Alba Pizza offers a culinary experience that brings together the rich traditions of Italian pizza making with a modern twist, catering to both classic tastes and adventurous palates. Whether you’re a fan of the timeless Margherita or eager to explore inventive flavor combinations, Alba Pizza’s menu is thoughtfully crafted to satisfy every craving.
Each pizza is made with fresh, locally sourced ingredients, ensuring vibrant flavors and an authentic taste that transports you straight to the heart of Italy. The ambiance and attention to detail make dining at Alba not just a meal, but a celebration of quality and passion.
Beyond pizza, the menu features a variety of appetizers, salads, and desserts that complement the main offerings perfectly. The culinary team at Alba Pizza pays particular attention to balancing tradition with innovation, creating dishes that surprise and delight.
Whether you visit for a quick lunch or a leisurely dinner, the menu promises a memorable gastronomic journey filled with bold flavors and comforting classics.
From handcrafted dough to carefully selected toppings, every item on Alba Pizza’s menu reflects a dedication to excellence. This attention to detail, combined with a welcoming atmosphere, makes Alba Pizza a must-visit spot for pizza lovers and food enthusiasts alike.
Signature Pizzas
The heart of Alba Pizza’s menu lies in its signature pizzas, each designed to showcase unique flavor profiles while maintaining a perfect balance of ingredients. These pizzas epitomize the brand’s commitment to authenticity and creativity, offering something for every type of diner.
Each signature pizza begins with a hand-stretched, thin crust that achieves the ideal blend of crispness and chewiness. The sauce is a carefully guarded recipe, combining ripe tomatoes with a blend of herbs and spices that enhance but never overpower.
Toppings range from traditional mozzarella and basil to artisanal cheeses, cured meats, and fresh vegetables.
Some notable options include the “Rustica,” featuring spicy Italian sausage and roasted peppers, and the “Bianca Alba,” a white pizza topped with ricotta, garlic, and spinach. These pizzas are not only flavorful but also visually enticing, with vibrant colors and thoughtfully arranged toppings.
Popular Signature Pizzas
- Margherita Alba: Classic tomato sauce, fresh mozzarella, basil, and a drizzle of olive oil.
- Rustica: Spicy Italian sausage, roasted red peppers, caramelized onions, and mozzarella.
- Bianca Alba: Ricotta, spinach, garlic, mozzarella, and a touch of black pepper.
- Quattro Formaggi: A blend of mozzarella, gorgonzola, parmesan, and fontina cheeses.
“Our signature pizzas are a tribute to Italian tradition, crafted with passion and precision to delight every bite.”
Build-Your-Own Pizza
For those who crave customization, Alba Pizza offers a Build-Your-Own option, allowing diners to tailor their pizza exactly to their preferences. This flexibility appeals to both picky eaters and adventurous foodies looking to experiment.
Starting with a choice of crusts—classic thin, gluten-free, or whole wheat—customers can select from an extensive list of sauces, cheeses, and toppings. The menu encourages creativity while maintaining a clear structure to ensure balanced flavors and textures.
Build-Your-Own pizzas are perfect for accommodating dietary restrictions or simply crafting a personal favorite. The staff is trained to offer pairing suggestions and ensure each pizza is cooked to perfection.
Customization Options
- Crust Choices: Thin crust, gluten-free, whole wheat
- Sauce Options: Tomato basil, white garlic, pesto, spicy arrabbiata
- Cheeses: Mozzarella, provolone, goat cheese, vegan cheese
- Toppings: Pepperoni, grilled chicken, mushrooms, olives, arugula, sun-dried tomatoes
Crust | Calories | Texture | Best For |
Thin Crust | 220 per slice | Crisp and chewy | Classic pizza lovers |
Gluten-Free | 200 per slice | Light and slightly crumbly | Gluten-sensitive diners |
Whole Wheat | 240 per slice | Hearty and dense | Health-conscious customers |
Appetizers and Starters
Complementing the pizza offerings, Alba Pizza’s appetizers and starters are designed to whet the appetite and provide a variety of flavors and textures. They serve as perfect accompaniments or light meals on their own.
The appetizers range from traditional Italian fare to more contemporary choices, all prepared with the same commitment to fresh, high-quality ingredients. Many dishes are shareable, encouraging a communal dining experience.
Whether you prefer something light like a Caprese salad or more indulgent like garlic knots smothered in herbs and parmesan, the starters at Alba Pizza set the stage for a satisfying meal.
Noteworthy Appetizers
- Garlic Knots: Soft, fluffy dough knots brushed with garlic butter and sprinkled with parmesan.
- Caprese Salad: Slices of fresh mozzarella and tomatoes, drizzled with balsamic glaze and fresh basil.
- Bruschetta Trio: Toasted bread topped with tomato basil, mushroom ragout, and olive tapenade.
- Fried Calamari: Lightly breaded and fried, served with a tangy marinara dipping sauce.
“Our appetizers are crafted to ignite the senses and prepare you for the main event – the pizza.”
Salads and Sides
Alba Pizza’s salads and sides offer fresh, vibrant options to balance the meal and cater to guests seeking lighter fare. These dishes emphasize crisp vegetables, high-quality dressings, and complementary flavors.
