Gordy’S Restaurant Menu

Gordy’s Restaurant Menu

Welcome to Gordy’s Restaurant, where a rich tradition of quality dining meets a diverse and flavorful menu. Whether you are visiting for a casual lunch, a family dinner, or a special celebration, Gordy’s offers a wide variety of dishes made from fresh, locally sourced ingredients.

Our menu is carefully crafted to satisfy every appetite, from hearty meat lovers to vegetarian enthusiasts. Each item is prepared with care and passion, reflecting our commitment to excellent taste and customer satisfaction.

“At Gordy’s, we believe that food is not just nourishment but an experience to be savored and shared.”

Appetizers

Start your meal with a selection from our tempting appetizers. Each dish is designed to awaken your taste buds and prepare you for the course ahead.

Dish Description Price
Classic Mozzarella Sticks Golden fried mozzarella cheese sticks served with homemade marinara sauce. $8.99
Spicy Buffalo Wings Chicken wings tossed in our signature buffalo sauce served with blue cheese dressing. $10.99 (6 pcs)
Loaded Potato Skins Crispy potato skins topped with cheddar, bacon, green onions, and sour cream. $9.50
Garden Fresh Bruschetta Grilled bread topped with diced tomatoes, basil, garlic, and olive oil. $7.25
Calamari Fritti Lightly breaded and fried calamari served with a zesty lemon aioli. $12.00

Soups & Salads

Our soups and salads are the perfect way to enjoy fresh flavors without feeling weighed down. Choose from classic favorites or unique house specialties.

Dish Description Price
Homemade Chicken Noodle Soup A comforting blend of tender chicken, fresh vegetables, and egg noodles in a savory broth. $5.99 (Cup) / $7.99 (Bowl)
New England Clam Chowder Creamy chowder loaded with clams, potatoes, and herbs. $6.50 (Cup) / $8.50 (Bowl)
Caesar Salad Crisp romaine lettuce tossed with Caesar dressing, croutons, and parmesan cheese. $9.00
Gordy’s House Salad Mixed greens with cherry tomatoes, cucumber, red onion, and your choice of dressing. $7.75
Spinach & Strawberry Salad Fresh baby spinach, strawberries, candied pecans, and feta cheese with balsamic vinaigrette. $10.50

Main Courses

For the heart of your meal, Gordy’s offers a diverse selection of main courses. From grilled steaks to seafood and vegetarian dishes, there is something to delight every palate.

Steaks & Chops

Dish Description Price
12 oz Ribeye Steak Hand-cut ribeye grilled to your liking, served with garlic mashed potatoes and seasonal vegetables. $28.00
Grilled Pork Chop Juicy bone-in pork chop marinated in herbs, served with apple chutney and roasted potatoes. $22.50
Filet Mignon (8 oz) Premium tenderloin grilled to perfection with a red wine reduction sauce. $32.00

Seafood Selections

Dish Description Price
Pan-Seared Salmon Fresh Atlantic salmon with lemon butter sauce, served with wild rice and steamed asparagus. $25.00
Shrimp Scampi Succulent shrimp sautéed in garlic, white wine, and herbs, served over linguine pasta. $23.00
Seafood Platter A generous combination of fried shrimp, scallops, and calamari with cocktail and tartar sauces. $27.50

Chicken & Pasta

Dish Description Price
Chicken Marsala Lightly breaded chicken breast simmered in Marsala wine sauce with mushrooms, served with garlic mashed potatoes. $21.00
Fettuccine Alfredo Rich and creamy Alfredo sauce tossed with fettuccine pasta and parmesan cheese. $18.50
Chicken Parmesan Crispy breaded chicken topped with marinara sauce and melted mozzarella, served over spaghetti. $22.00

Vegetarian & Vegan Options

We are proud to offer delicious vegetarian and vegan dishes that are packed with flavor and nutrition.

Dish Description Price
Grilled Vegetable Platter A colorful assortment of seasonal grilled vegetables served with quinoa and a balsamic glaze. $16.50
Vegan Black Bean Burger House-made black bean patty with avocado, lettuce, tomato, and vegan mayo on a whole wheat bun. $14.99
Stuffed Portobello Mushroom Large portobello mushroom stuffed with spinach, sun-dried tomatoes, pine nuts, and vegan cheese. $17.00

Burgers & Sandwiches

Our burgers and sandwiches are crafted with fresh ingredients and served with your choice of fries, salad, or coleslaw.

