Thanksgiving at Del Frisco’s is more than just a meal; it’s a celebration of tradition, quality, and indulgence. Known for their exceptional steaks and refined dining experience, Del Frisco’s elevates the holiday feast with a menu that marries classic Thanksgiving flavors with their signature culinary excellence.
Whether you’re joining family and friends in their elegant dining rooms or opting for a special take-home feast, the Thanksgiving offerings promise to delight every palate.
The menu features a thoughtful blend of traditional dishes and innovative twists, crafted from premium ingredients and prepared with expert attention. From perfectly roasted turkeys to decadent sides and irresistible desserts, Del Frisco’s Thanksgiving Menu captures the essence of the holiday while ensuring a memorable dining experience.
Each dish reflects the restaurant’s commitment to fresh, high-quality produce and bold, refined flavors.
For those seeking a festive meal that feels both comforting and sophisticated, Del Frisco’s provides an exceptional option. Their Thanksgiving menu invites guests to savor the season’s best with ease and elegance, making it ideal for gatherings large and small.
Every bite promises to embody the warmth and generosity that define Thanksgiving.
Signature Thanksgiving Entrées
The centerpiece of any Thanksgiving meal is the entrée, and Del Frisco’s delivers with a selection that highlights their mastery in meat preparation and flavor balance. Each entrée is designed to satisfy traditional cravings while introducing a layer of gourmet refinement.
The star attraction is the oven-roasted turkey, sourced from trusted farms to ensure tenderness and juiciness. Enhanced with aromatic herbs and a delicate citrus glaze, it offers a succulent alternative to standard preparations.
For those who prefer beef, the menu also features a prime rib option that exemplifies Del Frisco’s steakhouse heritage.
In addition to these, there are thoughtfully crafted vegetarian and pescatarian options, ensuring inclusivity without compromising on taste or presentation. These entrées are complemented by rich, house-made gravies and sauces that elevate the proteins without overwhelming their natural flavors.
Oven-Roasted Turkey
- Herb-Infused Rub: A blend of fresh rosemary, thyme, and sage
- Citrus Glaze: Subtle notes of orange and lemon zest to brighten the dish
- Slow Roasted: Ensures moisture retention and tender meat
“Our turkey is prepared with utmost care, combining traditional flavors with a refined touch to create a centerpiece worthy of any Thanksgiving table.” – Executive Chef
Prime Rib Roast
Del Frisco’s prime rib is a nod to the classic steakhouse experience, offering a robust, juicy option for holiday diners. Cooked to perfection and served with au jus, it caters to those who want an indulgent protein alternative to turkey.
- Hand-Selected Cuts: Sourced from USDA Prime beef
- Slow Roasting Technique: Preserves tenderness and flavor
- Accompanied By: Horseradish cream and au jus sauce
Vegetarian and Seafood Options
Recognizing diverse dietary preferences, the menu includes a hearty vegetarian mushroom Wellington and a seared Atlantic salmon entrée. Both are designed to deliver satisfying textures and complex flavors, ensuring all guests feel celebrated.
- Mushroom Wellington: Wild mushrooms, spinach, and herbs wrapped in flaky pastry
- Seared Atlantic Salmon: Finished with a lemon beurre blanc and seasonal vegetables
Seasonal Sides and Accompaniments
The Thanksgiving sides at Del Frisco’s complement the entrées beautifully, offering a balance of classic flavors and creative twists. Each side is carefully prepared to add texture, depth, and seasonal freshness to the plate.
From creamy mashed potatoes to roasted root vegetables, the selection represents the harvest season’s bounty. Many sides feature house-made elements, such as fresh cranberry relish and artisan bread stuffing, crafted with herbs and nuts for added complexity.
Vegetables are roasted or steamed to maintain their vibrant colors and textures, ensuring that every bite adds variety and satisfaction to the meal. The sides are shareable and generous, perfect for family-style dining or individual plates.
Traditional Sides
- Garlic Mashed Potatoes: Silky and buttery with roasted garlic undertones
- Herb Bread Stuffing: Made with sourdough, sage, and toasted pecans
- Cranberry Relish: Fresh cranberries with orange peel and a hint of cinnamon
Vegetable Selections
Seasonal vegetables are selected to highlight autumnal colors and flavors. Roasted Brussels sprouts with pancetta add a savory crunch, while honey-glazed carrots provide a sweet counterpoint.
