The Well House in Dillsboro is a culinary gem nestled in the heart of the North Carolina mountains. Renowned for its fresh, locally sourced ingredients and innovative Southern-inspired cuisine, this eatery offers a dining experience that captures the spirit of the region.
Whether you are stopping by for breakfast, lunch, or a casual dinner, The Well House menu presents a thoughtfully curated selection of dishes that blend comfort with creativity. Each item reflects the emphasis on quality and community that the restaurant holds dear.
“At The Well House, every plate tells a story — of the land, the people, and the passion behind each crafted dish.”
Breakfast Offerings
The Well House breakfast menu is a celebration of classic favorites with a twist. Utilizing farm-fresh eggs, house-made pastries, and seasonal produce, their morning meals are both satisfying and nourishing.
| Dish | Description | Price |
|---|---|---|
| Southern Sunrise Plate | Two farm-fresh eggs cooked to order, house-made sausage, skillet potatoes, and buttermilk biscuit with local jam. | $12.50 |
| Avocado Toast Deluxe | Toasted artisan bread topped with smashed avocado, cherry tomatoes, radishes, and a drizzle of chili oil. | $10.00 |
| Blueberry Pancakes | Fluffy pancakes infused with fresh blueberries, served with maple syrup and whipped butter. | $11.00 |
| Granola & Yogurt Bowl | Homemade granola layered with Greek yogurt, seasonal fruit, and a drizzle of honey. | $8.50 |
| Breakfast Sandwich | Egg, cheddar cheese, and smoked bacon on a toasted English muffin, served with a side of fresh fruit. | $9.50 |
Note: All breakfast dishes are served with your choice of coffee or tea.
Lunch Selections
The lunch menu at The Well House offers a variety of hearty and flavorful options. From handcrafted sandwiches to vibrant salads, the focus remains on fresh ingredients and bold flavors.
| Dish | Description | Price |
|---|---|---|
| Smoked Turkey & Brie Sandwich | Smoked turkey breast, creamy brie, arugula, and cranberry aioli on toasted ciabatta bread. | $13.00 |
| Harvest Grain Bowl | Quinoa, roasted sweet potatoes, kale, chickpeas, avocado, and pumpkin seeds with a lemon tahini dressing. | $12.50 |
| Classic BLT | Crispy bacon, fresh lettuce, and ripe tomato on toasted sourdough with house-made mayo. | $11.50 |
| Grilled Chicken Caesar Salad | Grilled chicken breast, romaine lettuce, Parmesan cheese, croutons, and Caesar dressing. | $13.50 |
| Vegetarian Flatbread | Flatbread topped with roasted vegetables, mozzarella, basil pesto, and a balsamic glaze. | $12.00 |
Each lunch entrée is accompanied by a side of kettle-cooked chips or a small garden salad. The Well House is committed to accommodating dietary preferences, so gluten-free bread and vegetarian options are readily available.
Dinner Menu Highlights
The dinner service at The Well House elevates Southern comfort food with a modern, farm-to-table approach. The menu features locally sourced meats, seasonal vegetables, and house-made sauces to create memorable dishes.
| Dish | Description | Price |
|---|---|---|
| Pan-Seared Trout | Fresh mountain trout served with roasted fingerling potatoes, sautéed greens, and lemon butter sauce. | $24.00 |
| Braised Short Ribs | Slow-braised beef short ribs in a red wine reduction, served with creamy mashed potatoes and seasonal vegetables. | $28.00 |
| Vegetable Risotto | Creamy Arborio rice cooked with seasonal vegetables, Parmesan cheese, and fresh herbs. | $20.00 |
| Herb-Roasted Chicken | Free-range chicken roasted with garlic and thyme, served with wild rice pilaf and roasted carrots. | $22.50 |
| Blackened Pork Chop | 12 oz. pork chop seasoned with Cajun spices, served with collard greens and sweet potato mash. | $26.00 |
For those seeking something lighter, The Well House offers a selection of artisanal soups and seasonal sides that complement the main dishes perfectly.
Seasonal Sides
- Grilled Asparagus with lemon zest and sea salt – $6.00
- Roasted Brussels Sprouts with balsamic glaze – $7.00
- Sweet Potato Fries with house-made aioli – $6.50
- Garlic Mashed Potatoes with chives – $5.50
- Herb-Infused Wild Rice – $5.00
“The Well House’s dinner menu is a true testament to their dedication to fresh, local produce and expert preparation.”
