Nestled in the heart of Marysville, Coconut Kenny’s offers a vibrant escape from the ordinary, blending Pacific Northwest charm with island-inspired flavors. The moment you step inside, the aroma of freshly baked bread and sizzling cheese wafts through the air, promising an experience that’s equal parts comfort and adventure.
Whether you’re a longtime fan or a curious newcomer, the Marysville menu at Coconut Kenny’s is a lively celebration of bold pizzas, hearty sandwiches, and unique appetizers—all crafted with an island twist.
Coconut Kenny’s has built a loyal following by consistently delivering satisfying meals made from scratch with quality ingredients. Their menu isn’t just about filling your plate; it’s about creating an atmosphere where family and friends gather, laughter fills the air, and every bite feels like a mini-vacation.
With an array of tempting choices for every palate and dietary preference, the Marysville location stands out as a community favorite, earning rave reviews for both flavor and hospitality.
Exploring Coconut Kenny’s Marysville menu reveals an exciting blend of traditional comforts and creative surprises. From signature pizzas baked on house-made bread to loaded sandwiches and crave-worthy appetizers, each dish reflects a commitment to quality and a playful embrace of island flair.
As you discover the menu, you’ll find plenty of delicious options to suit any mood, occasion, or craving—and perhaps even a new favorite meal.
Signature Pizzas: Island Flavors Meet Classic Comfort
Coconut Kenny’s is famed for its signature pizzas, each one a harmonious blend of classic pizza traditions and tropical inspiration. The Marysville menu showcases inventive combinations that go beyond the usual, offering a memorable take on this universally loved dish.
Whether you crave a pie loaded with fresh veggies, smoky meats, or tangy pineapple, you’ll find a pizza that captures your imagination and appetite.
The heart of each pizza lies in the freshly baked house bread, which serves as a sturdy and flavorful foundation. These unique crusts are thick, fluffy, and slightly sweet, setting Coconut Kenny’s apart from other pizzerias.
The dough is made in-house daily, ensuring every bite is soft on the inside with just the right touch of crispiness on the outside.
Beyond the crust, the menu highlights a wide range of toppings, sauces, and cheeses. Pizzas are generously portioned and designed for sharing, making them perfect for gatherings of all sizes.
The menu also features several vegetarian options, ensuring everyone can enjoy the island-inspired goodness.
- Molokai: Classic pepperoni, Italian sausage, and mushrooms, finished with a blend of mozzarella and cheddar.
- Kahuna: Canadian bacon, pineapple, and extra cheese—a tropical twist on the time-honored Hawaiian pizza.
- Big Kahuna: Double the meat with Canadian bacon, pepperoni, and Italian sausage, balanced by a blanket of melted cheese.
- Maui Wowie: A vegetarian favorite with spinach, artichoke hearts, olives, and tomatoes on a creamy sauce base.
Pizza Size and Value Comparison
| Pizza Name | Size | Price Range | Best For |
| Molokai | Medium/Large | $14 – $25 | Classic pizza lovers |
| Kahuna | Medium/Large | $13 – $24 | Fans of sweet and savory |
| Maui Wowie | Medium/Large | $15 – $26 | Vegetarians |
“The crust is unlike any other—thick, chewy, and bursting with flavor. It’s the reason I keep coming back!”
— Local customer review
Appetizers: Start Your Meal with a Flavorful Kick
Appetizers at Coconut Kenny’s set the tone for an unforgettable dining experience. These starters are crafted to awaken your taste buds and prepare you for the main event, with a focus on bold flavors and shareable portions.
From classic comfort foods to innovative bites, the appetizer menu offers something for every craving.
One of the standout items is the Pineapple Express, a dish that captures the essence of Coconut Kenny’s playful approach to food. Juicy pineapple chunks are wrapped in crispy bacon and drizzled with a tangy glaze, creating a savory-sweet sensation that’s hard to resist.
This signature starter exemplifies the restaurant’s commitment to blending unexpected flavors in memorable ways.
Another crowd-pleaser is the Cheesy Garlic Bread, served piping hot and loaded with gooey cheese. The bread, baked fresh daily, provides the perfect canvas for a luscious garlic butter spread and a generous sprinkling of herbs.
It’s an indulgent beginning to any meal and ideal for sharing with friends or family.
- Pineapple Express: Bacon-wrapped pineapple with a house-made glaze
- Cheesy Garlic Bread: Fresh bread, garlic butter, cheese, and herbs
- Buffalo Wings: Crispy, spicy wings served with cooling ranch dressing
- Island Nachos: Tortilla chips piled high with cheese, jalapeños, and tropical salsa
Tips for Sharing Appetizers
Order a couple of appetizers for the table to sample a variety of flavors. Pair spicy options like Buffalo Wings with milder choices such as Cheesy Garlic Bread for a balanced start to your meal.
Appetizers are more than just a prelude at Coconut Kenny’s—they are an invitation to relax and enjoy the company of your fellow diners.
