Welcome to the Hard Hat Tavern, where rustic charm meets hearty flavors. Our menu is crafted to satisfy the cravings of every hardworking patron, offering a diverse selection of appetizers, main courses, sides, and beverages.
Whether you’re stopping by after a long day or gathering with friends, our dishes promise comfort and quality with every bite.
Each item on the menu is prepared using fresh, locally sourced ingredients, ensuring a memorable dining experience. From savory starters to indulgent desserts, the Hard Hat Tavern takes pride in delivering robust tastes and generous portions.
Appetizers
Start your meal with our flavorful appetizers, designed to energize and delight. These dishes are perfect for sharing or enjoying solo while you unwind.
| Dish | Description | Price |
|---|---|---|
| Hard Hat Nachos | Layers of crisp tortilla chips topped with melted cheddar and Monterey Jack cheeses, jalapeños, diced tomatoes, black olives, and sour cream. Served with house-made salsa. | $12.95 |
| Ironworker Sliders | Mini beef patties grilled to perfection, served on toasted buns with cheddar, pickles, and our secret Hard Hat sauce. Comes with seasoned fries. | $11.50 |
| Steel-toe Wings | Choose from Buffalo, BBQ, or Garlic Parmesan. Served with celery sticks and blue cheese dressing. | $14.00 (10 pcs) |
| Concrete Dip Trio | A sampler of creamy spinach artichoke, smoky queso, and zesty salsa con queso. Served with warm pita and tortilla chips. | $13.75 |
| Brickyard Pretzel Bites | Soft pretzel bites sprinkled with sea salt, served with spicy mustard and beer cheese dip. | $9.95 |
“The Hard Hat Nachos are a must-try! The perfect balance of spicy and cheesy, they’re the ideal start to any meal.” – Regular Customer Review
Main Courses
Our main courses bring bold flavors and hearty portions, inspired by traditional tavern fare with a Hard Hat twist. Each entrée is crafted to satisfy your hunger and fuel your day.
| Dish | Description | Price |
|---|---|---|
| The Foreman Burger | Half-pound Angus beef patty grilled medium, topped with smoked bacon, cheddar cheese, lettuce, tomato, onion, and Hard Hat sauce on a toasted brioche bun. Served with fries. | $15.95 |
| Rivetman’s Ribeye Steak | 12 oz. hand-cut ribeye, seasoned and grilled to your liking. Accompanied by garlic mashed potatoes and seasonal vegetables. | $28.50 |
| Hard Hat Chicken Pot Pie | A comforting blend of chicken, carrots, peas, and potatoes in a creamy sauce, topped with a flaky puff pastry crust. Served with a side salad. | $16.75 |
| Steelworker’s Fish & Chips | Beer-battered cod fried golden and crisp, served with house-made tartar sauce, coleslaw, and fries. | $17.25 |
| Hard Hat Veggie Stir-Fry | Fresh seasonal vegetables sautéed in a tangy garlic soy glaze, served over steamed jasmine rice. Add chicken or tofu for $3. | $14.50 |
Chef’s Special: Ask your server about the rotating seasonal entrée, crafted from the freshest market ingredients.
Sides
Complement your meal with a selection of sides crafted to enhance the flavors of your main dish. From classic tavern favorites to fresh vegetables, there’s something for every palate.
| Side | Description | Price |
|---|---|---|
| Seasoned Fries | Crispy golden fries seasoned with our signature spice blend. | $4.50 |
| Garlic Mashed Potatoes | Creamy mashed potatoes whipped with roasted garlic and butter. | $5.25 |
| Coleslaw | Crisp shredded cabbage and carrots tossed in a tangy, creamy dressing. | $3.95 |
| Grilled Seasonal Vegetables | Fresh market vegetables lightly grilled and seasoned. | $5.75 |
| Onion Rings | Thick-cut onions battered and fried to a golden crisp. | $6.25 |
Salads
For a lighter option, our salads combine crisp greens and fresh ingredients with bold dressings. Perfect as a starter or a standalone meal.