- Roasted Brussels Sprouts: Tossed with pancetta and balsamic reduction
- Honey-Glazed Carrots: Baby carrots roasted with local honey and thyme
- Green Bean Almondine: Crisp green beans with toasted almonds and lemon zest
| Side Dish | Flavor Profile | Preparation Style |
| Garlic Mashed Potatoes | Creamy, savory | Whipped with roasted garlic and butter |
| Herb Bread Stuffing | Earthy, nutty | Baked with sourdough, sage, and pecans |
| Roasted Brussels Sprouts | Smoky, salty | Roasted with pancetta and balsamic |
Desserts That Delight
Del Frisco’s Thanksgiving menu concludes with a selection of desserts that are both comforting and elegantly crafted. The desserts pay homage to traditional holiday sweets while adding sophisticated flavor layers and presentation.
Guests can expect classics like pumpkin pie and pecan tart, alongside unique offerings such as chocolate bourbon bread pudding. Each dessert is made in-house, using seasonal ingredients and artisanal techniques.
The dessert menu is designed to offer something for everyone, from those who crave rich, indulgent sweets to those who prefer lighter, fruit-forward options.
Classic Pumpkin Pie
This pumpkin pie is a refined take on a Thanksgiving staple. Made with fresh pumpkin puree and a blend of warm spices, it boasts a flaky crust and a silky smooth filling.
- Spices: Cinnamon, nutmeg, clove, and ginger
- Crust: Buttery, flaky pastry
- Accompaniment: Dollop of whipped cream infused with vanilla bean
Pecan Tart
Rich and nutty, the pecan tart balances caramelized sugar with a crunchy pecan topping. The tart shell is tender and buttery, providing the perfect base for the sweet filling.
- Glaze: Maple syrup and brown sugar
- Topping: Toasted pecans for added texture
- Serving: With vanilla ice cream or crème fraîche
Chocolate Bourbon Bread Pudding
A decadent dessert that combines the warmth of bourbon with the richness of dark chocolate. This bread pudding features cubes of brioche soaked in a custard mixture, baked until golden and served with a bourbon caramel sauce.
- Chocolate: Bittersweet chunks throughout the pudding
- Bourbon Sauce: Smooth, with a deep caramel flavor
- Texture: Creamy interior with a crisp top layer
Beverage Pairings to Enhance Your Meal
Complementing the Thanksgiving feast at Del Frisco’s is a carefully curated beverage list designed to enhance the flavors of each dish. From robust reds to crisp whites and festive cocktails, the drink options elevate the overall experience.
The wine selection includes varietals chosen to pair well with turkey, beef, and vegetable dishes. Additionally, signature cocktails feature seasonal ingredients such as cranberry, cinnamon, and apple, adding a festive touch to any celebration.
Non-alcoholic options are also thoughtfully crafted, providing flavorful alternatives that maintain the holiday spirit without the alcohol.
Wine Pairings
| Dish | Recommended Wine | Tasting Notes |
| Oven-Roasted Turkey | Pinot Noir | Light-bodied, fruity with subtle earthiness |
| Prime Rib Roast | Cabernet Sauvignon | Full-bodied, bold tannins, dark fruit flavors |
| Seared Atlantic Salmon | Chardonnay | Buttery with notes of vanilla and oak |
Festive Cocktails
- Cranberry Mule: Vodka, cranberry juice, lime, and ginger beer
- Spiced Apple Cider Martini: Apple brandy, cinnamon, and fresh cider
- Maple Bourbon Old Fashioned: Bourbon, maple syrup, bitters, orange twist
Non-Alcoholic Options
- Apple Ginger Sparkler: Fresh apple juice with ginger ale and a cinnamon stick
- Cranberry Citrus Punch: Cranberry and orange juices with sparkling water
- Herbal Tea Selection: Chamomile, mint, and spiced chai
Take-Home Thanksgiving Feast
Del Frisco’s offers a convenient take-home option, allowing guests to enjoy their Thanksgiving meal in the comfort of their own homes. This feast includes all the essentials, crafted with the same care and quality as the in-restaurant experience.
