Discovering the perfect place to unwind, enjoy great food, and share memorable moments with friends often comes down to the quality and variety of the menu. Picks Pub has carved out a reputation not just for its welcoming atmosphere but for its thoughtfully curated menu that caters to a wide range of palates.
From hearty appetizers to inventive entrees, and an impressive selection of drinks, Picks Pub offers something for everyone. Whether you’re a fan of classic pub fare or eager to explore more adventurous flavors, the menu reflects a balance between tradition and innovation.
Each dish is crafted with fresh ingredients and a commitment to quality that shines through every bite. More than just a list of food and beverages, the Picks Pub menu tells a story of community, comfort, and culinary creativity.
It invites guests to savor familiar favorites while also encouraging them to try something new. Exploring this menu is an experience in itself, revealing layers of flavor and thoughtful pairings designed to complement the vibrant social ambiance of the pub.
From casual diners to food enthusiasts, Picks Pub’s menu is more than just sustenance—it’s an invitation to indulge, connect, and celebrate the essence of great pub dining.
Appetizers and Starters
Starting your meal at Picks Pub means diving into a rich selection of appetizers that set the tone for an exceptional dining experience. These starters range from classic pub snacks to more inventive bites that showcase the kitchen’s skill and creativity.
The appetizers are designed to be shared, encouraging guests to sample a variety of flavors and textures. Whether you prefer crispy, savory, or spicy, the menu offers options that pair perfectly with the pub’s extensive drink list.
Each dish is prepared fresh, emphasizing bold seasoning and quality ingredients.
Some standout items include the signature Loaded Potato Skins, which come topped with melted cheddar, crispy bacon, and a dollop of sour cream. The Pub Pretzel Bites, served with a house-made beer cheese dip, offer a perfect balance of salty and creamy.
For those looking for a bit of heat, the Buffalo Cauliflower Wings provide a vegetarian-friendly yet spicy alternative that’s become a crowd favorite.
Popular Appetizer Options
- Loaded Potato Skins: Crisp potato boats loaded with cheddar, bacon, and chives
- Pub Pretzel Bites: Soft pretzel pieces paired with tangy beer cheese sauce
- Buffalo Cauliflower Wings: Spicy battered cauliflower with cooling ranch dip
- Garlic Parmesan Fries: Crispy fries tossed in garlic butter and parmesan cheese
“Our appetizers are crafted to not only satisfy hunger but to bring people together, sparking conversations and shared enjoyment.” – Picks Pub Head Chef
Burgers and Sandwiches
Burgers and sandwiches at Picks Pub are the heart of the menu, showcasing classic pub favorites elevated with premium ingredients and creative twists. These dishes are perfect for those seeking a filling, flavorful meal that hits all the right notes.
The burger selections feature locally sourced beef, cooked to order, and accompanied by fresh toppings that enhance every bite. Sandwiches range from timeless options like the Reuben to innovative creations that blend unexpected flavors.
Each item is served with a choice of fries, coleslaw, or a side salad, allowing guests to customize their meal experience.
One of the most popular burgers is the “Picks Classic,” a juicy patty topped with aged cheddar, crispy onions, lettuce, tomato, and a smoky house sauce. For a twist on tradition, the “Spicy Jalapeño Melt” combines pepper jack cheese and pickled jalapeños for an exciting kick.
Vegetarian and vegan choices are also available, ensuring inclusivity for all dietary preferences.
Burger and Sandwich Highlights
| Menu Item | Main Ingredients | Serving Style |
| Picks Classic Burger | Beef patty, aged cheddar, crispy onions, lettuce, tomato, house sauce | With fries or side salad |
| Spicy Jalapeño Melt | Beef patty, pepper jack cheese, pickled jalapeños, chipotle mayo | With fries or coleslaw |
| Veggie Delight Sandwich | Grilled portobello, roasted red peppers, spinach, vegan aioli | With fries or side salad |
- All burgers are cooked to your preferred temperature
- Gluten-free buns available upon request
- Customizable toppings and sauces
Signature Entrees
Beyond the casual appeal of burgers and starters, Picks Pub offers a selection of signature entrees that showcase a higher level of culinary craftsmanship. These dishes reflect a fusion of traditional pub flavors with modern influences.
Each entree is composed with attention to detail, balancing hearty portions with nuanced seasoning. The menu caters to diverse tastes, offering meat, seafood, and vegetarian options that are equally satisfying.
Ingredients are locally sourced whenever possible, supporting regional producers and ensuring freshness.