| Salad | Description | Price |
|---|---|---|
| Hard Hat Caesar | Crisp romaine lettuce tossed with house-made Caesar dressing, croutons, and parmesan cheese. Add grilled chicken for $4. | $9.95 |
| The Quarry Cobb | Mixed greens topped with grilled chicken, avocado, hard-boiled eggs, bacon, tomatoes, blue cheese, and ranch dressing. | $14.50 |
| Steelworker’s Greek Salad | Romaine, cucumbers, kalamata olives, red onions, feta cheese, and tomatoes tossed in a lemon-oregano vinaigrette. | $11.95 |
Beverages
Quench your thirst with a variety of beverages ranging from craft beers to classic cocktails and non-alcoholic options. Our bartenders are happy to recommend pairings to complement your meal.
| Beverage | Description | Price |
|---|---|---|
| Hard Hat Lager | Our house-brewed lager, crisp and refreshing with a smooth finish. | $6.00 (16 oz.) |
| Craft Beer Selection | Rotating selection of local and regional craft beers on tap and bottled. | $6.50 – $8.00 |
| Signature Hard Hat Mule | Vodka, ginger beer, and lime served in a copper mug with fresh mint. | $10.50 |
| Old Fashioned | Bourbon, bitters, sugar, and orange peel, stirred to perfection. | $11.00 |
| Soft Drinks | Coke, Diet Coke, Sprite, Ginger Ale, Iced Tea, Lemonade. | $3.00 |
| Fresh Brewed Coffee | Locally roasted, served hot or iced. | $3.25 |
Desserts
Finish your meal on a sweet note with our selection of desserts made in-house daily. Each offering is designed to provide the perfect balance of indulgence and comfort.
| Dessert | Description | Price |
|---|---|---|
| Hard Hat Brownie Sundae | Warm chocolate brownie topped with vanilla ice cream, chocolate sauce, and whipped cream. | $7.95 |
| Apple Crisp | Baked spiced apples with a crumbly oat topping, served warm with vanilla ice cream. | $7.50 |
| Peach Cobbler | Sweet peaches baked under a buttery biscuit crust, served with a scoop of ice cream. | $7.75 |
| Cheesecake | Creamy New York-style cheesecake with a graham cracker crust and seasonal fruit topping. | $8.25 |
“The Apple Crisp is like a warm hug after a long day. Absolutely delicious and perfectly balanced between sweet and tart.” – Dessert Lover’s Review
Special Diets & Allergies
We understand the importance of catering to various dietary needs. The Hard Hat Tavern offers gluten-free, vegetarian, and vegan options clearly marked throughout the menu.
If you have any allergies or special dietary requirements, please inform your server. Our kitchen team is committed to accommodating your needs whenever possible.
Kids Menu
Young workers deserve hearty meals too! Our Kids Menu features smaller portions of favorites, designed for children 12 and under.
| Dish | Description | Price |
|---|---|---|
| Mini Hard Hat Burger | Quarter-pound beef patty with cheddar cheese and ketchup on a soft bun. Served with fries or apple slices. | $7.95 |
| Chicken Tenders | Crispy breaded chicken strips served with honey mustard and fries. | $7.50 |
| Grilled Cheese Sandwich | Classic grilled cheddar cheese on toasted white bread. Served with a side of carrots or fries. | $6.95 |
| Mac & Cheese | Creamy macaroni and cheddar cheese baked until bubbly and golden. | $7.25 |
About Our Menu Philosophy
The Hard Hat Tavern is inspired by the hardworking spirit of those who build, craft, and create. Our menu reflects this ethos by focusing on robust, satisfying dishes that nourish both body and soul.
We strive to maintain an approachable, unpretentious atmosphere where guests can enjoy quality food in a welcoming environment. From the first bite to the last sip, our goal is to make every visit memorable.
Freshness, quality, and flavor are the cornerstones of every dish served here. We work closely with local farms and suppliers to bring you the best seasonal produce and meats available.
Contact & Reservations
Planning a large gathering or special event? The Hard Hat Tavern offers private dining options and event catering.
Contact us to learn more about our customizable menus and packages.
Phone: (555) 123-4567
Email: [email protected]
Stop by to experience the best in tavern dining, where every meal is crafted with care and served with pride. We look forward to welcoming you soon.