The package is designed for families or small groups, providing generous portions and easy reheating instructions. It is perfect for those who want to avoid the stress of cooking while still enjoying a memorable holiday meal.
The take-home menu can be customized with add-ons and special requests, ensuring flexibility and personalization for every guest.
Included Items
- Roasted Turkey or Prime Rib – fully cooked and ready to carve
- Traditional Sides – mashed potatoes, stuffing, cranberry relish, and vegetables
- Dessert Selection – choice of pumpkin pie or pecan tart
- Gravy and Sauces – house-made and packaged separately
Ordering and Pickup
Orders must be placed in advance, typically at least 48 hours before Thanksgiving Day. Pickup times are staggered to ensure freshness and convenience.
Del Frisco’s staff provides clear reheating and serving instructions to guarantee optimal results.
“Our take-home feast is designed to bring the Del Frisco’s holiday experience right to your table, with the same quality and care you expect from our restaurant.” – Guest Services Manager
Accommodations for Dietary Preferences
Del Frisco’s Thanksgiving menu thoughtfully addresses various dietary needs, ensuring that all guests can partake in the celebration without compromise. Whether dealing with allergies, gluten sensitivity, or special diets, the culinary team works to accommodate requests with creativity and care.
Menu items are clearly marked for common allergens, and substitutions are available upon request. The staff is trained to answer questions and provide detailed ingredient information to help guests make informed choices.
This commitment to inclusivity enhances the overall dining experience, allowing everyone to enjoy the holiday with confidence and comfort.
Gluten-Free Options
- Roasted Turkey: Naturally gluten-free and prepared without cross-contamination
- Vegetable Sides: Roasted vegetables and mashed potatoes prepared with gluten-free ingredients
- Dessert: Pumpkin pie available with gluten-free crust upon request
Allergen Awareness
- Nut-Free: Most dishes can be modified to exclude nuts
- Dairy-Free: Options available for sides and entrées on request
- Vegetarian and Vegan: Special menu items prepared with plant-based ingredients
Reservations and Dining Experience
Thanksgiving at Del Frisco’s is not only about the food but the atmosphere and service that elevate the entire experience. The restaurant offers a warm, inviting ambiance paired with attentive service to ensure a seamless and memorable holiday celebration.
Reservations are highly recommended due to the popularity of the holiday menu. The staff is attentive to timing and seating preferences, accommodating families, large parties, and intimate gatherings alike.
Special touches such as festive decorations, curated music playlists, and personalized service contribute to a sense of occasion. Del Frisco’s strives to make guests feel celebrated and cared for throughout their visit.
Booking Your Table
- Advance Reservations: Recommended several weeks ahead
- Private Dining: Available for larger groups and special requests
- Flexible Seating Times: To accommodate varying schedules
Service Highlights
- Professional Staff: Knowledgeable about menu details and pairings
- Personalized Attention: Accommodations for dietary needs and preferences
- Festive Ambiance: Elegant decor and holiday touches throughout the restaurant
“Our goal is to provide more than just a meal — it’s an experience where memories are made and traditions are honored.” – General Manager
Conclusion
Del Frisco’s Thanksgiving Menu offers a remarkable blend of tradition and sophistication, making it an exceptional choice for celebrating the holiday. From carefully sourced ingredients to expert preparations, each element of the menu reflects a dedication to quality and guest satisfaction.
The variety of entrées, sides, desserts, and beverages ensures that every guest finds something to love, whether dining in the beautifully appointed restaurant or enjoying a convenient take-home feast.
Attention to dietary preferences and personalized service further enhance the appeal, making this a truly inclusive celebration.
Choosing Del Frisco’s for Thanksgiving means embracing a feast that honors the season’s spirit with elegance and flavor. It’s an opportunity to gather loved ones around a table filled with thoughtfully crafted dishes, impeccable service, and a warm atmosphere designed to create lasting memories.
This Thanksgiving, Del Frisco’s stands ready to elevate your holiday with culinary excellence and heartfelt hospitality.