Notable entrees include the Herb-Crusted Salmon, served with a lemon-dill sauce and seasonal vegetables, and the Slow-Braised Beef Short Ribs, accompanied by creamy mashed potatoes and a rich red wine reduction.
For vegetarians, the Wild Mushroom Risotto offers a decadent yet wholesome choice, rich in earthy flavors and creamy texture.
Entree Highlights and Pairings
- Herb-Crusted Salmon: Fresh Atlantic salmon with lemon-dill sauce and seasonal sides
- Slow-Braised Beef Short Ribs: Tender ribs with mashed potatoes and red wine gravy
- Wild Mushroom Risotto: Creamy arborio rice with a blend of wild mushrooms and parmesan
| Entree | Suggested Drink Pairing | Key Flavors |
| Herb-Crusted Salmon | Chardonnay or light lager | Citrus, herbal, delicate |
| Slow-Braised Beef Short Ribs | Cabernet Sauvignon or stout | Rich, savory, umami |
| Wild Mushroom Risotto | Pinot Noir or amber ale | Earthy, creamy, aromatic |
“Our signature entrees are crafted to offer a memorable dining experience that resonates beyond the plate.” – Executive Chef
Vegetarian and Vegan Options
Picks Pub is committed to inclusivity, ensuring that vegetarian and vegan guests find equally delicious and satisfying options. This section of the menu highlights plant-based dishes that emphasize fresh produce, bold flavors, and creative preparation.
Vegetarian and vegan dishes at Picks Pub are not afterthoughts but carefully developed recipes that stand strong on their own merit. They showcase seasonal vegetables, legumes, grains, and house-made sauces, delivering vibrant and diverse choices.
This approach appeals not only to those with dietary restrictions but also to anyone seeking lighter, wholesome fare.
Popular selections include the Vegan BBQ Jackfruit Sliders, which mimic the texture and flavor of pulled pork with a smoky sauce. The Grilled Vegetable Platter offers a colorful assortment of marinated and charred vegetables, served with a tangy herb vinaigrette.
Additionally, the Quinoa-Stuffed Peppers, bursting with Mediterranean spices and fresh herbs, provide a hearty yet healthy option.
Plant-Based Favorites
- Vegan BBQ Jackfruit Sliders: Pulled jackfruit in smoky BBQ sauce on mini buns
- Grilled Vegetable Platter: Seasonal vegetables with herb vinaigrette
- Quinoa-Stuffed Peppers: Bell peppers filled with spiced quinoa and vegetables
Gluten-free and nut-free options are clearly marked to assist guests with allergies.
| Dish | Dietary Suitability | Key Ingredients |
| Vegan BBQ Jackfruit Sliders | Vegan, Dairy-Free | Jackfruit, BBQ sauce, vegan bun |
| Grilled Vegetable Platter | Vegetarian, Vegan, Gluten-Free | Zucchini, bell peppers, eggplant, herb vinaigrette |
| Quinoa-Stuffed Peppers | Vegetarian, Gluten-Free | Quinoa, tomatoes, herbs, bell peppers |
“Our plant-based options demonstrate that vegetarian and vegan cuisine can be just as exciting and flavorful as any traditional dish.” – Picks Pub Nutritionist
Salads and Lighter Fare
For those seeking lighter meals without compromising on taste, Picks Pub offers a variety of salads and small plates. This menu section focuses on fresh, seasonal ingredients and balanced flavor profiles that refresh and satisfy.
Salads are crafted with crisp greens, colorful vegetables, nuts, cheeses, and house-made dressings, offering both classic and innovative combinations. These dishes are ideal for a quick lunch, a healthy dinner, or as complementary sides to larger meals.
The lighter fare also caters to guests looking for gluten-free or low-calorie options.
Signature salads include the Mediterranean Chickpea Salad, a vibrant mix of chickpeas, cucumber, olives, feta, and lemon vinaigrette. The Asian-Inspired Chicken Salad features grilled chicken, crunchy vegetables, and a sesame-ginger dressing.
For vegans, the Roasted Beet and Walnut Salad combines earthy beets with toasted walnuts and a balsamic glaze.