Each salad features seasonal ingredients, often sourced from local farms to ensure peak freshness. The sides include classic Italian-inspired dishes that pair well with the pizzas or stand alone as a satisfying snack.
These offerings are perfect for health-conscious diners or those wanting to add variety to their meal without overwhelming the palate.
Popular Salads and Sides
- Arugula and Pear Salad: Peppery arugula, sliced pears, candied walnuts, and goat cheese with a light vinaigrette.
- Caesar Salad: Crisp romaine, parmesan shavings, croutons, and creamy Caesar dressing.
- Roasted Vegetables: Seasonal vegetables roasted with herbs and olive oil.
- Truffle Fries: Crispy fries tossed in truffle oil and parmesan.
Dish | Main Ingredients | Calories | Best Paired With |
Arugula and Pear Salad | Arugula, pear, walnuts, goat cheese | 180 | White pizzas, light reds |
Caesar Salad | Romaine, parmesan, croutons | 220 | Meat-topped pizzas |
Truffle Fries | Potatoes, truffle oil, parmesan | 320 | Bold-flavored pizzas |
Desserts
Alba Pizza rounds off the dining experience with a selection of desserts that are indulgent yet refined. The dessert menu features classic Italian sweets alongside inventive creations that provide a sweet conclusion to your meal.
The desserts are made fresh daily, using premium ingredients like rich mascarpone, dark chocolate, and fresh citrus. Each dish is crafted to balance sweetness with texture and flavor complexity.
Whether you crave a traditional tiramisu or prefer a zesty lemon panna cotta, the desserts at Alba Pizza offer a satisfying end to any meal, leaving a lasting impression of quality and care.
Signature Desserts
- Tiramisu: Layered espresso-soaked ladyfingers with mascarpone cream and cocoa dusting.
- Lemon Panna Cotta: Silky custard infused with fresh lemon zest and served with berry compote.
- Chocolate Hazelnut Tart: Rich chocolate ganache with a crunchy hazelnut crust.
- Affogato: Vanilla gelato drowned in a shot of hot espresso.
“Our desserts are the perfect harmony of tradition and innovation, crafted to delight every sweet tooth.”
Beverage Selection
Complementing the diverse food offerings, Alba Pizza’s beverage selection is curated to enhance the flavors of each dish. From fine wines to craft beers and non-alcoholic options, the menu caters to a variety of tastes and occasions.
The wine list focuses on Italian varietals, showcasing both well-known and boutique producers. For beer lovers, local craft brews and classic lagers provide excellent pairing options.
Non-alcoholic beverages include freshly made sodas, artisanal lemonades, and specialty coffees.
The knowledgeable staff is always ready to recommend the perfect drink to accompany your meal, ensuring an elevated dining experience.
Drink Highlights
- Italian Reds: Sangiovese, Barbera, Chianti
- Italian Whites: Pinot Grigio, Vermentino, Soave
- Craft Beers: Local IPAs, pilsners, and seasonal brews
- Non-Alcoholic: House-made lemonade, espresso, herbal teas
Beverage | Flavor Profile | Best Paired With |
Chianti | Medium-bodied, cherry, and spice | Rustica, meat-heavy pizzas |
Pinot Grigio | Light, crisp, citrus notes | Bianca Alba, salads |
IPA Craft Beer | Bitter, hoppy | Spicy toppings, truffle fries |
Gluten-Free and Vegan Options
Alba Pizza is committed to inclusivity, offering a variety of gluten-free and vegan options to ensure everyone can enjoy their delicious creations. These alternatives are thoughtfully developed to maintain the same high standards of taste and quality.
The gluten-free crust is made from a specialized blend of rice and tapioca flours, providing a satisfying texture without compromising flavor. Vegan options include dairy-free cheeses and a wide selection of vegetable toppings.
Clear menu labeling and staff training help guests with dietary restrictions make confident choices, emphasizing Alba Pizza’s dedication to customer satisfaction and health-conscious dining.
Available Alternatives
- Gluten-Free Crust: Certified gluten-free, sturdy, and flavorful
- Vegan Cheese: Plant-based mozzarella alternative made from cashews
- Vegan Toppings: Grilled vegetables, artichokes, olives, arugula, sun-dried tomatoes
- Special Vegan Pizzas: “Garden Delight” with vegan cheese, mushrooms, and bell peppers
“Inclusivity is at the core of our menu design, ensuring every guest savors an exceptional pizza experience.”
Conclusion
Alba Pizza’s menu is a testament to the art of pizza making, blending tradition and innovation to create dishes that are both comforting and exciting. With a wide range of signature pizzas, customizable options, and thoughtfully curated appetizers, salads, and desserts, the menu caters to diverse tastes and dietary needs.
The attention to ingredient quality and culinary craftsmanship ensures that every bite delivers authentic flavor and satisfying textures.
The beverage selection further enhances the dining experience, with expertly paired wines, craft beers, and refreshing non-alcoholic drinks that complement the food beautifully. Alba Pizza’s commitment to inclusivity through gluten-free and vegan options reflects a dedication to providing a welcoming environment for all guests.
Whether you seek a classic pizza night or a gourmet culinary adventure, Alba Pizza’s menu offers a diverse and flavorful journey worth savoring. It’s a destination where passion, quality, and creativity come together, making each visit memorable and enjoyable.