The Dead End Bar And Grill offers a vibrant and diverse menu that caters to a variety of tastes. From hearty appetizers to mouth-watering main courses and decadent desserts, the menu is designed to satisfy every craving.
Whether you’re stopping by for a quick bite or settling in for an evening with friends, you’ll find something to delight your palate.
Each dish is crafted with fresh ingredients and served with a side of friendly atmosphere. The menu reflects an American bar and grill tradition with a modern twist, balancing classic comfort food with innovative flavors.
“At Dead End Bar And Grill, good food and great company meet to create memorable dining experiences.”
Appetizers
The appetizers section is perfect for those who want to start their meal with bold flavors and shareable plates. From crispy fried favorites to fresh and zesty options, there is something for everyone.
| Dish | Description | Price |
|---|---|---|
| Loaded Nachos | Tortilla chips piled high with melted cheddar, jalapeños, black beans, sour cream, and homemade salsa. | $9.99 |
| Buffalo Wings | Spicy chicken wings tossed in signature buffalo sauce, served with blue cheese dressing. | $11.49 |
| Spinach Artichoke Dip | Creamy blend of spinach, artichokes, and cheeses, served warm with toasted pita bread. | $8.99 |
| Fried Pickles | Crunchy dill pickle slices battered and fried to golden perfection, served with ranch dip. | $7.49 |
| Calamari Rings | Lightly breaded squid rings fried and served with a tangy marinara sauce. | $12.29 |
Appetizer Highlights
Loaded Nachos are a crowd favorite, combining textures and tastes that awaken the appetite. The mix of melted cheese, spicy jalapeños, and creamy sour cream creates an irresistible starter.
The Buffalo Wings provide a perfect balance of heat and tang, ideal for pairing with a cold beverage. These wings are a staple at any bar and grill, and Dead End’s take is no exception.
Main Courses
The main courses at Dead End Bar And Grill offer an extensive selection, ensuring guests find their perfect entrée. The menu includes everything from juicy burgers and grilled steaks to fresh seafood and vegetarian options.
| Dish | Description | Price |
|---|---|---|
| The Dead End Burger | Half-pound beef patty with cheddar cheese, lettuce, tomato, onion, pickles, and house sauce on a toasted bun. | $14.99 |
| Grilled Ribeye Steak | 12 oz. ribeye grilled to order, served with garlic mashed potatoes and steamed vegetables. | $24.99 |
| Blackened Salmon | Fresh salmon filet seasoned with Cajun spices, served with rice pilaf and sautéed asparagus. | $21.49 |
| BBQ Pulled Pork Sandwich | Slow-cooked pulled pork smothered in BBQ sauce, topped with coleslaw on a brioche bun. | $13.49 |
| Vegetarian Pasta Primavera | Mixed seasonal vegetables tossed with penne pasta and a light garlic olive oil sauce. | $15.99 |
Featured Entrées
The Dead End Burger is a signature dish that represents what the bar and grill stand for—bold flavor and classic American comfort. The juicy patty combined with fresh toppings makes it a satisfying choice for burger lovers.
For steak enthusiasts, the Grilled Ribeye Steak is a must-try. Cooked to your preferred doneness, it arrives perfectly seared and juicy, paired with traditional sides to complete the meal.
Seafood options like the Blackened Salmon highlight the kitchen’s skill in seasoning and preparation. The slightly spicy crust and tender fish offer a delightful twist for those preferring lighter fare.