Salad Selections
- Mediterranean Chickpea Salad: Chickpeas, feta, olives, cucumber, lemon vinaigrette
- Asian-Inspired Chicken Salad: Grilled chicken, mixed greens, sesame-ginger dressing
- Roasted Beet and Walnut Salad: Beets, walnuts, mixed greens, balsamic glaze
| Salad | Calories (approx.) | Key Nutrients |
| Mediterranean Chickpea Salad | 350 | Protein, fiber, healthy fats |
| Asian-Inspired Chicken Salad | 400 | Protein, vitamins, antioxidants |
| Roasted Beet and Walnut Salad | 320 | Iron, omega-3 fatty acids, antioxidants |
“Freshness and balance are the hallmarks of our salads, designed to provide nourishment and delight in every bite.” – Picks Pub Salad Specialist
Drinks and Beverages
The drink menu at Picks Pub complements the food offerings with an extensive range of beverages tailored to enhance the dining experience. From craft beers and classic cocktails to non-alcoholic options, there is something to suit every preference.
Craft beer lovers will appreciate the rotating selection of local brews, alongside well-known favorites and specialty ales. The cocktail menu features both traditional recipes and innovative mixes, often incorporating seasonal ingredients and house-made syrups.
For those who prefer non-alcoholic beverages, Picks Pub offers a diverse lineup of mocktails, artisanal sodas, and freshly brewed teas and coffees.
Expert bartenders are on hand to recommend pairings and craft personalized drinks, ensuring that the beverage experience is just as memorable as the food. Happy hour specials and seasonal drink features provide additional value and variety for guests.
Featured Beverages
- Local Craft Beer Selection: Seasonal IPAs, stouts, lagers, and sours
- Signature Cocktails: Classic Old Fashioned, seasonal mojitos, and house specials
- Non-Alcoholic Options: Fresh lemonade, mocktails, artisanal sodas
| Beverage | Type | Flavor Profile |
| Picks IPA | Craft Beer | Hoppy, citrusy, crisp |
| Old Fashioned | Cocktail | Sweet, smoky, balanced |
| Fresh Mint Lemonade | Non-Alcoholic | Sweet, tart, refreshing |
“Our beverage program is designed to complement our food menu, creating perfect harmony with every sip and bite.” – Picks Pub Head Bartender
Desserts and Sweet Treats
No pub experience is complete without indulging in a sweet finish, and Picks Pub’s dessert menu delivers just that. The selection features classic comfort sweets alongside inventive creations that satisfy every sweet tooth.
Desserts at Picks Pub emphasize rich flavors, quality ingredients, and a touch of nostalgia. Many items are made in-house, showcasing the pastry team’s dedication to craftsmanship.
Seasonal desserts rotate regularly, highlighting fresh fruits and festive flavors.
Popular choices include the Decadent Chocolate Stout Cake, rich with layers of moist chocolate and subtle beer undertones. The Bread Pudding with Bourbon Sauce offers a warm, comforting option that pairs perfectly with a nightcap.
For something lighter, the Mixed Berry Parfait combines fresh berries, creamy yogurt, and granola for a refreshing treat.
Sweet Selections
- Chocolate Stout Cake: Moist chocolate cake infused with stout beer and layered with ganache
- Bread Pudding with Bourbon Sauce: Classic dessert with rich bourbon caramel drizzle
- Mixed Berry Parfait: Fresh berries layered with yogurt and crunchy granola
| Dessert | Main Flavors | Pairing Suggestions |
| Chocolate Stout Cake | Chocolate, malt, sweet | Port wine, espresso |
| Bread Pudding with Bourbon Sauce | Vanilla, caramel, warm spices | Bourbon whiskey, dark rum |
| Mixed Berry Parfait | Fruity, creamy, crunchy | Herbal tea, rosé |
“Desserts are the final note in our culinary symphony, designed to leave a lasting impression of sweetness and satisfaction.” – Picks Pub Pastry Chef
Conclusion
Picks Pub’s menu stands as a testament to the art of balancing tradition with innovation, quality with comfort, and variety with specialization. Each section offers thoughtfully prepared dishes and drinks designed to meet a wide range of tastes and dietary needs, making it an ideal destination for both casual outings and special occasions.
The dedication to fresh, locally sourced ingredients combined with expert preparation ensures that every visit is a rewarding culinary journey. From shareable appetizers that spark connections to hearty entrees that satisfy hearty appetites, and from innovative plant-based options to indulgent desserts, Picks Pub caters to all guests with care and creativity.
Whether you’re stopping by for a quick bite, enjoying an evening with friends, or celebrating a milestone, the Picks Pub menu invites you to savor every moment. Its curated offerings encourage exploration and enjoyment, creating a dining experience that is as memorable as it is delicious.
In every dish, drink, and dessert, Picks Pub delivers on its promise of exceptional quality and warm hospitality.