Dish Description Price
The Gordy Classic Burger Half-pound beef patty with lettuce, tomato, onions, pickles, and cheddar cheese on a toasted brioche bun. $13.50
BBQ Pulled Pork Sandwich Slow-cooked pulled pork smothered in BBQ sauce with coleslaw on a soft bun. $12.75
Turkey Club Sandwich Roasted turkey breast with bacon, lettuce, tomato, and mayo on toasted whole wheat bread. $12.99
Veggie Wrap Grilled vegetables, hummus, lettuce, and tomato wrapped in a spinach tortilla. $11.50

Kids’ Menu

Designed especially for our younger guests, the kids’ menu features smaller portions of classic favorites.

Dish Description Price
Chicken Tenders Crispy fried chicken strips served with fries and ketchup. $7.99
Mini Cheeseburger Small beef patty with cheddar cheese on a bun, served with fries. $7.50
Mac & Cheese Creamy elbow macaroni with cheddar cheese sauce. $6.75
Grilled Cheese Sandwich Toasted bread with melted American cheese, served with apple slices. $6.50

Desserts

Complete your meal with a sweet treat from our dessert selections. All desserts are made fresh daily.

Dessert Description Price
New York Cheesecake Classic creamy cheesecake with a graham cracker crust served with fresh strawberries. $7.25
Chocolate Lava Cake Warm chocolate cake with a molten chocolate center, served with vanilla ice cream. $7.50
Apple Pie à la Mode Traditional spiced apple pie served warm with a scoop of vanilla ice cream. $6.99
Banana Foster Caramelized bananas in a buttery rum sauce served over vanilla ice cream. $7.75

Beverages

Quench your thirst with a variety of beverages ranging from soft drinks to specialty coffees and alcoholic options.

Beverage Description Price
Freshly Brewed Coffee Regular or decaffeinated, served hot. $2.50
Assorted Teas Black, green, or herbal tea selections. $2.50
Soft Drinks Coca-Cola, Diet Coke, Sprite, and more. $2.75
Fresh Lemonade Made daily with fresh lemons. $3.00
Craft Beer Selection Local and imported beers on tap and bottled. $5.00 – $7.00
House Wine Red, white, or rosé by the glass or bottle. $6.00 (glass) / $22.00 (bottle)

Chef’s Tip: For a truly memorable dining experience, pair your main course with one of our selected wines or craft beers. Ask your server for recommendations based on your meal choice.

Special Dietary Information

Gordy’s Restaurant is dedicated to accommodating guests with special dietary needs. We offer gluten-free, vegetarian, and vegan options throughout our menu.

Please inform your server of any allergies or dietary restrictions.

Our kitchen takes great care in preventing cross-contamination, though please be aware that our facilities handle common allergens such as nuts, dairy, and shellfish.

Seasonal & Chef’s Specials

In addition to our regular menu, Gordy’s features seasonal specials highlighting the best ingredients of the current harvest. These dishes are crafted by our chefs to surprise and delight.

Ask your server about today’s specials, which might include:

  • Grilled Lamb Chops with mint chimichurri
  • Summer Vegetable Ratatouille with fresh herbs
  • Seared Scallops with corn puree and crispy pancetta

These specials are available for a limited time and offer a unique taste of our kitchen’s creativity.

Private Dining & Catering

Gordy’s Restaurant is ideal for private parties, corporate events, and celebrations. Our catering team can customize menus to fit your event’s size and preferences.

Whether you want a plated dinner, buffet, or cocktail reception, we provide exceptional service and delicious food to make your event unforgettable.

Contact us for more information on availability, menu options, and pricing.

About Gordy’s Restaurant

Founded over 30 years ago, Gordy’s Restaurant has become a beloved fixture in the community. Our philosophy centers on quality ingredients, friendly service, and creating a warm atmosphere where guests feel like family.

From classic American comfort foods to innovative new dishes, Gordy’s continues to evolve while honoring its roots. We invite you to join us and experience the flavors that have made Gordy’s a local favorite.

“Our passion for food and hospitality is the secret ingredient that keeps customers coming back time and again.”

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Editor

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