Sandwiches: Hearty, Satisfying, and Packed with Flavor
The sandwich selection at Coconut Kenny’s is a testament to their love of robust, satisfying food. Each sandwich is built on house-baked bread that’s soft yet sturdy, perfect for holding generous layers of meats, cheeses, and veggies.
The result is a lineup of sandwiches that are as filling as they are flavorful.
One of the most popular choices is the Big Island sandwich. It features tender roast beef, melted cheddar, and a tangy horseradish sauce, all stacked high on a warm roll.
This sandwich is a favorite among those seeking a hearty lunch or dinner option that doesn’t skimp on taste.
Vegetarians will appreciate the Veggie Delight, loaded with crisp lettuce, ripe tomatoes, grilled peppers, and a house-made creamy dressing. The balance of fresh vegetables and rich flavors ensures this sandwich is anything but ordinary.
- Big Island: Roast beef, cheddar, horseradish sauce
- Waikiki: Turkey, bacon, Swiss cheese, and avocado spread
- Tiki Tuna: Albacore tuna salad, lettuce, and tomato
- Veggie Delight: Grilled vegetables, greens, and creamy sauce
Sandwich Comparison Table
| Sandwich | Main Protein | Key Toppings | Ideal For |
| Big Island | Roast Beef | Cheddar, Horseradish | Hearty appetites |
| Waikiki | Turkey | Bacon, Swiss, Avocado | Those seeking a lighter option |
| Veggie Delight | Vegetables | Pepper, Tomato, Creamy Sauce | Vegetarians |
“Every sandwich is loaded with fresh ingredients and bursting with flavor. You can taste the difference in the bread!”
— Satisfied diner
Salads: Fresh, Crisp, and Full of Island Vibes
Salads at Coconut Kenny’s are far from afterthoughts. Each bowl is a carefully balanced medley of crisp greens, vibrant vegetables, and flavorful dressings, designed to complement the menu’s heartier options.
Whether you’re looking for a light lunch or a refreshing side, the salads bring a burst of freshness to the table.
The Maui Salad is a best-seller, featuring mixed greens, juicy pineapple, grilled chicken, and a sweet citrus vinaigrette. The combination of sweet and savory elements makes for a truly satisfying meal.
For those who prefer something more traditional, the Caesar Salad is a reliable classic, with crunchy romaine, parmesan, and house-made croutons.
Each salad can be customized with your choice of protein, including grilled chicken, tuna, or extra veggies. This flexibility ensures that every guest can tailor their meal to suit their tastes and dietary needs.
The kitchen takes pride in using fresh, locally sourced produce whenever possible, adding an extra layer of quality to each dish.
- Maui Salad: Mixed greens, pineapple, grilled chicken, citrus vinaigrette
- Caesar Salad: Romaine, parmesan, croutons, Caesar dressing
- Garden Salad: Crisp lettuce, tomatoes, cucumbers, carrots, and choice of dressing
- Tuna Salad: Albacore tuna, greens, tomatoes, and creamy dressing
Why Choose a Salad?
Salads are not just a healthy choice—they’re a flavorful way to enjoy fresh, high-quality ingredients. Pair a salad with a slice of pizza or a half-sandwich for a balanced and satisfying meal.
The salad options at Coconut Kenny’s Marysville offer something for everyone, from health-conscious diners to those seeking a flavorful complement to their main course.
Kid-Friendly Choices: Fun and Flavorful for the Whole Family
Coconut Kenny’s Marysville takes pride in being a family-friendly destination, offering a menu that delights younger diners as much as adults. The kids’ menu is thoughtfully crafted to provide both familiar favorites and healthier choices, making it easy for parents to find something everyone will enjoy.
The Mini Pizza is a perennial hit, allowing kids to choose their own toppings and enjoy the same signature crust as the full-sized versions. Served with a side of fresh fruit or veggies, it’s a wholesome and interactive meal that keeps little hands busy and satisfied.
Other popular options include the Turkey & Cheese Sandwich and the Grilled Cheese—both made with the same high-quality ingredients as the regular menu. Portions are perfectly sized for younger appetites, and the kitchen is happy to accommodate special requests or dietary needs.
- Mini Pizza: Customizable with favorite toppings
- Turkey & Cheese Sandwich: Served on fresh bread with a choice of sides
- Grilled Cheese: Gooey cheese on house-baked bread
- Kid’s Salad: Fresh greens, veggies, and a mild dressing
Making Mealtime Fun
Encourage kids to try new flavors by letting them customize their own mini pizza or choose fun toppings for their sandwich. Coconut Kenny’s staff are always happy to help create a positive and stress-free dining experience for families.
“Our kids love coming here—the staff treats them like VIPs, and there’s always something on the menu they’re excited to eat!”
— Local parent
Desserts: Sweet Endings with an Island Twist
No meal at Coconut Kenny’s is complete without sampling the tempting desserts on offer. The Marysville menu features sweet treats that perfectly capture the restaurant’s playful and tropical spirit.
These desserts are ideal for sharing or for indulging in a little personal celebration at the end of your meal.
The house favorite is the Pineapple Upside-Down Cake, a moist, golden cake studded with caramelized pineapple and a hint of coconut. This dessert is both comforting and exotic, combining familiar flavors with a fun island flair.
