Chicken: Marinated and char-grilled chicken served with steamed rice and pickled vegetables.
- Com Tam (Broken Rice): A classic Vietnamese dish featuring grilled pork chop, shredded pork skin, and a fried egg.
- Hu Tieu: Clear noodle soup with pork, shrimp, and assorted vegetables.
- Bun Thit Nuong: Vermicelli noodles topped with grilled pork, fresh herbs, and crushed peanuts.
Each dish brings a distinct profile of taste and texture, from the smoky char of grilled meats to the refreshing crispness of fresh herbs and vegetables. These offerings provide satisfying alternatives for those looking to explore beyond the traditional pho bowl.
| Dish | Main Protein | Accompaniments | Flavor Profile |
| Grilled Lemongrass Chicken | Chicken | Steamed rice, pickled vegetables | Herbaceous, smoky, tangy |
| Com Tam | Pork | Broken rice, fried egg | Savory, rich, slightly sweet |
| Hu Tieu | Pork & Shrimp | Clear noodles, veggies | Light, fresh, aromatic |
| Bun Thit Nuong | Grilled Pork | Vermicelli noodles, peanuts | Fresh, nutty, savory |
Vegetarian and Vegan Options
Just Pho And More thoughtfully accommodates vegetarian and vegan diners with a selection of dishes that emphasize fresh vegetables, tofu, and plant-based broths. These options maintain the integrity of Vietnamese cuisine while offering wholesome, satisfying meals free from animal products.
The vegetarian pho is a standout, crafted with vegetable broth simmered with traditional spices and herbs to replicate the depth of flavor found in meat-based broths. Other dishes incorporate tofu and a variety of crisp vegetables that bring texture and color to the plate.
Key Vegetarian Selections
- Vegetarian Pho: Clear vegetable broth with rice noodles, tofu, mushrooms, and fresh herbs.
- Stir-Fried Tofu with Vegetables: Tofu cubes sautéed with seasonal vegetables and a light soy-based sauce.
- Vegetable Spring Rolls: Fresh rolls filled with vermicelli, lettuce, carrots, and cucumbers.
- Vegan Bun Cha: Grilled tofu served over vermicelli noodles with fresh herbs and dipping sauce.
These dishes offer a variety of flavors and textures that demonstrate how Vietnamese cuisine can be vibrant and satisfying without meat. The emphasis on fresh herbs and balanced seasoning ensures that vegetarian and vegan diners enjoy a full, flavorful meal.
“The vegetarian options at Just Pho And More are crafted with the same care and authenticity as their meat dishes, proving that plant-based can be both delicious and culturally rich.”
Drinks and Beverages
The beverage menu at Just Pho And More complements the food offerings with a range of traditional Vietnamese drinks and popular refreshments. These drinks are designed to refresh the palate and enhance the overall dining experience.
From sweet and creamy to light and herbal, the drinks provide a refreshing counterpoint to the richly flavored dishes. Many beverages incorporate fresh ingredients like pandan, jasmine, and coconut, offering a taste of Vietnam’s diverse drink culture.
Popular Drinks
- Vietnamese Iced Coffee (Ca Phe Sua Da): Strong coffee mixed with sweetened condensed milk and served over ice.
- Jasmine Iced Tea: Fragrant and lightly sweetened tea served cold.
- Fresh Coconut Water: Served straight from the coconut, hydrating and naturally sweet.
- Soda Chanh: Vietnamese lemon soda made with fresh lime juice and soda water.
The menu also offers classic soft drinks and bottled water for those who prefer familiar options. Each beverage is thoughtfully chosen to either contrast or complement the bold flavors of the food, enhancing the overall meal satisfaction.
Desserts to End on a Sweet Note
To round out the meal, Just Pho And More offers a selection of traditional Vietnamese desserts. These sweets are designed to provide a light yet satisfying finish, featuring ingredients such as coconut milk, mung beans, and tropical fruits.
The desserts balance sweetness with subtle textures, offering a refreshing conclusion to a flavorful meal. Many options are made in-house, reflecting authentic recipes passed down through generations.
Featured Desserts
- Che Ba Mau (Three Color Dessert): A layered dessert with mung beans, red beans, and green jelly in sweet coconut milk.
- Banh Flan: Vietnamese caramel custard with a smooth and creamy texture.
- Sticky Rice with Mango: Sweet sticky rice paired with ripe mango slices and coconut cream.
- Sesame Seed Balls: Fried glutinous rice balls filled with sweet mung bean paste and coated in sesame seeds.
Each dessert is a celebration of Vietnamese culinary tradition, offering a satisfying sweetness without overwhelming the palate. They provide the perfect balance to the savory and herbal notes found throughout the meal.
| Dessert | Main Ingredients | Texture | Taste Profile |
| Che Ba Mau | Mung beans, red beans, green jelly, coconut milk | Layered, soft, jelly-like | Sweet, creamy, refreshing |
| Banh Flan | Eggs, caramel, milk | Smooth, custard | Rich, sweet, caramelized |
| Sticky Rice with Mango | Sticky rice, mango, coconut cream | Sticky, juicy | Sweet, tropical, creamy |
| Sesame Seed Balls | Glutinous rice flour, mung bean paste, sesame seeds | Crispy exterior, soft interior | Sweet, nutty |
Customization and Dietary Flexibility
Just Pho And More recognizes the importance of catering to individual preferences and dietary needs. The menu offers a variety of customization options, allowing diners to tailor their meals to their tastes and health considerations.
Whether you need gluten-free options, prefer low-sodium broth, or want to adjust the spice level, the staff is attentive and ready to accommodate requests. This flexibility ensures that everyone can enjoy a meal that fits their lifestyle without sacrificing flavor or authenticity.
Common Customization Options
- Broth Choices: Beef, chicken, or vegetarian bases available for pho and soups.
- Protein Substitutions: Options to swap meats for tofu or extra vegetables.
- Spice Level: Adjustable from mild to extra spicy with fresh chili and sauces.
- Gluten-Free Noodles: Available on request for certain dishes.
These accommodations reflect a commitment to inclusivity, making sure that the flavors of Vietnamese cuisine are accessible to all diners. The ability to customize also encourages experimentation, giving guests the confidence to try new dishes with modifications that suit their preferences.
“Flexibility is key to modern dining, and Just Pho And More excels in providing options that respect both tradition and individual needs.”
Conclusion
Just Pho And More offers a vibrant and comprehensive menu that celebrates the rich culinary traditions of Vietnam while embracing modern tastes and dietary diversity. From the soul-warming pho bowls to the fresh and crispy appetizers, every dish is crafted with care and authenticity.
The menu’s thoughtful balance between classic favorites and innovative options ensures that every guest finds something to delight their palate.
The dedication to fresh ingredients, meticulous preparation, and customizable options highlights the restaurant’s commitment to providing an exceptional dining experience. Whether you are indulging in a hearty beef pho, savoring a fragrant grilled lemongrass chicken, or enjoying a refreshing jasmine iced tea, each element is designed to transport you to the heart of Vietnamese cuisine.
With its inclusive approach to dietary preferences and a wide variety of flavorful dishes, Just Pho And More stands out as a destination for anyone seeking genuine Vietnamese flavors in a welcoming atmosphere.
The menu not only satisfies hunger but also nurtures a deeper appreciation for the culinary arts of Vietnam, making every meal a memorable celebration of culture and taste.