Appetizers & Small Plates
Perfect for sharing or starting your meal, the appetizer menu features creative small plates that highlight regional flavors. Each dish is designed to be paired with the restaurant’s carefully selected wine and craft beer offerings.
| Dish | Description | Price |
|---|---|---|
| Fried Green Tomatoes | Crispy fried green tomatoes served with a spicy remoulade sauce. | $9.00 |
| Charcuterie Board | Selection of local cured meats, artisanal cheeses, olives, and house-made preserves. | $18.00 |
| Deviled Eggs Trio | Classic, smoked paprika, and avocado-filled deviled eggs garnished with fresh herbs. | $8.50 |
| Stuffed Mushrooms | Button mushrooms filled with a blend of goat cheese, herbs, and breadcrumbs, baked to perfection. | $10.00 |
| Sweet Potato Hummus | House-made sweet potato hummus served with pita chips and fresh vegetables. | $9.50 |
Signature Drinks & Beverages
The Well House offers a thoughtfully crafted beverage list to complement every meal. From fresh-pressed juices to expertly mixed cocktails, there is something for every palate.
Cocktails
- Mountain Mule: Vodka, ginger beer, lime, and fresh mint – $9.50
- Smoky Bourbon Old Fashioned: Bourbon, bitters, sugar, with a hint of smoked cherrywood – $11.00
- Wild Berry Mojito: Rum, muddled wild berries, mint, lime, and soda – $10.00
- Honey Lavender Lemonade: Vodka, fresh lemonade, honey syrup, and lavender sprigs – $9.00
Non-Alcoholic Choices
- Fresh-Squeezed Lemonade – $3.50
- Herbal Iced Tea – $3.00
- Cold Brew Coffee – $4.00
- Seasonal Fruit Smoothie – $5.50
Note: The Well House also offers a rotating selection of North Carolina craft beers and a wine list emphasizing local vineyards.
Desserts to Savor
No meal at The Well House is complete without sampling one of their decadent desserts. Made fresh daily, these sweet treats provide the perfect ending to any dining experience.
| Dessert | Description | Price |
|---|---|---|
| Pecan Pie Tart | Classic Southern pecan pie baked in a flaky tart shell, served with vanilla bean ice cream. | $7.50 |
| Chocolate Bourbon Bread Pudding | Warm bread pudding infused with chocolate and bourbon, topped with caramel sauce. | $8.00 |
| Lemon Blueberry Cheesecake | Creamy cheesecake with a graham cracker crust, swirled with lemon and fresh blueberries. | $7.75 |
| Seasonal Fruit Crisp | Warm fruit crisp made with seasonal berries or apples, topped with oatmeal streusel and whipped cream. | $7.00 |
| House-Made Ice Cream | Rotating flavors crafted in-house, served by the scoop. | $4.50 per scoop |
Specialty Menus & Dietary Accommodations
The Well House takes pride in accommodating a wide range of dietary needs. Their chefs are happy to create gluten-free, vegetarian, and vegan adaptations of many dishes upon request.
Additionally, they offer a children’s menu featuring smaller portions of popular items, ensuring a family-friendly dining environment.
Children’s Favorites
- Grilled Cheese Sandwich with tomato soup – $6.50
- Mini Chicken Tenders with fries – $7.50
- Macaroni & Cheese – $6.00
- Peanut Butter & Jelly on whole wheat – $5.00
Community and Seasonal Focus
The Well House’s dedication to the community is evident in their sourcing practices and seasonal menu changes. They collaborate with local farmers, artisans, and producers to ensure freshness and sustainability.
Menus rotate seasonally to highlight the best ingredients available, which keeps the dining experience fresh and exciting for returning guests.
“Eating at The Well House is not just about food — it’s about connection, tradition, and celebrating the bounty of our land.”
Conclusion
The Well House Dillsboro menu offers a rich tapestry of flavors inspired by Southern tradition and elevated by modern culinary craftsmanship. With a focus on fresh, local ingredients and a welcoming atmosphere, it remains a top destination for food lovers visiting the region.
From hearty breakfasts to elegant dinners, the menu caters to diverse tastes and dietary preferences while maintaining a commitment to quality and community. Whether you seek a casual meal or a memorable dining experience, The Well House is poised to deliver.