It’s the perfect way to round out a hearty meal or satisfy a sweet tooth.
Another standout is the Chocolate Lava Cake, which oozes with rich, molten chocolate at the first forkful. Served with a scoop of vanilla ice cream, it’s a decadent treat that’s sure to please chocolate lovers of all ages.
- Pineapple Upside-Down Cake: Caramelized pineapple, moist cake, coconut accent
- Chocolate Lava Cake: Warm chocolate cake with molten center, vanilla ice cream
- Island Cookie Sundae: Freshly baked cookie, ice cream, chocolate drizzle
Pairing Dessert with Your Meal
For the ultimate Coconut Kenny’s experience, pair a fruity dessert like the Pineapple Upside-Down Cake with a light salad or a savory sandwich. If you’ve enjoyed a spicy pizza, cool off with a scoop of vanilla ice cream on the side.
Desserts at Coconut Kenny’s aren’t just an afterthought—they’re an essential part of the island escape.
Beverages: Refreshing Sips for Every Taste
To round out the dining experience, Coconut Kenny’s Marysville offers a diverse selection of refreshing beverages that cater to every preference. From classic soft drinks to unique island-inspired cocktails, there’s a drink for every occasion and pairing.
The non-alcoholic selection features crisp sodas, iced teas, and fresh lemonade. For those seeking something a bit more adventurous, the menu includes a lineup of craft beers and local ciders, many of which are sourced from the Pacific Northwest.
These beverages are carefully chosen to complement the bold flavors of the food menu.
Cocktail enthusiasts will appreciate the signature Pineapple Mojito and the Coconut Margarita, both of which offer a tropical twist on classic favorites. These drinks are expertly mixed and served in a festive, island-inspired style.
- Soft Drinks: Soda, iced tea, lemonade
- Craft Beer & Cider: Local brews and ciders
- Pineapple Mojito: Rum, pineapple, mint, lime
- Coconut Margarita: Tequila, coconut, lime
Beverage Pairing Table
| Beverage | Best Pairing | Flavor Profile |
| Pineapple Mojito | Maui Wowie Pizza, Maui Salad | Sweet, minty, refreshing |
| Coconut Margarita | Big Island Sandwich, Cheesy Garlic Bread | Creamy, tangy, tropical |
| Local Craft Beer | Molokai Pizza, Buffalo Wings | Hoppy, crisp, robust |
“The drink menu here is just as fun as the food—nothing beats a cold Pineapple Mojito on a sunny afternoon!”
— Happy guest
Dietary Options: Inclusivity and Choice for Every Guest
Coconut Kenny’s Marysville understands the importance of accommodating diverse dietary needs and preferences. The menu is thoughtfully designed to offer gluten-free, vegetarian, and vegan choices, ensuring that everyone can find a satisfying meal without compromise.
Gluten-free diners will appreciate the availability of gluten-free crusts for pizzas and sandwiches. The kitchen takes extra precautions to minimize cross-contamination, allowing guests with sensitivities to dine with confidence.
Many appetizers and salads can also be modified to suit gluten-free diets.
Vegetarian and vegan guests will find plenty of options, including the Maui Wowie pizza, Veggie Delight sandwich, and various salads. Plant-based cheese and proteins are available upon request, and the staff is always willing to help customize dishes as needed.
- Gluten-free pizza crusts and sandwich bread
- Vegetarian pizzas and sandwiches
- Vegan cheese and protein alternatives
- Allergy-friendly preparation upon request
How to Order for Special Diets
Don’t hesitate to ask your server for gluten-free, vegan, or allergen-friendly options. The staff is knowledgeable and eager to help you navigate the menu to find the perfect meal.
Coconut Kenny’s commitment to inclusivity ensures that all guests can enjoy the vibrant flavors and welcoming atmosphere that make the Marysville location so beloved.
Conclusion: Why Coconut Kenny’s Marysville Menu Stands Out
Coconut Kenny’s Marysville menu is a vibrant expression of creativity, hospitality, and unwavering commitment to quality. Each dish—whether a signature pizza, inventive appetizer, or decadent dessert—reflects the restaurant’s passion for bringing people together over great food.
The island-inspired flavors and welcoming atmosphere make every visit feel like a special occasion, encouraging guests to relax, connect, and savor the moment.
The diverse menu ensures there’s something for everyone. Families appreciate the thoughtful kids’ options and allergy-friendly choices, while adventurous eaters delight in bold, unexpected combinations.
Even those with specific dietary needs can indulge, thanks to a wide range of gluten-free and plant-based alternatives. Every meal is crafted with care, using fresh, local ingredients and a touch of island magic.
From the first bite of cheesy garlic bread to the last spoonful of pineapple upside-down cake, Coconut Kenny’s Marysville delivers an experience that’s as memorable as it is delicious. The menu is more than a list of dishes—it’s an invitation to celebrate food, friendship, and the laid-back spirit of the islands.
For locals and visitors alike, Coconut Kenny’s remains a must-visit destination where every meal feels like a little getaway.