Salads & Soups
Freshness is key in the salads and soups section. Whether you want something light or a warm starter, these dishes bring wholesome ingredients and vibrant flavors.
| Dish | Description | Price |
|---|---|---|
| Caesar Salad | Crisp romaine lettuce tossed with Caesar dressing, croutons, and parmesan cheese. | $8.99 |
| House Salad | Mixed greens with cherry tomatoes, cucumbers, red onions, and balsamic vinaigrette. | $7.49 |
| Chicken Cobb Salad | Grilled chicken breast, avocado, bacon, blue cheese, eggs, and mixed greens with ranch dressing. | $14.99 |
| New England Clam Chowder | Classic creamy chowder with clams, potatoes, and herbs, served with oyster crackers. | $6.99 (cup) / $9.99 (bowl) |
| Soup of the Day | Chef’s daily creation made fresh with seasonal ingredients. | $5.99 (cup) / $8.99 (bowl) |
Sides
Complement your meal with one or more of the delicious sides available. From crispy fries to fresh vegetables, the sides are designed to round out your dining experience.
| Side | Description | Price |
|---|---|---|
| French Fries | Crispy golden fries, seasoned with sea salt. | $3.99 |
| Onion Rings | Thick-cut onions battered and fried to a crispy finish. | $4.99 |
| Coleslaw | Creamy and tangy shredded cabbage salad. | $3.49 |
| Garlic Mashed Potatoes | Rich mashed potatoes blended with roasted garlic. | $4.49 |
| Steamed Vegetables | Seasonal vegetables lightly steamed for freshness. | $4.99 |
Desserts
The dessert offerings at Dead End Bar And Grill provide a sweet finish to your meal. From classic favorites to indulgent treats, these desserts are the perfect way to satisfy your sweet tooth.
| Dessert | Description | Price |
|---|---|---|
| Chocolate Lava Cake | Warm chocolate cake with a gooey molten center, served with vanilla ice cream. | $7.99 |
| New York Cheesecake | Classic dense cheesecake with a graham cracker crust and strawberry topping. | $6.99 |
| Apple Pie à la Mode | Traditional apple pie served warm with a scoop of vanilla ice cream. | $6.49 |
| Ice Cream Sundae | Vanilla ice cream topped with chocolate sauce, whipped cream, and cherries. | $5.99 |
Beverages
To complement your meal, Dead End Bar And Grill offers a variety of beverages. From classic soft drinks to craft beers and specialty cocktails, there’s something to quench every thirst.
| Beverage | Description | Price |
|---|---|---|
| Soda | Coke, Diet Coke, Sprite, Root Beer, Lemonade. | $2.49 (refillable) |
| Iced Tea | Freshly brewed sweet or unsweetened tea. | $2.49 (refillable) |
| Craft Beers | Selection of local and national craft beers on tap and bottled. | $5.50 – $7.00 |
| House Cocktails | Signature mixed drinks including margaritas, mojitos, and old fashioneds. | $8.00 – $10.00 |
| Wine | Red, white, and sparkling wines by the glass or bottle. | $7.00 (glass) / $28.00 (bottle) |
Specials & Catering
Dead End Bar And Grill often features weekly specials that highlight seasonal ingredients and chef’s creativity. These specials provide guests with new tastes and limited-time offers.
Additionally, the restaurant offers catering services for parties, corporate events, and celebrations. The team ensures that the menu can be adapted to suit any occasion, with customizable options and professional service.
“Our catering brings the Dead End experience to your event – delicious food, exceptional service, and memorable moments.”
Dietary Options
The menu includes a variety of choices for guests with dietary preferences or restrictions. Vegetarian options like the Vegetarian Pasta Primavera and fresh salads cater to plant-based diets.
Gluten-free items are available upon request, and the kitchen is happy to accommodate special needs.
Allergen information is clearly noted on the menu, and staff are trained to assist in making safe and delicious choices.
Conclusion
The Dead End Bar And Grill Menu combines classic flavors with fresh ingredients, creating a welcoming and satisfying dining experience. From the first bite of appetizers to the last spoonful of dessert, the menu emphasizes quality, variety, and value.
Whether you are a local patron or just passing through, the Dead End Bar And Grill promises a meal that is both comforting and exciting. The friendly atmosphere, attentive service, and thoughtfully crafted menu make it a standout destination.
Explore the Dead End Bar And Grill Menu today and discover your new favorite dish.
